42 dishes
Whole okra, cauliflower florets, coarse ground extract of fresh coconut juice, spices, green coriander
Ask whether it is cooked in butter or a meat stock rather than oil.
White beans seasoned with mustard seeds, curry leaves, tamarind & mint chutney
Ask whether yoghurt goes on it, ask for it without.
Cumin and spice seasoned classic potato and green pea turnovers. Mix chutney
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Spiced potato patty with diced mango, mint, tamarind chutney, yogurt, and chickpea noodles
Ask whether they can make it without the yogurt.
Pureed fresh Spinach and collard green, potato, garlic, vegetable broth
Ask what is in the collard green, everything else on the list is a plant.
Typical British Style, full-body and spice
Ask what is in the Typical British Style and full-body, everything else on the list is a plant.
Eight-layered festive cake baked layer by layer, nutmeg, coconut milk, egg yolk
Ask whether anything else goes into it, the milk here is coconut milk.
Chickpea, mango, pomegranate powder, tomato fresh ginger, and fengreek
Ask what is in the pomegranate powder and fengreek, everything else on the list is a plant.
Baby ivy gourd, potato, ginger, onion, garam masala
Ask what is in the Baby ivy gourd, everything else on the list is a plant.
Plantain, drumsticks, exotic vegetables, green mango, mangosteen, garlic coconut milk, green chili
Ask whether anything else goes into it, the milk here is coconut milk.
Seasoned with tamarind, curry leaves, mustard seeds, ginger, and Kashmiri chili
Ask whether it is made with ghee or cream.
Fresh okra, cumin, ginger, whole chili, onion, tomato spices
Ask whether it is made with ghee, cream or yoghurt.
Lamb flavored with coarsely ground peppercorn, curry leaves, and a splash of coconut milk
Ask whether the gosht is the plant-based version.
APPETIZERS (APERITIVO)
Ask whether it contains dairy, egg, or an animal-based stock.
Plantain, Moringa drumsticks, mixed root vegetables, green mango, turmeric chili infused coconut stew
Ask whether it is made with ghee or cream.
Rice puffs, masala roasted split peas, peanut, tossed w/ mint & tamarind chutney. Gold Leaf
Ask whether yoghurt goes on it, ask for it without.
Crispy cauliflower florets tossed with tangy garlic tomato sauce
Ask whether it is made with ghee, cream or yoghurt.
Marinated with roasted tandoori spices and fenugreek leaves. Skewered and Tandoori grilled
Ask whether it is cooked in butter or a meat stock rather than oil.
Pureed fresh kale, collard green, potato, garlic, and vegetable broth
Ask what is in the collard green, everything else on the list is a plant.
Coarse roasted ground coconut, toasted poppy, sesame seeds, star anise, fennel
Ask what is in the toasted poppy, everything else on the list is a plant.
Freshly ground spices, whole dry chili, toddy vinegar, cashew feni
Ask what is in the cashew feni, everything else on the list is a plant.
Whole okra, cauliflower florets, coarse ground extract of fresh coconut juice, spices, green coriander
Ask whether it is made with ghee or cream.
Wild mushroom slow-cooked with roasted fennel seed, star anise, poppy seed, and coconut
Ask whether it is made with ghee or cream.
Baby Eggplant cooked in tamarind with pickling spices, tempered curry leaves, and mustard seeds
Ask whether it is made with ghee or cream.
Indian Ivy gourd, black chickpeas, green mango, tamarind, tempered mustard oil
Ask what is in the Indian Ivy gourd, everything else on the list is a plant.
Fresh diced okra, tossed in cumin, ginger, whole chili, onion, tomato & chaat masala
Ask what is in the tomato & chaat masala, everything else on the list is a plant.
Fox Nuts simmered in a fenugreek tomato sauce w/ green pea
Ask whether it is made with ghee or cream.
Potatoes & whole spices
Ask whether it contains dairy, egg, or an animal-based stock.
Baby Bella, spices, golden fried onion, fresh mint, saffron
Ask what is in the Baby Bella, everything else on the list is a plant.
