Kai Ramen Arcadia

<P>Salt base,skinny noodles, mayu(black garlic oil),pork belly, scallions, flavoured egg, crispy onion, kikurage (stripped black mushroom).</p> <p>豚骨浓汤，细面条, <strong>黑蒜油</strong>，五花肉, 溏心蛋，香葱，香脆炸葱，kikurage（黑蘑菇切碎）</p>

<P>Salt base, skinny noodles, pork belly, scallions, flavored egg,red onion, kikurage (stripped black mushroom)</p> <p>豚骨浓汤，细面条 ，五花肉, 溏心蛋，香葱，红洋葱，kikurage（黑蘑菇切碎）</p>

<P>Salt base, skinny noodles, garlic butter, pork belly, flavored egg, scallions, crispy onion, kikurage (stripped black mushroom)</p> <p> </p> <p>豚骨浓汤，细面条，<strong>大蒜</strong><strong>奶</strong><strong>黄油</strong>，五花肉, 溏心蛋，香葱，香脆炸葱，kikurage（黑蘑菇切碎）</p>

<P>Spicy miso thick thick Tonkatsu Ramen, topped with cheese, pork chashu, falvoured egg, corns, scallions</p> <p>香辣浓味噌猪骨浓汤拉面，上面放有奶酪，日式叉烧，溏心蛋,玉米，香葱.</p>

<P>Choose from <u>No Spicy, Mild, Medium Spicy</u></p> <p>Original soy base, skinny noodle, pork belly ,flavored egg, scallions, kikurage (stripped black mushroom)</p> <p><u>可以选择</u><u>无辣，</u><u>微辣</u><u>，中辣.</u></p> <p>原始猪骨浓汤底，细面条，五花肉，溏心蛋，香葱，kikurage（黑蘑菇切碎</p>

<P><strong>Tsukeman</strong> is <strong>ramen</strong> that you <strong>dip</strong>. The <strong>ramen</strong> is separate from the broth. <strong>Ramen</strong> is room temperature and come with a thick Broth to dip into . <strong>Dipping ramen</strong> makes it a totally different ramen eating experience .</p> <p>Tsukeman是您蘸的拉面。 拉面与浓汤酱分开。 拉面在室温下用浓汤浸入。 蘸拉面使它成为完全不同的拉面饮食体验。）</p>

<P>Chicken Katsu in steamed bun mixed with cabbage, slices of cucumber served with spicy mayo</p> <p>炸鸡排包</p>

<P><em>Fried calamari</em> is one of the most classic appetizers made of lightly battered rings of squid quickly fried and served with a unique mayonnaise sauce.</p> <p>椒盐鱿鱼</p> <p> </p>

<P>Fried Chicken Wings</p> <p>炸鸡翅</p>

<P>Seasoned <em>shrimp</em>, lightly coated in <em>panko</em> breadcrumbs then <em>fried</em> until crispy and golden</p>

<P>Homemade Gyoza made with Grilled marinated pork meat combine with veggies wrapped with gyoza skin wrapper.</p> <p>自制煎饺</p>

<P>Flavored pork belly in steamed bun, spring mix and mayo sauce</p> <p>秘制五花肉包</p>

<P>Thick cut fries serve with garlic butter sauce</p> <p>原创厚薯条淋上蒜香油</p>

<P>芝麻酱炸鸡</p>

<P>Fried Japanese Chicken Karaage toppled with our homemade special sweet and spicy sause</p> <p>辣味炸鸡块和秘制甜辣酱搅拌合成</p>

<P><span class="tlid-translation">香辣金枪鱼脆米饭 </span></p>

<P>Japanese crispy octopus balls</p> <p>日本章鱼丸</p>

<P>Original soy base soup, thick noodle, pork belly, flavored egg, scallion, red onion, crushed black pepper, flavored sprouts.</p> <p>酱油拉面，大豆基汤配上秘制酱油，粗面条，五花肉，调味的鸡蛋，葱，红洋葱，黑胡椒粉，调味豆芽。</p> <p> </p>

