3 dishes
Our Jaffa Orange syrup is made from fresh Valencia oranges that are juiced and boiled, then slowly reduced, and blended with cane sugar and water to develop a rich body, bright citrus depth, and warm, rounded sweetness. (1) Less Sweet – 15 g syrup – small 0.5 oz side filled completely (0.5 oz) (2) Medium Sweet – 25 g syrup – large 1 oz side filled to approximately 75–% (0.75 oz) (3) More Sweet – 35 g syrup – large 1 oz side filled completely (1 oz)
Our Strawberry Sage syrup is made by boiling and pressing fresh strawberries, then blending with sugar and finally steeping with Palestinian mountain sage for a bright, herbal sweetness and layered flavor. (1) Less Sweet – 15 g syrup – small 0.5 oz side filled completely (0.5 oz) (2) Medium Sweet – 25 g syrup – large 1 oz side filled to approximately 75–% (0.75 oz) (3) More Sweet – 35 g syrup – large 1 oz side filled completely (1 oz)
Our Strawberry Sage syrup is made by boiling and pressing fresh strawberries, then blending with sugar and finally steeping with Palestinian mountain sage for a bright, herbal sweetness and layered flavor. Our Jaffa Orange syrup is made from fresh Valencia oranges that are juiced and boiled, then slowly reduced, and blended with cane sugar and water to develop a rich body, bright citrus depth, and warm, rounded sweetness. Our Madagascar Vanilla syrup is handcrafted with real Madagascar Bourbon Vanilla and cane sugar, extracted in small batches to draw out its complex spice aroma for a classic rich and creamy flavor profile. (1) Less Sweet – 15 g syrup – small 0.5 oz side filled completely (0.5 oz) (2) Medium Sweet – 25 g syrup – large 1 oz side filled to approximately 75–% (0.75 oz) (3) More Sweet – 35 g syrup – large 1 oz side filled completely (1 oz)
1 dish
One bag (12 oz) of Midnight in Jerusalem medium-roast espresso beans, your choice of syrup (12.7 oz bottle) and 1 oz syrup measuring tool. value MSRP
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
2 dishes
2 dishes
Ask for oat, almond or soy milk instead of dairy.
Our Madagascar Vanilla syrup is handcrafted with real Madagascar Bourbon Vanilla and cane sugar, extracted in small batches to draw out its complex spice aroma for a classic rich and creamy flavor profile. (1) Less Sweet – 15 g syrup – small 0.5 oz side filled completely (0.5 oz) (2) Medium Sweet – 25 g syrup – large 1 oz side filled to approximately 75–% (0.75 oz) (3) More Sweet – 35 g syrup – large 1 oz side filled completely (1 oz)
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
1 dish
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