From published vegan guides to this restaurant, not its menu. Confirm with staff.
5 dishes
Sweet-soy dressing, green onions, cilantro, carrots, cabbage, bell peppers, and almond ramen crunch
Soy sauce, and brussels sprouts
Sweet chili sauce, and green beans
Turmeric, and rice
6 dishes
Dressing, and cucumber
Is the dressing made with fish sauce or honey?
Sweet potato fries, and kg sauce
Is the KG sauce made with egg or dairy?
Kg sauce, and french fries
Is the KG sauce made with egg or dairy?
Potatoes, and miso
Is the mash made with milk or butter?
Vegetables
Ask whether it is made with butter.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Pecan praline crumble
Ask whether it contains dairy, egg, or an animal-based stock.
21 dishes
Pumpkin purée, hoisin sauce
Peach mustard sauce
Pumpkin seed pesto
Pumpkin purée, asparagus, parmesan cheese
Pumpkin chutney, pickles, sesame seed bun, sweet potato fries
Sushi rice, and eel
Yuzu ponzu, togarashi, spicy yellowtail, sriracha, izumidai, jalapeno, and avocado
Whipped cream, shortbread, caramel sauce, and a choice of banana, or strawberry
Cilantro, honey, egg roll wrapper, and avocado
Vinaigrette, tomatoes, soy, shrimp*, onion, garlic, field greens, croutons, chicken*, cucumber, carrots, and bleu cheese
Shrimp*, pork*, pineapple*, and fried rice
Pretzel roll, honey mustard, and butter
Yellowtail, yuzu ponzu, sushi rice, seaweed, jalapeno, and cilantro
California* (shellfish) | spicy tuna* ** | bama* ** (shellfish)
Pumpkin spice crumble, vanilla ice cream
1 dish
Patrón reposado tequila, orange liqueur, fresh lime juice, pumpkin purée