9 dishes
Seaweed, and seasoning
Salt, and soybeans
Sushi rice, nori, and avocado
Sushi rice, nori, and cucumber
Sushi rice, pickled radish, and nori
Rice, nori, and burdock root
Steamed white rice
12 dishes
Avocado, cucumber, mango, mixed baby greens, and rice paper
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Vegetables, rice, and nori
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Udon noodle served in a thin broth with sliced onions, and shitake mushrooms. Choice of Chicken, Tofu 18.50 or Beef 19.50
Choose the tofu. Then ask whether the broth is vegetable.
Udon served in a thick curry broth with onion & shitake mushrooms. Choice of Chicken, Tofu 18.50 or Beef 19.50
Choose the tofu. Then ask whether the broth is vegetable.
Vegetables, shitake mushrooms & yan noodles in a hearty broth. Choice of Chicken, Tofu 18.50 or Beef 19.50
Ask whether the sukiyaki is the plant-based version.
Wood ear mushrooms, pancakes, mushroom, hoisin sauce, green onion, egg, cabbage, bamboo shoots, and a choice of pork, chicken, beef, shrimp, or tofu. The hoisin sauce may be non-vegan
Ask for it without the egg.
Zucchini, onion, green beans, carrot, broccoli, and a choice of meat, chicken, beef, pork, shrimp, or tofu. The light sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Pineapple, light curry, green onion, fried rice, egg, and a choice of bbq pork, beef*, chicken, shrimp*, or tofu
Ask whether anything is added to it, on its own this is vegan.
Garlic ginger sauce, chinese greens, and a choice of chicken, beef, pork, shrimp, or tofu. The garlic ginger sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Sweet basil leaves, green onions, fried rice, egg, and a choice of beef, chicken, shrimp, or tofu
Ask for it without the egg.
Green onions, fried rice, egg, and a choice of bbq pork, beef*, chicken, shrimp*, or tofu
Ask for it without the egg.
Tomato, and lettuce. The dressing may be non-vegan
Ask for oil and vinegar, or which dressings are vegan.
95 dishes
Vermicelli rice noodles, shrimp, green onion, egg, curry sauce, bell pepper, beansprouts, and bbq pork
Udon served in a thin broth with shrimp and vegetable tempura on the side
Fresh wide rice noodles stir-fried in a light yellow curry sauce with egg, green bell peppers, sliced onion, green onion, bean sprouts, bbq pork and shrimp
Soba noodles stir-fried with green onion, bean sprout, bbq pork, chicken, and shrimp
Sweet vinegar, seaweed, cucumber, and a choice of octopus, or shrimp
Pan-fried dumplings filled with pork & veggies with a side of homemade gyoza sauce
Crispy chicken wings seasoned with a wick of salt, pepper & garlic
Crispy prawns seasoned with a wick of salt, spicy hot peppers, onion and garlic
Flavorful pork and veggie egg rolls served crispy with a homemade sweet and spicy sauce
Crispy soft-shelled crab seasoned with a wick of salt, hot pepper, onion and garlic
Deep-fried tofu steeped in tempura sauce and sprinkled with bonito flakes & green onions
Lightly battered shrimp and vegetables deep-fried and served with tempura sauce
Lightly battered shrimp deep-fried and served with tempura sauce
Fried soft-shell crab, mango, avocado, cucumber and mixed-baby greens wrapped in rice paper, served with spicy mango sauce
Tuna, seaweed, avocado & cucumber on baby greens served with a spicy red chili sesame sauce
Fried wonton filled with crab meat & cream cheese. Served with sweet & sour sauce
5 Pcs of nigiri (chef’s choice) and Spicy Tuna roll
10 Pcs of nigiri (chef’s choice of 5 types of fish, 2 pcs each), Tekka Maki and California roll
3 Pcs of nigiri, 7 pcs of sashimi and California roll
5 Types of fish (3 pcs each)
Broiled eel over steamed rice
Assorted sashimi over sushi rice
Shrimp tempura and cucumber, topped with roasted eel and avocado, drizzled in sweet house sauce
Shrimp tempura, tobiko, crab meat, rolled in seaweed flakes, drizzled in mayo
Roasted eel, tamago (sweet egg), cucumber, topped with avocado and drizzled in sweet house sauce
Crab meat, avocado, cucumber and mango wrapped in soy paper and topped with smoked salmon, drizzled in mango sauce
Shrimp tempura, tobiko and crab meat, topped with chef’s choice of 7 types of fish
Spicy negihama, cucumber, avocado, topped with sashimi yellowtail and jalapeño, drizzled in garlic ponzu sauce
Spicy tuna, avocado, cucumber, topped with albacore, deep-fried shallots and wasabi tobiko
Ebi, mango, cucumber, topped with tuna, drizzled in mango sauce and spicy sauce
Salmon and avocado, topped with tuna, seaweed salad, tobiko, served on top of poke sauce
Salmon, hirame, tuna, escolar, crab meat, wrapped with sliced cucumber, served on top of poke & ponzu sauce
Escolar, hamachi, hirame, tako, cream cheese, tempura style, drizzled in spicy mayo and sweet house sauce
Scallops, tobiko, cucumber, avocado, topped with salmon, sliced lemon, scallions with mayo drizzle
Hirame, albacore, salmon, shrimp, crabmeat, tobiko
Cucumber, avocado, jalapeno, lemon slice, topped with creamy baked scallop
Unagi, crab, avocado, cream cheese, tempura style, drizzled with sweet house sauce
Deep fried soft-shell crab & avocado topped with creamy seared spicy salmon, tempura flake & unagi sauce garnish
Yakisoba sauce, udon noodles, seaweed flakes, meat, green onion, broccoli, and bean sprouts
Wide rice noodles, sweet basil leaves, onion, meat, jalapeño, green beans, and egg
Vermicelli rice noodles, shrimp, sesame noodles, onion, green onions, egg, cabbage, bean sprouts, and bbq pork
Meat, green beans, cashews, cashew sauce, and basil
Meat, green beans, and garlic sauce. The special garlic sauce may be non-vegan
Smoked salmon, lettuce, green onion, fried rice, egg, and chicken
Fried rice with egg, green onion, bbq pork, chicken, and shrimp
Thai rice noodles stir-fried with eggs, bean sprouts, green onions, and choice of meat
Japanese soba noodles stir-fried with bean sprouts, cabbage and choice of meat in yakisoba sauce, sprinkled with seaweed flakes
Deep-fried lightly battered prawns tossed in a sweet and creamy sauce, with honey-glazed walnuts
Crispy chicken served in a tangy orange sauce
Panko-fried chicken, served with Tonkatsu sauce
Crispy chicken served in a sweet & spicy garlic sauce
Crispy chicken served in a Cantonese-style sweet & sour sauce
Beef and onions stir fried in a spicy garlic sauce
Grilled chicken with teriyaki sauce. With miso soup
Fried salmon with teriyaki sauce. With miso soup
Cantonese-style, broccoli and choice of meat, stir fried in oyster sauce
With onion, carrot, mushroom, potato, and fried chicken cutlet
Choice of Tuna or Salmon- Seaweed, kaiso & cucumber, served in sushi rice bowl, topped with tobiko & crab with a spicy red chili sesame sauce
1 dish
1 dish
1 dish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish
Five spice spicy salmon tempura, cream cheese, wrapped in soy paper, topped with salmon and drizzled in spicy sauce, and sprinkled with fried onion