Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
23 dishes
Rice, and seasoned fried bean curd
(V)
(V)
(V)
Veggie roll, rice, nori, lettuce, japanese pickles, inari sushi, cucumber, avocado, and asparagus
Rice, nori, mango, cucumber, and avocado
Plum paste, shiso leaf
Sushi rice, radish sprouts, nori, cucumber, and assorted japanese pickles
Sushi rice, nori, and cucumber
Sushi rice, nori, cucumber, and avocado
Sushi rice, natto, nori, and cucumber
Sushi rice, pickled daikon, and nori
Veggie roll, rice, nori, lettuce, japanese pickles, inari sushi, cucumber, avocado, and asparagus
Assorted japanese pickles
Shiso leaf
4 Types of veggie kobachi, veggie tempura, soba w/ kombu jouyu sauce, 2pc Inari (sweet bean curd), 4pc avocado & cucumber roll, salad w/ house dressing (V)
16 dishes
Spicy tomato garlic sauce, and battered tofu
Ask whether it is made with pork.
Vegetables, spinach, garlic ponzu sauce, and battered dumpling wrapper
Ask about the cheese, sour cream or dairy.
(V)
Ask whether there is dashi in it, dashi is a stock made from bonito.
6 Kinds of vegetables
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Miso soup
Ask whether there is dashi in it, dashi is a stock made from bonito.
Ask whether it is made with egg.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Tomato, mixed greens, ginger dressing, cucumber, and avocado. The dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Tomato, shiitake mushroom, mixed greens, garlic ponzu sauce, eggplant, cucumber, celery, and asparagus
Ask whether it is cooked in butter or a meat stock rather than oil.
Sushi rice, nori, green bean tempura, and cucumber
Is the tempura batter made with egg?
Sanbaizu vinaigrette, and seaweed
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Mixed greens, ginger dressing, and cucumber. The dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Edamame, vegetable yellow house dressing (V, GF)
Ask whether it is finished with butter.
Green Tea, Red Bean, Vanilla, Yuzu sherbet, Lychee sherbet
Ask whether it contains butter, milk or egg.
148 dishes
Rice and miso soup
Mini Plain Udon, 4pcs Nigiris, 3pcs Tuna roll and Tamago, no miso soup
Rice and miso soup
Sukiyaki Beef Bowl with Tempura
Tuna, Chutoro, Salmon, Yellowtail, Shrimp, Scallop, White fish, Albacore, Octopus, Unagi, Tamago on a bed of sushi rice
Chef selected 10 kinds of freshest sashimi of the day
Salmon, salmon roe on a bed of sushi rice garnished with ginger, wasabi and soy sauce. Served with miso soup
14 Pieces of sashimi (tuna, salmon, yellowtail, albacore, scallop) and rice
Tuna, salmon, yellowtail, shrimp, scallop, albacore, unagi, white fish and tuna roll
Tuna, Salmon, Yellowtail, Albacore, Shrimp, White fish & 1 Lunch California Roll or Spicy Tuna Roll
Chutoro, Salmon, Yellowtail, Albacore, White fish, Salmon Roe, Sweet Shrimp, Unagi & 1 Lunch California Roll or Spicy Tuna Roll
3Pcs of Salmon, Albacore, 2pcs of Tuna, Yellowtail, Chef's special fish served with steamed rice
Ikura, Yellowtail, Salmon, Tuna, White fish, Albacore Shrimp, Unagi, Tamago on a bed of sushi rice
Toro and green onion on a bed of sushi rice
4Pcs of each Spider Roll, Crunchy Roll, Dragon Roll
Shiokoji marinated chicken, house made teriyaki sauce
Snow crab, clam, fishcake, spinach, egg, shiitake mushroom, Inari and shrimp tempura
2Pc shrimp, 4 kinds of vegetables
Please choose 1 udon or soba and 1 sushi roll
California Roll, 2pc Inari (sweet bean curd), Avocado & Cucumber Roll, Cucumber Roll, Spicy Tuna Roll or Tuna Roll
Chicken cutlet
Shiokoji marinated chicken, housemade teriyaki sauce
With sea salt, topped with lemon and minced radish
Otoro, Chutoro, Akami, Negitoro, Seared Toro
Atlantic salmon, Seared Salmon, Sockeye Salmon
Otoro, Chutoro, Negitoro, Seared Toro, Zuke Chutoro
Otoro, Mackerel, Scallop, Yellowtail, Albacore, Salmon
Albacore tuna
Albacore tuna belly
Blue fin tuna
Blue fin medium fatty tuna
Blue fin fatty tuna
Yellowtail belly
Yellowtail
Amberjack
Jack mackerel
Salmon roe
Flounder muscle fin
Flounder
Golden eye snapper
Black sea bream
Sea bream
Mackerel
Spanish mackerel
Sweet shrimp
Shrimp
Scallop
Snow crab
Geoduck
Sea urchin
Sea eel
Fresh water eel
Fresh water eel from Japan
Octopus
Egg omelette
Flying fish roe
Deep fried chicken marinated with sesame seeds, ginger and garlic
Shiitake mushroom and green onion
6Pcs of pan-fried pork & veggie dumplings
Deep fried breaded oyster with Tartar sauce and Katsu sauce
Jellyfish marinated with Ponzu
Cayenne Miso Glazed topped with bonito flakes
Savory egg custard, shiitake mushroom, mitsuba
Add Octopus 8/ Add Shrimp 8/ Add Snow Crab 9
2Pcs of shrimp and 5 kinds of vegetables
Red onion, cherry tomato, ponzu, olive oil, jalapeno
Marinated with homemade miso
Simmered sukiyaki beef, tofu, onion, napa cabbage
Center-cut fresh pork loin cutlet
Silky-smooth creamy dessert infused with Japanese matcha, served with matcha ice cream
Citrusy and creamy cake with layers of yuzu and cheese mousse, lemon cream and yuzu jam
Cubes of agar jelly, mochi, drizzled with black sugar syrup, served with green tea ice cream and red bean paste
