Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
11 dishes
The freshest seasonal fruit, delicately arranged • Serves 15-25 | Serves 30-40
Fresh Tomato & Basil
Sauteed in a oil and garlic
Sautéed in a lemon garlic & olive oil sauce
49 dishes
Stuffed with seasoned breadcrumbs and served with lemon
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Ask whether the batter is made with egg and milk.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask for it with oat, soy or almond milk, it is made with dairy milk unless you say.
Ask what the protein is, and whether the sauce contains fish or dairy.
Grilled eggplant, lettuce, tomato, red onion, zucchini and roasted red pepper
Ask whether the wrap contains milk, butter or egg, and whether it comes with cheese.
10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Each extra ingredient
Ask whether the dough has milk in it, and to leave off any dairy cheese.
10” Baby | 12” Medium | 14” Large | 16” X-Large
Ask what else goes into it besides what the menu lists.
Cup | Quart
Ask whether the stock is chicken or beef.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it can be made without Parmesan cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Ask whether it can be made without cheese.
10” Baby | 12” Medium | 14” Large | 16” X-Large| 18” Party
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether it can be made without cheese and salami.
Ask whether the pasta is egg-free, and to hold the parmesan.
Fresh broccoli, cauliflower, mushrooms, cherry tomatoes, sliced cucumbers, celery & carrots served with tangy ranch dip • Serves 15-25 | Serves 30-40
Ask what comes with it, and what each part is made with.
With or without almonds
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the vegetables are finished with butter.
Ask whether the pasta is made with egg and whether it is finished with parmesan or butter.
Tossed iceberg with tomato, cucumber & black olives
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the pasta is egg-free, and to hold the parmesan.
Risotto served with mushroom caps & parsley in a clear white sauce
Ask whether the rice is cooked in chicken broth.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask what it is made with. The menu does not list the ingredients.
Steamed or grilled
Ask what it is made with. The menu does not list the ingredients.
Grilled portabella mushrooms, basil, roasted peppers, red onion & sun-dried tomatoes
Ask whether it can be made without cheese.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Mashed, baked, or French fries
Ask what is in the Mashed and baked, the other ingredient listed is a plant.
Ask whether the vegetables are finished with butter.
211 dishes
Eggplant rolled in prosciutto and ricotta cheese
Prosciutto, salami, capicola, olives, provolone cheese, roasted red pepper, grilled artichoke heart
Topped with seasoned bread crumbs and baked
Lemon and hot sauce
Topped with spinach, onion, garlic, breadcrumbs, mozzarella
Red or white wine garlic sauce, served with garlic bread
Lemon and cocktail sauce fried or griled
Toasted bread topped with chopped tomatoes, garlic, romano cheese, basil
Jumbo shrimp served with lemon and cocktail sauce
Shrimp baked in a casserole dish with seasoned breadcrumbs, butter, garlic
Topped with pizza sauce and mozzarella cheese
Lemon
Lightly breaded and fried
Shrimp baked with seasoned bread crumbs, butter and garlic
Choice of BBQ, Fried, or Buffalo
Choice of BBQ, Fried, or Buffalo over fries
Stuffed with mozzarella cheese
Walnuts, dried cranberries, cherry tomatoes, tossed in raspberry vinaigrette, topped with fresh strawberries and goat cheese • Add chicken | Add shrimp
Portabella mushroom, roasted red pepper, pine nuts, red onion, fresh mozzarella, sun-dried tomato, artichoke hearts with balsamic • Add chicken | Add shrimp
Sausage, pepperoni, roasted red pepper, mozzarella, marinara base
Grilled portobello mushroom, sliced red onion, zucchini, roasted red pepper, mozzarella cheese, oil pesto base
/ Cup | / Quart
Cup | Quart
