Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
9 dishes
Tofu, and rice
Rice, nori, and cucumber
Seaweed
Ginger
Rice
Brown rice
Sushi rice
11 dishes
Vegetables, teriyaki sauce, sesame oil, and rice. The teriyaki sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Cold tofu and seaweed salad served over sushi rice, garnished with sesame seeds, bonito flakes, and green onion, served with our chili oil infused soy sauce
Ask for it without the bonito flakes.
Sautéed with assorted vegetables with a side of rice, served with a side of our tangy ginger sauce
Ask what is in the ginger sauce, the menu flags it as the part that may not be vegan.
Yakisoba sauce, vegetables, and noodles. The yakisoba sauce may be non-vegan
Ask what is in the yakisoba sauce, the menu flags it as the part that may not be vegan.
Includes: rice topped with sesame seeds, edamame, seaweed salad, and potato salad
Ask what the protein is, and whether the sauce contains fish or dairy.
Garnished with green onion and bonito flakes. Come with a side of soy sauce mixed with chili oil
Ask for it without the bonito flakes.
Ask whether the batter has egg or milk in it.
Eel sauce
Ask: Is the eel sauce made with dashi or bonito?
Garnished with green onion and seaweed
Ask: Is the miso soup made with dashi?
Ask whether the batter has egg or milk in it.
Our ginger orange sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
50 dishes
Teriyaki sauce, rice, pork, green onion, and chili oil. The teriyaki sauce may be non-vegan
Pork sautéed with cabbage in our hot and spicy ginger sauce, served over rice
Beef sautéed in our teriyaki sauce with mushrooms and zucchini, served over rice
Beef sautéed in our sukiyaki sauce, with sukiyaki noodles, nappa cabbage, tofu, and white onion, served over rice
Pork sautéed in our ginger sauce and garnished with pickled ginger, served over rice
Broiled chicken marinated in our teriyaki sauce and sautéed with mushrooms and zucchini, served over rice
Chicken breast sautéed in our sukiyaki sauce, with sukiyaki noodles, nappa cabbage, tofu, and white onion, served over rice
Raw spicy tuna
Shrimp tempura, crab stick, and avocado with spicy mayo
California roll topped with baked scallop in spicy mayo and garnished with green onion
Spicy tuna, crab stick, avocado, and squid salad with unagi sauce
Broiled salmon and cucumber
Broiled salmon, cucumber, and cream cheese
Hot/spicy crab
Spicy tuna, crab stick, and avocado, rolled in tempura flakes with unagi sauce
Crab stick and avocado
Raw spicy tuna served over sushi rice, garnished with seaweed, sesame seeds, and green onion. Served with a side of miso soup
Broiled salmon and cucumber with spicy mayo
Spicy tuna, shrimp tempura, crab stick, avocado, and cucumber with unagi sauce
3 Pieces of inari topped with spicy tuna, green onion, sushi nori, and sesame seeds. Served with a side of miso soup
Raw spicy tuna served over sushi rice, garnished with seaweed, sesame seeds, and green onion. Topped with spicy mayo, unagi (eel sauce), and tempura crunch, Served with a side of miso soup
Japanese style vegetable and chicken curry served over rice
Japanese stir-fry noodles with assorted vegetables, served with yakisoba sauce
Sautéed with assorted vegetables with a side of rice, served with a side of our tangy ginger sauce
Udon noodles with a combination of fish and chicken broth, garnished with seaweed, green onion, and a slice of fish cake, topped with 2 pieces of shrimp tempura
Sautéed with assorted vegetables with a side of rice, served with a side of our tangy ginger sauce
Japanese stir-fry noodles with assorted vegetables, served with yakisoba sauce
Sautéed with assorted vegetables with a side of rice, served with a side of our tangy ginger sauce
Japanese stir-fry noodles with assorted vegetables, served with yakisoba sauce
Noodles with a combination of fish and chicken broth, garnished with seaweed, green onion, and a slice of fish cake
(Soy sauce flavor; CHICKEN AND PORK BROTH) Shoyu broth topped with 2 pieces of chashu (pork slice), fish cake, green onion, and bamboo shoots
(Spicy black sesame flavor; CHICKEN AND PORK BROTH) Black sesame paste and Tonkotsu broth. Extra spicy with grilled black sesame flavor. Topped with spicy ground pork, green onion, bok choi, and shredded red pepper
(Spicy Pork Ramen; CHICKEN AND PORK BROTH) Thick broth made from pork bone cooked with spicy ground pork Topped with 2 pieces of chashu (pork slice), fish cake, green onion, and bamboo shoots
Includes: rice topped with sesame seeds, edamame, seaweed salad, and potato salad
Includes: rice topped with sesame seeds, edamame, seaweed salad, and potato salad
Rice topped with sesame seeds, edamame, seaweed salad, and potato salad
Includes: rice topped with sesame seeds, edamame, seaweed salad, and potato salad
Rice topped with sesame seeds, edamame, seaweed salad, and potato salad
Broiled salmon served over cabbage. Served with rice topped with sesame seeds, edamame, seaweed salad, and squid salad
Our summer seasonal cold ramen noodles served with a sesame vinaigrette sauce. Topped with shredded egg, chashu, crab stick, red ginger, seaweed, and cucumber
Our Cold Ramen creamy sesame Sauce
Strawberry ice cream
7 Pieces of our steamed pork and vegetable gyoza served with a side of gyoza sauce
CHICKEN AND PORK BROTH cooked with ground pork with garlic, onions, and bean sprouts Topped with 2 pieces of chashu (pork slice), fish cake, green onion, and bamboo shoots
Choice of Strawberry or Matcha Green Tea
3 dishes
Mixed Banana and fruit Juice from Osaka, Japan. LIMITED TIME ONLY!
4 dishes
Carbonated apple flavor Calpico
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