5 dishes
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
One hand roll
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
(Vegetarian)
Ask what it is made with. The menu does not list the ingredients.
Aji amarillo, micro greens & sesame seeds (VEGGIE)
Ask whether the beans and rice are made with lard or chicken stock, and to hold the cheese and crema.
30 dishes
Ponzu kimchee sauce & nori chips on top
Herb cream cheese, crispy shallots; tuna, aji amarillo, honey truffle, tobiko & micro greens on top
Eight pieces roll – one hand roll
Baby arugula, avocado, japanese pear, cherry tomato, ceviche clásico, crispy shallots & ponzu – leche de tigre
SEASONAL FURIKAKE
Crispy chicken, tonkatsu bbq, chives & kimchee leeks
5 dishes
Asian style lager
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish
Chives, krab salad, steamed shrimp, avocado, wakame; kimchi salmon, aji amarillo & sweet soy on top