Mussels in white garlic sauce or red marinara sauce
Broccoli, shrimp and onion with a touch of garlic in a cream sauce
Calamari simmered in a marinara sauce with a touch of garlic
Clams simmered in a white garlic sauce or red marinara sauce
Shrimp, calamari, clams, and mussels simmered in a light marinara sauce with a touch of garlic, served over linguine
Noodles, beef, ricotta cheese, meat sauce baked with mozzarella
Lasagna noodles, spinach, ricotta, marinara baked with mozzarella
Cream sauce
Baked with ricotta and meat sauce or marinara topped with mozzarella
Potato and ricotta dumplings baked with ricotta, meat sauce or marinara, mozzarella
Stuffed with cheese or meat, topped with meat sauce or marinara
With meat sauce or marinara
Eggplant with basil baked with marinara sauce and mozzarella over spaghetti
Red or white clam sauce
With ricotta cheese
With meat or marinara sauce
Homemade with meat sauce
With marinara sauce
Meat or cheese; meat or marinara sauce
Topped with mushrooms and served with vegetables, baked potato
Topped with mushrooms and served with vegetables, baked potato
Topped with mushrooms and served with baked potato and vegetables
Baby back pork ribs with BBQ sauce, French fries
Baby back pork ribs with BBQ sauce, French fries
Medallions of filet sautéed with peppers, mushrooms, onions, red wine sauce over risotto
Italian sausage in a pink wine sauce with potatoes, onions, green and red peppers
Flank steak rolled with prosciutto, mozzarella, breadcrumbs, topped with meat sauce over spaghetti
Center-cut pork chops cooked to order and served with applesauce and roasted potato
Center-cut pork chops cooked to order and served with applesauce and roasted potato
Rib-eye steak cooked in a lightChianti sauce, served with mushrooms and onions
Broiled and served with lemon and butter, vegetables, roasted potato
Broiled and served with lemon and butter, vegetables, roasted potato
Broiled and served with lemon and butter, vegetables, roasted potato
Dipped in a light egg batter, sautéed in a lemon and butter sauce over angel hair
Jumbo butterfly shrimp in light egg batter, in a lemon butter wine sauce, over angel hair
Deep-fried jumbo breaded shrimp, served with lemon and a cocktail with baked potato
Shrimp simmered in marinara, served over linguine
Broiled filet, served with lemon and butter, vegetable and roasted potato
Calamari, shrimp, clams, mussels, 1/2 lobster tail, and red snapper simmered in a light marinara, served over linguine
(No side) calamari, shrimp, clams, lobster tail and red snapper simmered in a light marinara sauce; served over a bed of linguine
Breaded and fried; served with lemon and butter
With roasted green & red peppers & onions, served with French bread on the side
Served in a marinara sauce with French bread on the side
Breaded or broiled
With Romaine lettuce, tomato, shredded provolone and ranch dressing
10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party • Add Ingredient - 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Sausage, Pepperoni, Green Pepper, Mushroom, Green Olives, Onion • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Spinach, Mushroom, Green Pepper, Broccoli, Onion • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Alfredo Sauce, Spinach, Mushroom, Broccoli, Onion • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
BBQ sauce, Chicken, Bacon • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Ham, Pineapple • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Spaghetti or mostaccioli with a Choice of meat or marinara sauce
Gluten Free
Vanilla, Chocolate, Spumoni
Spaghetti or Mostaccioli | With meat or marinara sauce
Topped with mushrooms
Ham and pineapple • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Romaine lettuce, cherry tomatoes, homemade croutons and shredded Romano cheese tossed in Caesar dressing • Add chicken | Add shrimp
/ Cup | / Quart
Ground beef, and peas served with Anelletti noodles in a meat sauce and lightly topped with mozzarella
Boneless breast of chicken lightly breaded and deep-fried, topped with mozzarella cheese and meat sauce over spaghetti