Deep-fried ice cream in a tempura batter. Choice of Vanilla or Green tea
(Choice of up to 2 flavors) Black Sesame, Strawberry, Chocolate, or Mango
Wasabi mayo, rice, nori, lettuce, cucumber, asparagus, and avocado
Sushi rice, nori, cream cheese, battered inari tofu, and avocado
Seaweed, gluten-free rice vinaigrette, cucumber, and a choice of crab, octopus, or shrimp
Noodles, and dashi broth
Small appetizer and miso soup
Thinly sliced beef belly marinated in dashi broth on a bed of rice. Served with miso soup
Rice and miso soup
Rice and miso soup
Fresh water eel (12 oz) on a bed of rice with sweet soy sauce. Served with miso soup
10 Pieces chef selected today's recommended nigiri (Choice of tofu, Asari or Shrimp head miso soup, Small appetizer, Small grilled fish)
Chef's selection of sashimi on a bed of sushi rice
Crab salad, avocado, cucumber, flying fish roe, & mayo
Snow crab, avocado, flying fish roe, cucumber, & mayo
Eel, cucumber, topped w/ avocado, flying fish roe, & eel sauce
Scallop, crab salad, topped w/ sockeye salmon, lemon, & spicy mayo
Shrimp tempura, spicy tuna, avocado, flying fish roe, topped w/ tempura bits, & spicy mayo
Shrimp tempura, cucumber, flying fish roe, topped w/ avocado, eel, & eel sauce
Tamago, spinach, shiitake mushroom, kanpyo, denbu
Spicy tuna, avocado, topped w/ salmon, wasabi flying fish roe, bonito flake, & ponzu sauce
Chopped salmon, cucumber, avocado, topped w/ scallop, salmon roe, bonito flakes
Eel, shrimp, avocado, flying fish roe, wrapped w/ nori, cucumber, & eel sauce
Shrimp tempura, asparagus tempura, flying fish roe, wrapped w/ soy paper, & creamy shrimp and scallop sauce
Battered; spicy crab salad, cream cheese, & tomato, jalapeño, cilantro, onion, avocado sauce, eel sauce
Yellowtail, habanero smelt roe, topped w/ salmon, jalapeño, & basil-habanero sauce
Traditional style roll; tuna, sockeye salmon, yellowtail, scallop, shrimp, salmon roe, shiso leaf, cucumber
Scallion, yellowtail
Scallion, fatty tuna
Spicy tuna, cilantro, yamagobo (burdock), cucumber, topped w/ albacore tuna, japanese spice mixture, jalapeño, & garlic ponzu sauce
Yellowtail, tuna, salmon, avocado, topped w/ four flavors of flying fish roe, & spicy mayo
Crab salad, flying fish roe, topped w/ tuna, salmon, yellowtail, shrimp, avocado, & mayo
Chopped scallop and crab salad, flying fish roe, avocado, & mayo
Crab salad, topped w/ seared salmon, habanero smelt roe, & spicy mayo, eel sauce
Shrimp tempura, flying fish roe, cucumber, avocado, & mayo
Ahi tuna, cucumber, & spicy mayo
Soft shell crab tempura, avocado, cucumber, flying fish roe, & mayo
Shrimp tempura, flying fish roe, topped w/ broiled eel fillet
Crab salad, avocado, flying fish roe, topped w/ salmon, shrimp, & mayo, sweet mango chili sauce
Tuna
Salmon, yellowtail, tuna, snow crab, yuzu flying fish roe, sesame seeds, avocado, cucumber, wrapped w/ nori, soy paper, & spicy mayo
Fatty tuna, takuan
Tuna, salmon, yellowtail, albacore, cucumber, onion, seaweed salad, cashew nuts, soy sauce dressing
Lightly battered calamari, mixed greens, cashew nuts, garlic ponzu mayo sauce
Snow crab, avocado, tomato, mixed green, onion, and wasabi dressing
Tuna, Salmon, Yellowtail, Albacore, Salmon Roe, Sweet Shrimp, White fish, Unagi roll. Serve with miso soup
10 Pcs chef’s choice. Serve with miso soup
6 dishes
Rice, nori, inari, cucumber roll, cucumber, and avocado
3 dishes
Alto Adige, Italy Fresh and vibrant with notes of white peach, melon, and honeysuckle. Light-bodied with crisp acidity and a clean finish
18 dishes
Seared salmon
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Sockeye salmon
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Salmon belly
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
New Mexico, USA Crisp and elegant with notes of green apple, pear, and citrus. Clean, dry finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
California, USA Crisp and bright with notes of apple, pear, and citrus. Smooth and creamy finish with subtle floral hints
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Marlborough, New Zealand Crisp and aromatic with notes of lemon verbena, lemongrass, and fresh ginger. Clean, bright finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Oregon, USA Bright with wild strawberry and raspberry notes. Medium-bodied with balanced acidity and soft tannins
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Napa Valley, California, USA Rich and bold, with aromas of espresso, dark chocolate, and blackberries. Full-bodied with fine-grained tannins and robust structure
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask which Asahi beer this is and whether that product is made without animal finings.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for the fasting (ye'tsom) version, the vegetable stews are otherwise cooked in niter kibbeh, which is spiced butter.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish
California, USA Rich and smooth with blackberry, vanilla, and toasted oak notes. Full-bodied with soft tannins and a lingering finish