Kozue

Yamaimo, perilla leaves, ume sauce, rice, and nori

Spinach, and sesame dressing

Soy sauce, sesame oil, and seaweed

Fermented soybeans, rice, and nori

Yellow pickled radish, rice, and nori

Yellow pickled radish, rice, nori, lettuce, cucumber, and avocado

Cold tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tomato, and lettuce. The dressing may be non-vegan

Ask for oil and vinegar, or which dressings are vegan.

Tomato, and lettuce. The dressing may be non-vegan

Ask for oil and vinegar, or which dressings are vegan.

Sauteed tofu, sauteed mushrooms, mixed salad, asparagus, and assorted vegetable tempura

Ask for it without the miso soup.

Vegetables, tofu, and a choice of soba noodles, or udon noodles

Ask whether the broth is vegetable rather than meat or fish stock.

Rice, curry sauce, and a choice of beef, chicken, pork, or vegetables

Raw seafood