Joi Cafe

Organic country toast with fresh avocado, kale pesto, radishes, micro greens, pumpkin seeds & sumac served with hummus and a squeeze of lime

Organic country toast with almond, sunflower or peanut butter, cinnamon & vanilla date spread, bananas, sliced strawberries & blueberries, sweet toasted pecans, chocolate chips, sprinkled with powdered agave, chia & hemp seeds

Organic Everything bagel lightly “butter” with 'sausage', tofu 'egg', American 'cheese' and maple sriracha “aioli” & served with melon con limon y sal

Choice of Sesame, Everything or Cinnamon Raisin toasted bagels served with fruit

Country slaw, caramelized onion jam, “mayo” & our spicy house BBQ sauce

Grilled mushrooms & onions, ‘provolone cheese’, red leaf lettuce & tomato with housemade ‘thousand island’

Garbanzo ‘tuna’ on our toasted white bread with tomato, avocado & shredded beets

A delicious grilled "provolone cheese" sandwich filled with spinach, tomatoes & kale pesto with a side salad and strawberries. A family classic!

House Tomato sauce topped with fresh ‘“mozzarella” & “parmesan”’

Cashew “cheese” or tomato sauce topped with tofu ‘egg’, spinach, white potato, ‘chorizo’, bell pepper, mushroom, ‘“mozzarella” & “parmesan”’, cilantro & green onion

House BBQ sauce topped with 'chicken', diced tomatoes, red onion, pineapple, '“mozzarella” & “parmesan”' & cilantro

Tomato sauce topped with Italian ‘sausage’, mushrooms, bell peppers, red onions, ‘“mozzarella” & “parmesan”’ & fresh basil

Tomato sauce topped with sliced tomato, fresh ‘“mozzarella” & “parmesan”’, kale pesto & fresh basil

Cashew “cheese” or tomato sauce topped with mushrooms, onion jam, potato, arugula, truffle oil, ‘“mozzarella” & “parmesan”’

Cashew “Cheese” base, sun dried tomato, olives, mushrooms, red bell pepper, broccoli, 'chicken', kale pesto, topped with cashew “crema”, '“mozzarella” and “parmesan”'

Sweet potatoes, fresh peppers, spinach, corn, black beans, coconut, cinnamon & cilantro topped with homemade enchilada sauce & avocado “cream”. Served with rice & beans. Add grilled 'chicken' +4

Authentic “Tinga”-Style shredded "chicken" in house-made chipotle sauce with calabacitas, bell peppers, jalapeños, cashew “crema” and cilantro on quinoa, brown rice & beans. Served with salad or fruit

Organic baked corn & super seed chips, guacamole, salsa rosa, cucumber salsa, black beans, grilled chickun, pumpkin seeds, hemp seeds, micro greens and nacho ‘cheese’

Mix & Match your tacos: Jackfruit ‘Fish’, 'Chicken’(s) or ‘Beefy’ Calabacitas(s). Topped with fresh cucumber salsa, avocado pesto & chipotle “aioli”. À la carte 6

Baked white truffle quinoa macaroni, creamy cashew “cheese” & broccoli topped with toasted seasoned bread crumbs

Roasted cherry tomatoes & garlic bolognese over made-to-order quinoa penne topped with cashew “parmesan” & fresh basil

Rich Tomato Bolognese Sauce layered with creamy cashew “ricotta”, zucchini & lasagna, topped with fresh basil. Served with side Caesar salad

Quinoa & Corn Penne in our creamy cashew “cheese sauce”, sun-dried tomatoes, kalamata olives, mushrooms, red bell peppers, broccoli, grilled 'chicken', kale pesto, topped with our cashew “crema” & “parmesan cheese”.. Served with side Caesar salad

Garbanzo beans, avocado, zucchini, cucumber, carrots, beets, probiotic kraut & grilled tofu topped with pumpkin & hemp seeds over brown rice & quinoa mix. Served with golden turmeric tahini dressing

Garbanzo beans, heirloom tomatoes, kalamata olives, cucumbers, arugula tossed with a kale hemp pesto & vinaigrette over a brown rice quinoa mix. Served with toasted pita bread and roasted garlic hummus