Rice cooked in vegetable broth w/aromatic spices, saffron
Ask whether it is made with ghee, cream or yoghurt.
Seasoned with mustard seed, curry leaves, chili lemon juice, and roasted lentils
Ask what is in the chili lemon juice, everything else on the list is a plant.
Aromatic long-grain rice
Ask whether the rice is cooked in stock or finished with butter.
Goan brown bread
Ask whether it is made with ghee or cream.
Goan spongy dinner roll
Ask whether it is made with ghee or cream.
Whole wheat bread
Ask whether the dough contains milk, butter, egg or ghee.
Black lentil slow-cooked with butter, garlic, and fenugreek
Ask whether they can make it without the butter.
Yellow lentil tempered with cumin, garlic, curry leaves, red chili, tomato
Ask whether it is tempered with ghee or with oil.
Cauliflower florets, green peas, potato, cumin seed, tomato, spices and cilantro
Ask whether it is made with ghee, cream or yoghurt.
Punjabi Chickpeas
Ask whether it is made with ghee, cream or yoghurt.
Pear, Eggplant, Tendli (Ivy Gourd)
Ask what is in the Tendli (Ivy Gourd), everything else on the list is a plant.
Ask what comes with it, and what each part is made with.
Medley, spices, Saffron, rose water
Ask whether it is cooked in butter or a meat stock rather than oil.
84 dishes
Coarse roasted ground coconut, toasted poppy, sesame seeds, star anise, fennel
A traditional Goan fish curry simmered in a clay pot, with Kashmiri red chili, coconut, green mango, and mangosteen
Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, tamarind juice
Goan shrimp with toddy vinegar, chili masala, roasted dry shrimp
Pan-seared fish Pattie, seasoned with ginger, ground spice, coated with egg wash and bread crumb
Fresh Atlantic Crab patty with finely chopped vegetables shredded cheese and baked
Lamb Pattie, chickpea, roasted garlic, clove, peppercorn, mint, cilantro, grilled
Chicken with cheddar cheese, saffron, white pepper, hung yogurt
Lamb marinated with roasted spices, ginger, mint, hung yogurt, tomato chutney
Chicken marinated with pickling spices, herbs, Garlic mint aioli
Sawdust pudding, Marie biscuit crumble, cream, sweet milk, vanilla, Amarena black cherry
Portuguese-inspired custard tart puff pastry filled with egg custard, cream scone, and crystal cherry
Classic Indian pudding, ginger candy, carrot, spice, warm vanilla chocolate-infused custard sauce with brandy flambé
Indian cheese red pepper, onions, tomatoes, and stone ground spices
Chicken tikka in a creamy tomato fenugreek sauce with Indian spices
Chicken cooked with fresh spinach, fenugreek leaves, grated nutmeg, and a touch of cream
A Legacy! Goat curry cooked aboard the Indian Railway during the British Raj, was served in luxury dining cars
Home-style slow pot cooked lamb curry with stoned ground spices
Lamb cooked in fresh spinach, fenugreek leaves, grated nutmeg, and a touch of cream
Roasted cashew nut, raisin, golden fried onion, saffron coconut milk, yogurt, and spices
Coconut, green chili, cumin, coriander, ginger, mangos teen, Kashmiri chili
Seasonal fish simmered in a hot & sour curry sauce with toddy vinegar
Fish tikka in a creamy tomato fenugreek sauce with Indian spices
Beetroot Pattie with ricotta cheese, apricot and roasted fennel, tomatillo chutney
Wood-smoked homemade sausages marinated in a special red masala & toddy vinegar. Bombay Pao
Pan-seared fish patties, seasoned with ginger, ground spice, Panko, egg wash coated, Devil’s chutney
Silver white whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek
Fried onion, mint, saffron spices rose water
Pork chunks simmered in freshly ground spices, whole dry chili, toddy vinegar & cashew feni
Diced pork charcuterie, marinated in ground spices & Goa Vinegar. Pickled for 48 hours
St Louis Pork ribs with tamarind, and kokum, seasoned with toasted cumin, chili, and fresh Okra
