Julia's Juice Bar

Seasonal tropical fruit, raspberries, almonds, coconut flakes, and chia seeds

Made fresh everyday Always gluten-free and vegan

Mixed greens, carrot, bell pepper, onion, spinach, sunflower and cashew cheese, cucumber and housemade dressing on a raw gluten-free vegetable wrap

Tomato sauce, cashew cheese, spinach, tamari-marinated mushrooms, onion, and bell pepper, on a dehydrated cauliflower and tomato basil crust

Bowl of soup, avocado toast with cashew cheese, and mixed green salad

Mixed greens, carrot, and cucumber with choice of housemade dressing

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Sundried tomatoes, walnuts, onion, baby spinach, drizzled with a balsamic reduction dressing

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Arugula, cucumber, apple, carrot, spinach, mixed lettuces, avocado, onion, and spicy housemade dressing on toasted whole grain bread

Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.

Toasted squaw bread with house made cashew cheese, avocado slices and sprouts

Ask whether the dairy or egg can be left out.

Your choice of chicken or veggie. Served with mixed greens, cabbage, cilantro, avocado, and green apple mango salsa

Ask for the vegan or vegetarian version, the menu says they make one.

Chèvre cheese, dried cranberries, walnuts, apples, onion, mixed greens, with a citrus balsamic dressing

Two eggs and seasonal veggies omelet on whole grain toasted bread. Served with a side of seasonal fruit

Blueberries, homemade granola, coconut flakes, banana, Brazilian nuts, açaí, and local honey