4 dishes
Stir-fried Mixed Vegetables, broccoli, carrot, yellow onions, mushrooms, cabbage, red bell peppers, and zucchini
Wok-fried garlic, Thai chilli, yellow onions, bell peppers, and basil leaves
Stir-fried Mixed Vegetables, broccoli, carrot, yellow onions, mushrooms, cabbage, red bell peppers, and zucchini
Wok-fried garlic, Thai chilli, yellow onions, bell peppers, and basil leaves
27 dishes
Steamed soybeans with your choice spicy lemongrass or sea salt
Ask whether it is finished with butter.
Deep-fried fresh tofu served with sweet and sour sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Delightfully wrapped in rice paper, filled with fresh vegetables, and served with peanut sauce
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Seasoning and wok-tossing shishito peppers and topped with fried garlic
Ask what is in the Seasoning, everything else on the list is a plant.
Fried sweet corn and served with sweet and sour sauce
Ask what is in the served with sweet and sour sauce, everything else on the list is a plant.
A Thai-style salad crafted with fresh shredded green papaya, zesty lime juice, tomatoes, and peanuts, delivering a vibrant and tangy flavor combination
Ask what else goes into it besides what the menu lists.
A beloved Thai classic featuring rice noodles, eggs, bean sprouts, and scallions stir-fried with your choice of chicken, beef, or tofu in our sweet and tangy sauce, garnished with peanuts on top
Ask whether the eggs are the plant-based version.
Indulge in the Thai green curry, prepared with coconut milk and featuring bamboo shoots, eggplants, bell peppers, and aromatic basil leaves for a rich and flavorful delight
Ask whether it is made with ghee, cream or yoghurt.
Ask what comes with it, and what each part is made with.
Ask whether anything else goes into it, the milk here is coconut milk.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in stock or finished with butter.
Ask what comes with it, and what each part is made with.
Ask what it is made with. The menu does not list the ingredients.
Chioce of protein red curry, pineapple, bell pepper, tomato, basil leaves
Ask what else goes into it besides what the menu lists.
Fried crispy red snaper, served fresh wrap ped salad. Finished with our house-made tamarind sauce- sweet, tangy ,and packed with flavor
Ask what else goes into it besides what the menu lists.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Chioce of protein red curry, pineapple, bell pepper, tomato, basil leaves
Ask whether the dough contains milk, butter, egg or ghee.
CHOICE OF PROTEIN Wok-fried garlic, Thai chilli, yellow onions, bell peppers, and basil leaves
Ask what else goes into it besides what the menu lists.
Choice of protein stir-fried with garlic sauce served on steamed broccoli and carrot
Ask what else goes into it besides what the menu lists.
Thai chili paste, garlic, soy sauce, yellow onions, carrot, crispy shallot
Ask what is in the Thai chili paste, everything else on the list is a plant.
A beloved Thai classic featuring rice noodles, eggs, bean sprouts, and scallions stir-fried with your choice of chicken, beef, or tofu in our sweet and tangy sauce, garnished with peanuts on top
Ask whether the eggs are the plant-based version.
Delight in the bold flavors of flat rice noodles sautéed with aromatic basil leaves, tomatoes, and bell peppers
Ask what else goes into it besides what the menu lists.
Experience the exquisite Thai panang curry, prepared with creamy coconut milk, bell peppers, and fragrant kaffir lime leaves, creating a flavorful and aromatic dish
Ask whether anything else goes into it, the milk here is coconut milk.
Savor the Thai yellow curry simmered in creamy coconut milk and featuring tender carrots and potatoes for a hearty and comforting dish
Ask whether anything else goes into it, the milk here is coconut milk.
39 dishes
Tender chicken marinated in a light curry sauce, served with both peanut sauce
Lime sauce mixed with Shrimp, Cucumber, Bell pepper, tomato, onion and mintserved with Shrimp cracker
Savory pockets filled with minced chicken, potatoes, onions, and a flavorful curry powder blend. Served with a sweet and sour sauce
Steamed wantons filled with a savory blend of ground shrimp, pork, and vegetables, served with sweet soy sauce
Crispy rolls filled with a blend of mixed vegetables, served with sweet and sour sauce
Pan-seared chicken and vegetable dumpling with melted mozzarella cheese served sweet soy sauce
Crispy, golden chicken wings served with a perfectly balanced sweet and sour sauce
Crispy Calamari light battered and fried, Served with sweet & sour sauce
Enjoy the perfect blend of flavors in our fried rice, with egg, peas, carrots, green onions, and fragrant basil leaves
Sliced grilled beef, white onion, garlic, black sauce with stir-fried egg noodles, cabbage, butter serve with sesame sauce
Sliced grilled beef, white onion, garlic, black sauce with stir-fried egg noodles, cabbage, butter serve with sesame sauce
Half whole grilled chicken with thai style salad made with papaya salad ; fresh lime juice, carrot, tomatoes and peanut. served with sticky rice
Pan-Grilled Loup de mer (branzino) with truffle oil, paired with sticky rice lightly dressed with lime juice
Red Snapper crispy toast with tangy tamarind sauce, sautéed cashew nuts, bell pepper,s and onion
Slow-roasted beef rib, tender and flavorful. served with rich Thai curry sauce, accompanied by grilled sticky rice infused with egg melted coby jack cheese
Roasted Duck breast with Red curry peanut gravy (contains peanuts)
Savory Chicken sweet potato and seasoned witg curry powder
A Thai-style salad crafted with fresh shredded green papaya, zesty lime juice, tomatoes, and peanuts, delivering a vibrant and tangy flavor combination
A classic Thai salad with minced chicken combined with ground roasted rice, fresh herbs, and a flavorful dressing
Grilled pork that was marinated with black pepper and soy sauce served with rice noodles amd lettuce side peanut sauce
Thinly sliced pork seasoned with salt, cooked glutinous rice, and minced garlic, then naturally fermented until fully developed, finished on the grill for smoky aroma
Slow-cooked, roasted beef rib and grilled served with spicy tamarind sauce and cucumber salad
Grilled steak medium-rare kaffir lime leaves, shallots, fish sauce, rice powder, lime dressing, mint, cilantro served with sesame chip
Original Thai curry with fried-chicken tender kaffir leaves bell peppers
Battered fried chicken stir-fried with pineapple sauce, yellow onion, bell pepper, and broccoli
Savory Chicken sweet potato and seasoned witg curry powder
Crispy deep-fried with mixed veggies
Battered fried chicken stir-fried with pineapple sauce, yellow onion, bell pepper, and broccoli
Wok Stir-fried with beef and house sesame sauce served with steamed rice
Battered fried chicken stir-fried with spicy sauce red onions, carrot and almond green onion
Enjoy a delicious stir-fry of flat rice noodles, egg, broccoli and carrot, offering a satisfying and flavorful combination of textures and tastes
Lo-mein noodle with yellow onions, red bell peppers, carrots, cabbage, and sprinkled with sesame seed
Indulge in the Thai green curry, prepared with coconut milk and featuring bamboo shoots, eggplants, bell peppers, and aromatic basil leaves for a rich and flavorful delight
Grilled Chicken Thighs in red curry, with tomatoes, pineapple, zucchini, and basil leaves, topped crispy shallots
9 dishes
2 dishes