Kelp noodles, cucumber, almonds, carrot, green apple, purple cabbage, cranberries, oranges, green onions, celery, cilantro, grilled “chicken”-free strips & Asian sesame dressing

Mixed greens, romaine hearts, kale, cherry tomato, cucumber, pink & purple radish, golden & red beets, frilled organic tofu, carrots, slivered almonds, cranberries, avocado & micro greens tossed with our Champagne dressing

Spicy Thai peanut dressing, purple cabbage, carrots, zucchini & grilled chickun served on a bed of mixed greens topped with peanuts, avocado and hempseed

'Chicken', 'Chorizo' or Jackfruit 'Fish' on romaine, grilled corn, black beans, calabacitas, tomato, onion, cucumber & radish with Sriracha Ranch, cashew “crema”, guacamole, micro greens, cilantro, 'American cheese', pepitas, salsa roja & lime wedge

Açaí, blueberries, strawberries, pineapple, bananas, goji berries, chia & flax seeds

Sunflower Butter, bananas, cacao, dates, coconut, spinach & Organic EPIC® Protein Blend

Blueberries, banana, peanut butter, coconut “milk”, flaxseed, dates & maca

Dragon fruit, banana, fresh ginger, lime, dates, coconut “milk”, pineapple, Organic EPIC® Protein Blend topped with coconut whip lime zest and chia seeds

Almond butter, cashew “milk”, peaches, cardamom, cacao nibs, dates, flaxseed & Organic EPIC® Chocolate Maca Protein Blend

Blueberries, Blue Matcha, Banana, Sunflower Butter, Lavender Extract, Cashew Mylk, Dates & Organic EPIC® “Collagen” Protein Blend

Potatoes, breakfast ‘sausage’, tofu turmeric ‘egg’ scramble, grilled onions & peppers, spinach, shaved carrots, cilantro & avocado pesto in a chia & flax tortilla wrap with fresh melon con chile y limón & salsa

A trio of chia, flax, hemp seed & banana pancakes, infused with fresh fruit & topped with berries and sunflower seeds & served with pure organic maple syrup. Add fruit compote +3

Cashew “cheese” or tomato sauce topped with tofu 'egg', spinach, white potato, 'chorizo', bell pepper, jalapeños, mushroom, 'mozzarella', 'parmesan', cilantro & green onion

Turmeric tofu ‘egg’, spinach, tomatoes, ’chorizo’, hash browns, ‘cheddar cheese’, cilantro, cashew “crema” & avocado pesto with ‘refried’ beans, pickled onion, 2 organic corn tortillas & salsa

2 Breakfast black bean lentil ‘“sausage”s’, mixed veggies on hash browns. Served with toast or pancake

Quinoa & brown rice with fresh berries, banana, dates, goji berries & JOi Granola topped with hemp seeds & organic maple syrup. Served with your choice of cashew or coconut “milk”

Topped wit fresh hot fruit compote, JOi granola, chia, hemp, pumpkin seeds & cinnamon with maple syrup on the side. Only served til 11a

Coconut Chia Pudding & fresh fruit cashew mousse topped with our JOi Granola

Mexican-style ‘chorizo’, calabacitas, grilled avocado, black & red beans & pickled onion with chips over brown rice, quinoa & hemp seeds. Served with chips & salsa

Island-Style marinated watermelon poké on brown rice & quinoa, grilled organic tofu, edamame, cabbage, carrots, cucumber, avocado, pickled ginger, micro greens topped with our wasabi “aioli” & cilantro

Crisp romaine, sweet ripe cherry tomatoes, thin sliced cucumber & purple onion, garbanzos, olives, bell pepper, avocado and herbed 'feta'

Add: Add Grilled Chickun to any Bowl (s) +4 MACRO (s) · LATIN LOVE BOWL (s) · POKE BOWL (s) · MIGHTY MEDITERRANEAN · KRASIAN KELP NOODLE (ns)

Crisp romaine hearts & kale tossed in our creamy cashew “Caesar dressing” topped with cherry tomatoes, capers, toasted croutons, cashew ‘parmesan’ and grilled 'chicken'