Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Blistered shishitos, scallions, arugula, bell peppers, Israeli cous cous, snap peas, cilantro, and poblano garlic sauce
2 dishes
Ketchup, bbq sauce
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it is cooked in butter or a meat stock rather than oil.
59 dishes
Half Dozen | Full Dozen • Fresh ginger and jalapeno mignonette, house cocktail, fresh lemon
Jalapeno, onion, cilantro, lime juice, roasted garlic, chili, avocado slices, spicy aioli, house tortilla chips
Diced tuna, scallions, sesame seeds, ponzu glaze, avocado, wasabi creme, cilantro, wonton crisps
Swedish lingonberry preserves, whipped butter
Greek olives, tomatoes, basil, feta, Swiss cheese, artichoke hearts, evoo, balsamic syrup, ciabatta
Sliced golden beets, sweet & spicy pistachio crumbles, pea sprouts, drunken goat cheese, honey champagne gastrique, EVOO
Mango chutney
Shredded cabbage, jalapeno bacon, caramelized sweet onion, baby bell peppers, cranberries, Swiss cheese, spicy aioli
Fresh berries, Swedish lingonberry chutney, crostini
Sweet corn, bell pepper herb relish, fresh lemon, remoulade sauce
Shaved beef tenderloin, capers, pomegranate pickled onions, wild arugula, EVOO, shredded Parmesan, tarragon aioli, Swedish knäckebröd
Toasted bread, roasted baby peppers, and cauliflower
Tossed chopped romaine, baby arugula, purple cabbage, napa cabbage, toasted pine nuts, red wine reconstituted craisins, drunken goat cheese, pomegranate vinaigrette
Baby gem romaine hearts, grape tomatoes, corn, buttermilk bleu, pepitas, jalapeno bacon, herb house dressing
Variety of heirloom tomatoes, burrata, basil, pea sprouts, orange champagne gastrique, EVOO
Dried cranberry, hickory smoked bacon
Sea clams, potato, chives, dill, creamy clam broth, bacon
Canadian bacon, poached egg, béarnaise, English muffin
Spinach, bell peppers, fontina, citrus aioli
Maple syrup, lingonberry preserves, forest berry compote, whipped crème, honey butter, caramel bananas foster
Smoked caviar aioli
Herb crème, lemon slices, capers, red onion
Dill & mustard crème, minced red onion, Swedish knäckebröd
Fresh lemon, house cocktail sauce
Drunken goat cheese, roasted pepitas, blood orange gastrique
Vine ripened tomatoes, fresh mozzarella, basil, evoo, balsamic vinegar
Swedish lingonberry preserves, crostini
Assorted local cheeses, cambozola, dried salami, olives, grapes, roasted baby sweet peppers, crackers
Romaine, arugula, red cabbage, napa cabbage, sliced apples, rehydrated cranberries, bleu cheese, roasted pepitas, pomegranate vinaigrette
Butter balls
Warm au jus, horseradish crème
Lemon caper & dill beurre blanc
Fresh Berries - whipped cream
Swedish ham, roasted mushrooms, roasted baby peppers, caramelized onions, grape tomatoes, spinach, feta, swiss, house salsa, tabasco, sour cream, guacamole
Mini bagels, sourdough, butter balls, crème cheese, honey
Mountain berry compote
Whipped cream
Capers, red onion, fresh herb aioli, knäckebröd
Jalapeno, onion, cilantro, lime juice, roasted garlic, chili, avocado slices, spicy aioli, house tortilla chips
Sliced golden beets, sweet & spicy pistachio crumbles, pea sprouts, drunken goat cheese, honey champagne gastrique, evoo
Pinot demi crème, mashed potatoes, pickled cucumbers, lingonberries
Rich red wine tomato ragu, braised beef tenderloin & ribeye, sautéed local organic mushrooms, parmigiano reggiano
Mary’s hormone-free chicken breast, whipped potato, fresh corn, baby heirloom tomato & bell pepper succotash, Dijon peppercorn gravy, porcini mustard coulis
Your server will describe today’s pork sensation
Warm jalapeno bacon, port demi, sautéed vegetables, whipped potatoes, pea sprouts
Coconut ginger crème; scallions, arugula & bell pepper Israeli cous cous, blistered shishito peppers
Port demi, béarnaise, whipped yukons, vegetable du jour • Add: Jumbo Lamp Crab Meat Oscar | Garlic Sautéed Local Organic Mushrooms
Beef tenderloin filet, brandy green peppercorn sauce, seasonal veggies, lyonnaise potatoes
Niman Ranch 14 oz ribeye, lyonnaise potatoes, gorgonzola compound butter, port demi, vegetable sauté • Add: Jumbo Lump Crab Meat Oscar | Garlic Sautéed Local Organic Mushrooms
House mashers, melted Jarlsberg & cheddar cheese
Extra creamy Jarlsberg & white cheddar macaroni, shredded Parmesan, toasted breadcrumbs
2 dishes
40 dishes
Pinot Grigio, Italy
Carneros, CA
Paso Robles, CA
Elegant and sensual, with notes of raspberry, wild strawberry, and cherry
Juicy peaches, pineapple, and lime greet the nose, followed by vanilla and cedar. Ripe tropical fruit and fig jam flood the lush, silky palate. Soft Spice, vanilla and nectarines mark the lengthy finish, while fresh mouthwatering acidity leaves you longing for another glass-watering acidity and supple tannin
91 Pts Wine Enthusiast • Deep ruby-purple color, foreshadowing intense aromas of cherry and blackberry jam complemented by dark chocolate, tobacco leaf, and desert sage. The nose also reveals secondary nuances of wet gravel, sandalwood, and plum pudding with subtle notes of fennel, black olive, and eucalyptus. On the palate, a swirl of black raspberry, pomegranate, cherry preserve, and Zante currant melds seamlessly with crushed herbs, fig, and cranberry. An impeccably balanced finish flows effortlessly from the juicy mid palate, leaving lovely notes of boysenberry, rhubarb, graphite, and dried thyme
