CitiesBessemer, AL
33 dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask what comes with it, and what each part is made with.
Steamed or fried dumpling
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the batter is made with butter, milk or egg.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
168 dishes
For 2. Chicken, shrimp, and scallop
For 2. Shrimp, scallop, and crab meat
Shrimp, scallops, and crab meat, combined with snow peas and bamboo shoots, mushrooms, baby corn. A super blend of flavors
Beef, shrimp, and chicken cooked with snow pea pod, broccoli, bamboo shoots, and Chinese greens
Boneless breast of chicken and shrimp, white meat, blended with mushrooms, water chestnuts, bamboo shoots, and fresh garden vegetables
Shredded beef with fresh shrimp sauteed in chef's brown sauce
Diced chicken and shrimp blended with fresh garden vegetables and chef's special sauce
Combination of shrimp with vegetables on white sauce and shrimp with special chili sauce
Mounted chicken chunks quickly fried to perfection with garlic, ginger, and wine sauce
Hot and spicy. Succulent tender sliced sirloin of beef, fresh jumbo shrimp, and chicken, marinated, and sauteed with fresh green onions and garnished with crispy noodles
Breaded shrimp deep-fried to very crispy and sauteed with house special sauce
Mongolian beef hot and spicy, sweet, and sour chicken, garlic chicken
Mongolian beef hot and spicy, sweet, and sour chicken, garlic chicken, moo shu pork
Mongolian beef hot and spicy, sweet, and sour chicken, garlic chicken, moo shu pork, beef with vegetables, shrimp with broccoli
1 dish