Fresh steak of seasonal fish marinated with chili paste, toddy vinegar, cashew feni, and spices, coasted with egg wash and semolina
Seasonal whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek
Homemade smoked pork Goan sausages, whole spices, basmati rice
Baked cheese pops served with chili oil
Indian cheese blocks marinated in fresh basil, roasted garlic, and cranberry chutney
Creamy salted Cod fish croquettes, Portuguese style peri peri chutney
Atlantic Crab cutlet with finely chopped onion, shredded cheese, and egg-coated panko breadcrumb
Traditional tart pickled Goan masala shrimp with toddy vinegar, cashew feni, and roasted dry shrimp
Baby squid, stir-fried with chili, garlic sauce, and chopped cilantro
Goan Beef & mixed vegetable samosas served with Devil’s chutney
Chicken marinated with pickling spices, herbs, and Garlic mint aioli
Goan- Portuguese-inspired shrimp soup, poached, onion potato, garlic clove, roux, sprinkled with fresh dill
Seasonal whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek
Char toasted Pork tikkas, seasoned with Goan spices, toddy vinegar, served with baked beans and bacon
Chicken chunks marinated with fresh basil, yogurt, aromatic spices, and olive oil
Bone-in half chicken marinated in hung yogurt, classic tandoori spices
Italian pepper, garlic, and spice marinated. Puffed rice, Poha, and pear chutney
Lamb chunks marinated with crushed peppercorns, raw papaya, and caramelized onions. Tomato chutney
Roasted chicken marinated with white Portuguese chili, garlic, cilantro, caramelized onion, and potato wedges
Pulled tandoori chicken in a creamy tomato fenugreek sauce
Fresh ground pepper, mustard seeds, tamarind, curry leaves, dry chili, coconut milk
Roasted cashew nut, raisin, golden fried onion, saffron milk, cream, and mild spices
Traditional village-style bone-in Goat, red pepper paste, tempered cumin seed, curry leaf, and coconut milk
Home-style slow pot-cooked lamb curry with stoned ground cumin, spices, coriander, green chili, and Toddy vinegar
Braised lamb shank, red chili flakes, hand-pounded garlic, baby carrot, mashed potato, peas, port wine, flambé
Home-style slow pot-cooked beef curry with stone-ground cumin, spices, coriander, green chili, and Toddy vinegar
A traditional Goan fish curry simmered in a clay pot, with Kashmiri red chili, coconut, green mango, and mangosteen
Baked fish, layered with poached potato, heirloom tomato, bell peppers, shaved garlic, and virgin oil
Whole Indian okra and shrimp, simmered in an extract of fresh coconut juice, cilantro, green chili, and cumin
Fresh shucked West Coast Oyster cooked with toasted spices, freshly grated coconut, green chili, and tamarind
Indian cheese & raisin Pattie, black pepper-tomato sauce fenugreek, a touch of cream
Ginger, garlic, yogurt, cardamom, mace & saffron
Spices, golden fried onion, saffron mint
Classic Indian leavened bread
Choice of garlic or rosemary
Multi-layered whole wheat bread
Roasted Mint topped multi-layered
Freshly cooked spinach with Indian cheese
Indian cheese, simmered in a tangy, creamy, tomato fenugreek sauce
Balchao De Camarão, Para, Galician Mussels Molho, w/Indian salted "Monaco" cracker
Toasted bacon-filled and baked in the oven
Shredded cheddar
Roasted Mint topped multi-layered
Homemade smoked pork Goan sausages, whole spices, basmati rice
6 dishes
Delicious blend of Mint and Green
Tea from the enchanted garden, the queen of flowers
Caffeine-free tea. The greatest expression of a relaxing tea
Anglo-Indian peppercorn, tamarind soup seasoned with mustard seed, and curry leaves. SOUPS (SOPA)
9 dishes
Subtle and freshness of bergamot. Amazing tea from Himalaya
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Rosolio do Bergamotto
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Ask for oat, almond or soy milk instead of dairy.