Lunazol reposado, monarch orange, pomegranate liquor, pomegranate juice, fresh squeezed lime & oranges
Lunazol reposado, grand monarch orange liquor, muddled jalapeno, sour mix
Lunazol reposado, 1800 coconut tequila, fresh orange juice, pineapple juice, coconut creme
Lunazul reposado, amaretto, sweet & sour, black cherry puree, agave
Mandrin Absolut, Chateau Monet, orange brandy, cranberry, tangerine juice and lime
Bacardi silver, fresh raspberry puree, lime, mint, soda
Muddled orange, amarena cherry, and sugar with ice, Woodford Reserve, Angostura bitters
Dented brick vodka, fresh lime juice, cock'n bull ginger beer
Hendricks gin, splash dry vermouth, shaken, olive
Bombay Sapphire gin, roses lime, shaken, lime wedge
Lunazul reposado tequila, Monarch orange brandy liquor, lime juice, freshly squeezed lime & tangerine
Muddled orange, cherry and sugar with ice, Maker's Mark, Angostura bitters
Dented brick vodka, grapefruit, salted rim glass
Dented brick vodka, grapefruit, cranberry
Lunazul reposado, orange juice, grenadine
Muddled mint & mango, lime, simple syrup, club soda
Muddled blackberries, grapefruit juice, lime, agave, club soda
Wild blueberry syrup, lemonade, limeade
Orange, pineapple & grapefruit juice, grenadine
Pomegranate, limeade, Sprite
115 dishes
Penedès, Spain
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Italy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Willamette Valley, OR
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
France
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vipava Valley, Slovenia
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Marlborough, NZ
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Williamette Valley, OR
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Beaune, France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Friuli-Venezia Giulia, Northern Italy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
France
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Beaune, France
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Russian River, CA
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sonoma County, CA
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Merlot, Syrah, Petit Verdot, Sangiovese, Cabernet
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Argentina
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Paso Robles, CA
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pretty flavors of strawberry and cherry, light & crisp
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Initial notes of fruit are followed by more discreet aromas of brioche and vanilla
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Initial notes of fruit are followed by more discreet aromas of brioche and vanilla
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
The Chateau Ste. Michelle Riesling is a refreshing style of Riesling with the beautiful fruit flavors, crisp acidity, and an elegant finish. It offers inviting sweet citrus aromas and flavors. This is an incredibly versatile food, wine, and a favorite with oysters
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
60% Viognier, 15% Roussane, 10% Marsanne, 8% Clairette, 5% Bourboulenc, 2% Grenache. Yellow gold, clear and brilliant. Freshness marked by the distinctive aromas of Viognier, white flowers, apricot, acacia, and white peach. Fruity with plenty of richness and body. A well-rounded wine with elegance, strength, and balance
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
The nose is intense and refined with notes of orange blossoms that lead over to fruity aromas of pineapple, golden apples, and bananas. The palate is fresh, pleasantly tense, defined by mouth-filling flavors and a mineral finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Distinctive, reveals a harmonious balance of roundness, freshness, and aromatics, citrus, and tropical fruits
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pink grapefruit, key lime, passion fruit, frangipani, and pineapple tempt your senses
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
From a single vineyard Cru Roe. This elegant Pinot Grigio has coppery highlights, balanced aromas of acacia flower and citrus with a hint of French baguette
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Lemon-green in color, aromas of key limes and white peaches complement undertones of green apples and grains of paradise. On the palate, it is smooth and refreshing with a long, pleasant finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
This Chardonnay is crystal-clear gold tinged with green highlights. On the nose, it offers notes of white blossoms, white-fleshed fruits, and hazelnuts. The palate is met with a frank and full attack, followed by a lively mouthfeel showing long-lasting flavors of citrus and acacia blossoms
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pale shiny gold. Very expressive on the nose with fresh, sharp aromas supported by floral notes, a superb but very mellow oak presence, and a hint of fresh hazelnuts. The palate has a lovely structure and balance with fresh floral aromas as well as hints of white peach and minerality. (Chardonnay)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A wine with a fine aromatic intensity of almond, hazelnut, and apple, and a balance between smoothness and freshness on the palate. 100% Chardonnay
