Katella Bakery, Deli and Restaurant

Gluten free. Eggs and omelettes are prepared with large eggs and served with your choice of hash or O'Brien potato and rye toast

Gluten free. Spinach, mushrooms, onions and Swiss cheese. Eggs and omelettes are prepared with large eggs and served with your choice of hash browns or O'Brien potato and rye toast

Corned beef or pastrami, melted Swiss cheese and sauerkraut on grilled rye. Served with choice of side

Topped with cheddar cheese, eggs and omelettes are prepared with large eggs and served with hash browns or O'Brien potato and rye toast

Eggs cooked any style, served with a choice of Hash browns or O'Brien Potatoes and toast

Gluten free. Diced ham, bell peppers and onions. Eggs and omelettes are prepared with large eggs and served with your choice of hash browns or potatoes o’brien and rye toast

Gluten free. Eggs and omelettes are prepared with large eggs and served with your choice of hash browns or potatoes o’brien and a freshly baked bagel or toast

Grilled 8 oz New York steak with two eggs any style. Served with hash browns or potatoes O’Brien and a freshly baked bagel or toast

Eggs cooked any style, served with a choice of Hash browns or O'Brien Potatoes and toast

Gluten free. Sausage, peppers, onions, basil and Feta cheese. Eggs and omelettes are prepared with large eggs and served with hash browns or O'Brien potato and rye toast

Gluten free and nitrate free. All natural pork breakfast sausages. Eggs and omelettes are prepared with large eggs and served with your choice of hash browns or potatoes o’brien and a freshly baked bagel or toast

Topped with two eggs cooked any style. Served with hash browns or O'Brien potato and rye toast

Drizzled with a wild blueberry jam. Served with house made whipped cream. Comes with your choice of two strips of bacon or two sausage links and two eggs cooked any style. All items from the griddle are served until 2pm

Bacon, soft scrambled eggs, chives, Cheddar cheese and chipotle aioli, served with hash browns or Potatoes O'Brien

Fried matzos scrambled. Served with powdered sugar, apple sauce and fresh fruit

Drizzled with a wild blueberry jam. Served with house made whipped cream

Two poached eggs with our house made pastrami on an English muffin topped with Hollandaise sauce. Served with hash browns or potatoes o’brien

Stack of three buttermilk pancakes cooked to a golden brown. Served with whipped butter and hot syrup. All items from the griddle are served until 2pm

Sautéed Nova Scotia style Lox, eggs and onions scrambled together. Served with a choice of Hash browns or O'Brien Potatoes and toast

Three thick slices of egg bread dipped in an egg batter and grilled to a golden brown, sprinkled with powdered sugar and served with hot syrup and butter. All items from the griddle are served until 2pm

Item not available until 11am Tender slices of brisket served with au jus and house made red horseradish. Served with mashed potatoes and roasted vegetables

Crispy beer battered cod served with French fries, coleslaw and our house made tartar sauce

Thick cut meatloaf topped with house made gravy. Served with mashed potatoes and roasted vegetables

Braised short ribs with roasted mushrooms and tomatoes in a traditional Russian sauce, with sour cream and green onions. Served over pappardelle noodles

Two freshly made stuffed cabbage rolls in sweet and sour sauce served with mashed potatoes and roasted vegetables

Please allow 20 minutes for preparation. Fried to a crisp, served with broasted potatoes and coleslaw

Corned beef over cabbage served with au jus, boiled potato and roasted vegetables

Three crêpes filled with our cheese blend, cooked to a golden brown and sprinkled with powdered sugar. Served with fresh fruit, sour cream and preserve

Two poached eggs with lox salmon on an English muffin topped with Hollandaise sauce. Served with hash browns or potatoes o’brien

Nova sliced lox served with cream cheese, cucumber, tomato, onion, Greek olives and choice of bagel

Sliced Nova Scotia style lox on grilled sourdough toast with cream cheese, red onion, capers, two sunny side up eggs topped with dill Hollandaise. Served on a bed of baby spinach with balsamic vinaigrette

Pumpernickel toast with house smoked salmon, cream cheese, herb aoili, hard boiled egg, radish, cucumber, pickled onion, dill, capers and olive oil

Eggs, Pastrami, Sausage, Cheese, Chili beans, Green Chili and Tater tots. Wrapped in large crispy flour tortilla. Salsa and Sour Cream on the side

Three thick slices of egg bread dipped in an egg batter and grilled to a golden brown, sprinkled with powdered sugar and served with hot syrup and butter. Comes with your choice of two strips of bacon or two sausage links and two eggs cooked any style. All items from the griddle are served until 2pm