37 dishes
A traditional Indian soup made with lentils and a touch of mild spices
Ask whether the broth is vegetable rather than meat or fish stock.
Lettuce, cucumbers, tomatoes, onion, green mirch, lemon, chaat masala
Ask what is in the green mirch and chaat masala, everything else on the list is a plant.
A fragrant mix of diced cucumbers, onions, cilantro, tomatoes & garden bell peppers
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
2 Pieces, golden crispy triangle pastry filled with mildly spiced potatoes & peas
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Delicately seasoned potato patties fried golden brown
Ask whether it is made with ghee, cream or yoghurt.
Mildly spiced assorted vegetable fritters
Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.
Ask whether yoghurt goes on it, ask for it without.
Ask whether yoghurt goes on it, ask for it without.
Ask whether yoghurt goes on it, ask for it without.
Ask whether yoghurt goes on it, ask for it without.
Ask whether yoghurt goes on it, ask for it without.
Yellow lentils slow-simmered, then sautéed
Ask whether it is tempered with ghee or with oil.
Chickpeas slow simmered with freshly ground onions, tomatoes, ginger, and garlic Punjabi style
Ask whether it is made with ghee, cream or yoghurt.
Roasted eggplant mashed & sautéed with seasoning
Ask whether it is made with ghee, cream or yoghurt.
A gravy made with yogurt and chickpea flour topped with vegetable pakora
Ask whether they can make it without the yogurt.
Fresh cauliflower and potatoes cooked with onions and tomatoes
Ask whether it is made with ghee, cream or yoghurt.
Garden fresh okra stir-fried with onions and savory spices
Ask whether it is made with ghee, cream or yoghurt.
Fresh assorted vegetables cooked in delicious creamy sauce
Ask whether it is made with ghee, cream or yoghurt.
Fresh green peas in savory gravy, cooked with potatoes
Ask whether it is made with ghee, cream or yoghurt.
Traditional Hakka noodles sautéed in a wok with cabbage, shredded carrots, scallions, onion, garden bell pepper, and oriental spices
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Garden fresh mixed vegetables or gobi. Battered and golden fried, sautéed with hot Manchurian sauce and our chef's special spices, and cooked to perfection
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Choose any 3 breads
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether it is made with ghee, cream or yoghurt.
107 dishes
Fresh tomatoes & cream simmered with herbs and spices
Homestyle slow simmered chicken broth with rice
Chicken tikka with a blend of house spices, red peppers, tomatoes, cucumbers, red onions and mixed greens
With lettuce, tomatoes, onions & cucumber
Paneer tikkas filled with mint chutney and fried in a golden batter
Boneless fish marinated in batter spiced to your desire & deep fried to crisp golden color
Chicken wings marinated with fresh, aromatic ginger, garlic, and green chillies, batter fried
Marinated to perfection with our own blend of exotic spices. Your choice tandoori or fried
Chicken thigh marinated in a special blend of 65 herbs & spices
Chicken marinated with spices, cooked in tandoor
Tender boneless pieces of chicken breast marinated in yogurt and a savory blend of spices
Spiced skewered lamb slow-cooked in the tandoor with diced onions and peppers
Tender chicken marinated in a special blend of spices and sour cream
Tender chicken marinated with achar spices
Tender lamb chops marinated with fresh ginger, garlic & our chef's blend of savory spices
Marinated extra large tiger shrimp
Fish marinated with spices cooked in tandoor
Wild Alaskan salmon marinated in a savory mixture of yogurt and fragrant masalas
Fresh home-style paneer marinated with spices and cooked with bell peppers and onions on a skewer
Paneer, mushroom, broccoli, onion and bell peppers
A combination of chicken tikka, malai kabab and seekh kabab
Tender boneless chicken breast marinated in house special spices
Spiced skewered lamb slow-cooked in the tandoor with diced onions and peppers
Black lentils simmered with spices and light cream
Fresh garden vegetables in savory cream sauce, garnished with nuts and raisins
Vegetable and cheese dumplings cooked in savory cream sauce
Fresh home-style cheese roasted in savory cream sauce
Fresh, shredded paneer cooked with diced onions and tomatoes
Fresh paneer cubes cooked in a delicious creamy sauce with herbs and spices
Fresh spinach sautéed with paneer
Fresh green peas in savory gravy, cooked with paneer
Boneless tandoori chicken breast, slow-simmered to perfection in light creamy tomato sauce
Boneless chicken slow-simmered in super delicious creamed tomato sauce
Boneless tender chicken cooked in rich and flavorful almond and cashew sauce
Boneless tender chicken and our chef's special palak sautéed together for a delicious combination
Super spicy boneless chicken and potatoes cooked in hot and tangy sauce
Grilled boneless chicken sautéed with fresh vegetables and Jalfrezi spice
Savory boneless chicken cooked in delicate gravy of tomatoes, onions, turmeric, and other spices
Traditional hakka noodles sautéed in a wok with cabbage, shredded carrots, scallions, onion, garden bell pepper, and oriental spices
Battered and golden fried, sautéed with hot Manchurian sauce and our chef's special spices, and cooked to perfection
A sweet and savory delight, slow-cooked with a blend of fresh mangoes and achar spices
Goat in a gravy simmered in freshly ground spices
Goat specially prepared and cooked Punjabi style, with fresh bell peppers and tomatoes in a traditional karahi
Goat sautéed with onions, tomatoes, ginger, and garlic and blended with our chef's tasty palak
Tender pieces of goat simmered in a hot & tangy sauce
Tender pieces of goat marinated in house spices and sautéed with tomatoes and onions
Lamb in a gravy simmered in freshly ground spices
Tender pieces of lamb marinated in house spices and sautéed with tomatoes and onions
Tender pieces of lamb simmered in a hot tangy sauce
Lamb specially prepared and cooked Punjabi style with fresh bell peppers, onions, and tomatoes in a traditional karahi
Fish sautéed with onions, lemon juices, house spices, and fresh coconut milk
Fish cooked in a savory gravy of onions, tomatoes, ginger, and garlic
Fish specially prepared and cooked Punjabi style, with fresh bell peppers, onions, and tomatoes in a traditional karahi
Fish with potatoes slow-simmered in a spicy and tangy sauce
Shrimp cooked in a savory gravy of onions, tomatoes, ginger, and garlic
Shrimp specially prepared and cooked Punjabi style, with fresh bell peppers, onions, and tomatoes in a traditional karahi
Shrimp with potatoes slow-simmered in a spicy and tangy sauce
Shrimp slow-simmered in a flavorful cream and tomato sauce
2 Pieces
3 dishes
Orange, cranberry, pineapple
1 dish
Ask for oat, almond or soy milk instead of dairy.
2 dishes