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Dark purple, aromas of black cherry and blueberry compote greet the nose. Flavors of mocha, chocolate, and spice spread across the plush palate with suggestions of menthol and spice cake. Full-bodied with juicy tannins, the finish has a nice little spice to it
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
This has beautifully integrated black licorice, plum puree, lavender, mulling spices, and iron shavings. Harmonious and long on the palate, with a seamless texture and salty minerality lining the finish. Syrah, Grenache, and Mourvèdre
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Grenache 60%, Syrah 15%, Cinsault 5%, Mourvédre 10% and the final 10% other allowed varieties of the appellation. A bouquet nose of garrigue, flowers of citrus, and blackcurrant buds. A mouth full of freshness and balance, with aromas of cocoa and morello cherry, with a long and liquorice finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, and dark cherry flavors lend complexity and depth on the palate
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Complex flavors of Bing cherry, raspberry, and peppercorn with earthy aromas that conjure forest floor and black tea. The wine spent 12 months aging in 15% new French oak, which enhances the palate structure and length to the finish without masking the bright red fruit notes and varietal character
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
The 2014 Estate Russian River Valley Pinot Noir has lovely aromas of red fruit, floral, and earth. With a soft and silky texture, on the palate, cherry, cranberry, and baking spice characteristics shine through with balance, acidity, and a nice lingering finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rich aromas of fresh raspberries, sweet and plump dark cherries, and fresh, delicate mushrooms. The flavors are fresh, rich, and sweet. The entry is forward, sweet with a rich amount of sweet, darker cherries. The mid palate carries on that velvet-fruity goodness to a long, enjoyable aftertaste of pure complexity of fruit and rich spices
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
89 Pts • Crushed violets, cranberry, and cedar on the nose. Tart cranberry, huckleberry, raspberry, wild blueberry, and spice on the palate. Bright acidity and structured tannins complement the subtle oyster shell salinity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ruby purple color with ripe cherry aromas, with hints of mineral and vanilla. A dry, medium-bodied red wine with refreshing acidity (making it perfect to pair with food) and soft tannins, the Barbera d’Asti Tre Vigne is well balanced with good integration of oak, good complexity, and a finish of more red cherries
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Peppery with earth tones and crushed stone, giving way to black cherries and savory herbs. There are depths of silken textures here offset by brisk acids, as ripe red and black fruits resonate under an air of lavender. This is so concentrated and intense, yet it communicates elegance, while leaving the palate fresh with hints of violet candies that linger
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ripe plum and dark fruit characters with a mid-palate of pepper notes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
This is a generously aromatic wine with ripe plums, anise, lavender, currants, and dark chocolate with complex notes of savory spices. On the palate, purple fruits, licorice, and violets are followed by pepper and spice. This is a full-bodied, generously flavored classic Barossa Valley
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Each Shiraz parcel is kept separate throughout the winemaking process, and then they are carefully blended together by Ben Riggs and his team when the time is right. The Bolter shows extremely lifted red fruits, as well as blackberries and characteristics of blueberry jam. The wine has a long, soft, and juicy palate and lush mouthfeel, bursting with nuances of liquorice. It is an extremely approachable and drinkable Shiraz experience
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Intensely colored, deep ruby red. Pure and full, savory herb scents prevail over fruit notes, a touch of pepper spice, and fresh coffee beans
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Big & bold. Featuring deep crimson color with aromas of blackberry, currant, and cassis with subtle notes of roasted vanilla and spice
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Medium to deep ruby-purple, it opens with notes of graphite and dust over a core of cassis with notes of boysenberry, cedar, and vanilla. Medium to full-bodied, it has a core of sweet spice-laced fruits, a firm, grainy frame, and just enough freshness on the finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vodka, lemoncello, lemon juice, Cointreau, simple syrup, sugar rim
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Skyy pineapple vodka, malibu coconut rum, crème of coconut, pineapple juice
Ask what is in the Skyy pineapple vodka and malibu coconut rum, everything else on the list is a plant.
