Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Vegan vegetable broth, crispy fried tofu. Can be prepared vegetarian/vegan. Can be prepared gluten free by request
2 dishes
Steamed white rice. Gluten free. Vegan
Lightly pickled cucumber salad served with a side of steamed rice. Gluten free. Vegan
17 dishes
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Served w/ black garlic sauce. Can be prepared vegan/vegetarian by request
Ask for the vegan version, the menu says: "Can be prepared vegan".
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Rice ball filled with smoked saba(makarel), with nori and furikake. Can be prepared vegan & gluten free with umeboshi(salted pickled plum)
Ask for the vegan version, the menu says: "Can be prepared vegan".
Fresh green soybeans in the pod • Steamed, Charred, or Charred and Spicy. Can be prepared vegetarian/vegan by request. Can be prepared gluten free by request
Ask for the vegan version, the menu says: "vegan by request".
W/ carrot, cabbage, onion and ginger. Topped with a fried egg, nori, green onion, bonito flakes. Can be prepared vegetarian/vegan
Ask for the vegan or vegetarian version, the menu says they make one.
W/ carrot, cabbage, onion and ginger. Topped with a fried egg, nori, green onion, bonito flakes. Can be prepared vegetarian/vegan
Ask for the vegan or vegetarian version, the menu says they make one.
Can be added to any entree
Ask what else goes into it besides what the menu lists.
Monday- Friday 4pm-7pm
Ask what it is made with. The menu does not list the ingredients.
Notes of caramel, spice, oak, cooked fruit
Ask what is in the notes of caramel and oak, everything else on the list is a plant.
Ask for oat, almond or soy milk instead of dairy.
26 dishes
Panko breaded fried pork cutlet
4 Crispy pan seared pork dumplings. Made in house
2 Grilled koji chicken skewers, teriyaki glaze, sesame seed
13 Pc. Tempura shrimp, served with mentsuyu sauce and radish
Japanese fried chicken with dipping sauces
Chicken soy broth, grilled koji chicken
Pork bone broth, pork belly
Shoyu with miso broth, spicy ground pork, grilled bok choy
Seafood broth, topped with fried shrimp, scallops, and sole fillet & bonito flakes
Grilled koji chicken, ginger, caramelized onions, green onions, omelette style egg. Served over rice
Braised pork shoulder, ginger, caramelized onions, green onions. Served over rice
Pan fried breaded pork cutlet, ginger, caramelized onions, omelette style egg, green onions. Served over rice
Mild Japanese curry with potatoes, carrots, daikon, onion, Served with steamed rice. Add Katsu cutlet for +. Vegetarian
All ramen served with boiled egg, narutomaki, shiitake mushrooms, scallions, and daikon
Topped rice bowls w/ green onion, caramelized onion & ginger
Chicken soy broth with noodles, plain
Crispy fried pork cutlet, spicy mayo, carrots, cabbage, house made pickles, buttered Texas toast. Served with a side of Japanese potato sticks
Teriyaki chicken skewers served with steamed rice and broccoli
Crispy fried chicken, teriyaki glaze, green onions, steamed rice
10 dishes
Whiskey, brandy, simple syrup, bitters, orange swath
House made strawberry syrup, fresh squeezed lime juice
House made ginger syrup, fresh squeezed lemon juice
House made butterfly pea syrup, fresh squeezed lemon juice
5 dishes
Blanco tequila, house made yuzu liqueur, charred shishito, lime
Notes of green apple, citrus, toasted almond, vanilla oak
16 dishes
Assorted flavors. 12oz
Ask what it is made with. The menu does not list the ingredients.
Kolsh. Draft. 16oz
Ask what it is made with. The menu does not list the ingredients.
Junmai Nigori, full body and creamy, with notes of honeydew, pumpkin, radish. 300ml
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Honjozo. Extra dry but rich with note of caramel, cocoa and earthtones
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Junmai. Fruity and clean, with notes of plum acidity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Tokubetsu Junmai. Crispy and refreshing, with notes of lime, mint, melon rind
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Argentina Malbec / Spanish Verdejo
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
White rum, butterfly pea syrup, lime
Ask what is in the White rum and butterfly pea syrup, everything else on the list is a plant.
Vodka, lychee liqueur, strawberry, lemon
Ask what is in the Vodka and lychee liqueur, everything else on the list is a plant.
Notes of green apple, citrus, toasted almond, vanilla oak
Ask what is in the vanilla oak, everything else on the list is a plant.
Notes of cereal, melon, malt
Ask what is in the notes of cereal and malt, everything else on the list is a plant.
Notes of melon, grapefruit, syrup, vanilla
Ask what is in the syrup, everything else on the list is a plant.
Crispy fried tofu, teriyaki glaze, green onions, steamed rice, broccoli
Ask what is in the teriyaki glaze, everything else on the list is a plant.
1 Large Beer + 1 Large House Sake
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
1 dish
Crispy fried pork cutlet, spicy mayo, carrots, cabbage, house made pickles, buttered Texas toast. Served with a side of Japanese potato sticks