<P>Thin sliced cut marinated Sukiyaki Beef, baby bok choy, favored hard boil egg served with home made Japanese curry over steam rice.</p> <p>切成薄片的腌制的寿喜烧牛肉，小白菜，溏心鸡蛋和日试咖喱配蒸米饭。</p>

<P>Honey glazed Chicken or Pork, topped with crispy onion, corn on top of steam rice</p> <p>蜂蜜釉面鸡肉或猪肉，淋上脆皮洋葱，玉米放在蒸米饭上</p> <p> </p>

<P>Deep fried chicken cutlet served with homemade Japanese curry over steam rice toppled with flavored egg.</p> <p>炸鸡排配自制日本咖喱和蒸米饭，溏心蛋。</p>

<P>Deep fried chicken piece, served with homemade Japanese curry over steam rice toppled with flavored egg.</p> <p>炸鸡块，配以日本咖喱和蒸米饭，配上溏心鸡蛋。</p>

<P>Chicken or Pork, scallions, chopped onion, corn, egg and red ginger</p> <p>炒饭，鸡肉或猪肉，葱，切碎的洋葱，玉米，鸡蛋和红姜</p>

<P>Salt base, thick noodle, chicken meat, flavored egg, scallions, corn, garlic butter</p> <p>粗面，鸡肉，溏心蛋，香葱，玉米，大蒜黄油</p>

<P><u>Choose from No Spicy, Mild, Medium Spicy </u></p> <p>Salt base thick noodle, chicken meat, flavored egg, scallions, baby bok choy, crispy onion.</p> <p>从无辣，微辣，中辣选择<br /> 粗面，鸡肉，溏心蛋，香葱，小白菜，香脆洋葱。</p>

<P><strong><u>Choose from No Spicy, Mild, Medium Spicy, Extra Spicy</u></strong></p> <p>Salt base thick noodle, chicken meat, flavored egg, scallions, baby bok choy, crispy onion.</p> <p>从无辣，微辣，中辣选择<br /> 粗面，鸡肉，溏心蛋，香葱，小白菜，香脆洋葱。</p>

<P>Popcorn chicken, thick noodle, scallion, red onion, sprouts, flavored egg over spick chicken broth soup</p> <p>辣鸡汤拉面，放上炸盐酥鸡, 配上粗面条，香葱，红洋葱，豆芽，溏心鸡蛋.</p>

<P>Chef Special ， grounded mince pork over tonkatsu soup，toppled with cabbage ， sprouts， scallions， red onion，sesame seeds, thick noodle with egg</p> <p>厨师特色面，秘制猪肉末碎，配在猪骨汤上,配上高丽菜，豆芽，香葱，</p> <p>红洋葱，芝麻，溏心鸡蛋, 粗面</p>

<P>Mazesoba ramen that serve with thick noodle, house special ground pork, scallions, mild soy base smoked flavor, imami fish powder, garlic, seaweed.</p> <p>干拉面，配上粗面条，特制猪肉末，香葱，带着温和的大豆烟熏味，imami鱼粉，大蒜，海藻。</p>

<P>Original Shoyu Plant base soup with home made spice, thick noodle, sukiyaki sliced beef, flavored egg, scallion, red onion, crushed black pepper</p> <p>酱油拉面，大豆基汤配上秘制酱油和辣酱，粗面条，细牛肉片，调味的鸡蛋，葱，红洋葱，黑胡椒粉。S</p>

<P>Spicy miso base with thick noodle, house special minced ground pork, scallions, egg, corns.</p> <p>香辣味噌浓汤底，配上粗面条，加上特制的猪肉末，香葱段，溏心鸡蛋，玉米。</p>

<P>Unagi grilled, Corn, Softboiled egg, sesame seeds, red ginger</p>