Pomegranate liquor & champagne
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
High West Double Rye Whiskey, cock'n bull ginger beer, splash of kirsch
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
High West Double Rye Whiskey, Drambuie, muddled orange & sugar, cranberry, lime
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Basil Hayden, lime juice, ginger, simple syrup, rosemary, candied ginger
Ask what is in the Basil Hayden, everything else on the list is a plant.
Dented brick premium gin, simple syrup, muddled cucumber, basil & lemon, champagne
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Absolut Mandrin vodka, peach liquor, peach puree, lemon fizz
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Bombay bramble gin, blackberry syrup, soda water, lemon juice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Absolut Vanilla Vodka, Kahlúa, espresso
Ask whether they use cream or a cream liqueur.
Champagne, Chateau Monet
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Aperol, soda, prosecco, orange wheel
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bombay Sapphire gin, Campari, Martini Rosso, orange
Ask which vermouth they use and whether its producer marks it vegan.
Hendricks gin, Belvedere vodka, Lillet blanc
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Lemoncello, prosecco, soda, lemon wheel
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Gin & tonic with a flavorful twist, lime
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ketel one, splash dry vermouth, shaken, olive
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Dented brick vodka, Kahlua
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Maker's Mark, Martini Rosso, Angostura bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Dewar's, drambuie
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Jack Daniels, freshly squeezed, sour mix
Ask whether they build it with egg white; plenty of bars do and plenty leave it out.
Amaretto, freshly squeezed sour mix, tangerine
Ask whether they build it with egg white; plenty of bars do and plenty leave it out.
Dented brick vodka, cranberry, pineapple
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Dented brick vodka, cranberry
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Dented brick rum, coke, fresh lime
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Dented brick vodka, bloody mary mix, celery stalk, olives
Ask whether the Worcestershire is the anchovy kind or a vegan version.
Raspberry syrup, lime juice, ginger beer, basil
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Notes of strawberry and watermelon with a hint of apple, peach, and melon. Perfect for a delightful summer evening of sipping!!
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Summer berries lead into guava and peach, contrasted by notes of juicy winter citrus like blood orange, while high tone rose petals and lavender add to the allure
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Grapes for this Malbec are grown in the Andes Mountains of Argentina, then chilled and transported by ocean voyage to Caymus, where we use our winemaking techniques to create a style that is dense, dark, and supple. Falling outside standard labeling rules, Red Schooner does not include a vintage date but is known by the voyage from which it traveled (i.e., Voyage 10 is the 2020 vintage). Strikingly smooth, with scents and flavors of dark fruit and fine, textural tannins
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
11 dishes
Greenland shrimp, blue crab meat, red onion, dill horseradish créme, fresh lemon, Swedish caviar, toasted ciabatta
Rootbeer, orange cream, huckleberry
Napa, CA
Monterey, CA
Fine and gentle bubbles. Persistent aromas of mature tropical fruits. Smooth flavors of brioche bread and almonds with a well-integrated and creamy sparkle
Aromas of fresh red apples, honey, and white flowers with elegant and rich flavors of toasted nuts and citrus. One of the purest expressions of this typical Burgundian grape. 100% Chardonnay
Seamlessly woven in black cherry and cocoa, our flagship Cabernet is sumptuous and seductive in structure and complexity. The palate offers flavors of hazelnut, baked plum, and cloves, while brilliant acidity on the finish balances the concentration of flavors and tannins
A lovely garnet color opens with aromas of black currant, orange zest, and raspberry. These aromas are framed by nuanced notes of vanilla, marshmallow, and cocoa, eliciting an effect reminiscent of chocolate-covered berries. The attack is rich and gives way to a mid-palate with breadth and depth, supported with refreshing acidity and integrated, dusty tannins. This wine has power with an unusual vitality and structural balance
Dented brick vodka, Kahlua, ½ & ½ ice
Huckleberry syrup, soda, heavy cream
Aromas of fresh strawberries and rose petals. Bright & lively, this wine offers generous flavors of juicy black cherry, raspberry, and kiwi fruit while being dry and refreshing on the palate