Boneless chicken breast dipped in a light egg batter and sautéed in a lemon butter white wine sauce over angel hair
(Boneless upon request) Half chicken was quickly flamed and finished off in the oven in a white wine and garlic sauce served with Vesuvio potatoes
Chunks of boneless chicken in a cream sauce with mushrooms served over linguine
Boneless chicken breast sautéed with mushrooms in Marsala wine sauce over spaghetti
Half chicken breaded and deep-fried, side of roasted potato or baked potato
Half Chicken sautéed with lemon, oregano, and special herbs, a side of roasted potato or baked potato
Boneless chicken breast dipped in a light egg batter and cooked in a light wine sauce with mushrooms, onion, garlic, and topped with mozzarella over angel hair
Medallions sautéed with mushrooms in a Marsala wine sauce, over spaghetti
Medallions sautéed with mushrooms, onions, and tomatoes in a white wine sauce, over spaghetti
Lightly breaded and pan-fried, roasted potato
Lightly breaded and baked with meat sauce and mozzarella over spaghetti
Medallions of veal dipped in a light egg batter, sautéed in a lemon butter and wine sauce over angel hair
Stuffed with prosciutto, spinach and mozzarella with mushroom, onion, and tomatoes in a white wine sauce
Baked clams, crab legs, shrimp, red snapper, lobster tail
Spring mix, romaine and iceberg lettuce with marinated portabella mushrooms, boccancini, pine nuts, artichoke hearts, sun dried tomatoes, red onions and roasted red peppers • Add 4 Shrimp | Add Chicken
With bread
Half chicken breaded and deep fried, baked with BBQ sauce or broiled with spices
Broiled, Fried, or BBQ • 8 pieces | 12 pieces | 16 pieces
Each Extra Ingredient
Chocolate or strawberry
Gluten Free
(Fried, Buffalo or BBQ) & 6-Pack Of Soda. Limit 2 Specials Per Order
Capicola, genoa salami, mozzarella & provolone cheeses, pepperonicini, black olives & green olives • Serves 15-25 | Serves 30-40
Serves 15-25 | Serves 30-40
Provolone, cheddar & muenster cheese served with assorted crackers • Serves 15-25 | Serves 30-40
Assorted cherry tomatoes, fresh mozzarella, fresh basil, roasted red peppers, topped with shavings of romano cheese & olive oil • Serves 15-25 | Serves 30-40
Fried, BBQ, or Buffalo • 50 pieces 75.00 | 100 pieces 150.00
Served in a brown sauce • 50 pieces 60.00 | 100 pieces 100.00
Served in a marinara or meat sauce • 50 pieces 60.00 | 100 pieces 100.00
Bite-size Italian sausages served with marinara sauce • 50 pieces | 100 pieces
Mushroom caps stuffed with Italian sausage 50 pieces, 100 pieces
Thinly sliced eggplant sautéed & stuffed with ricotta cheese, prosciutto or spinach, served with marinara on the side • 20 pieces | 40 pieces | 70 pieces
Rice balls with ground beef, peas, meat sauce and mozzarella
With roasted green peppers & natural au jus, served with French bread on the side
Smoked Polish sausage with homemade sauerkraut
French bread
Thinly sliced
Any style (additional per person for Marsala, Alla Villa, Francese, Parmigiana or Cacciatore)
With onions, peas in a beef base
Sprinkled with butter & parmesan cheese
Sautéed with garlic, white wine & a touch of rosemary | Min. 20 pieces
Sautéed with red & green peppers, mushrooms & onions in a light marinara sauce with kalamata olives | Min. 20 pieces
Boneless, dipped in a light egg batter & cooked in a light wine sauce with mushrooms, onion & garlic and topped with mozzarella cheese | Min. 20 pieces
Boneless, sautéed with red & green peppers, mushrooms & onions in a light marinara sauce with kalamata olives | Min. 20 pieces
Au jus on side, served with sandwich bread & green peppers on the side | Minimum 5 lbs. or more (Qt. Hot Giardiniera)
Hand-carved boneless turkey served on a bedding of stuffing with brown gravy | Minimum 5 lbs. or more
Hand-carved boneless ham served with pineapple & brown sugar glaze | Minimum 5 lbs. or more
Potato, onion, green & red peppers, a touch of garlic, cooked with wine or marinara sauce
Cooked to perfection
Very tender, fall off the bone
Tender pork tips, in a BBQ sauce
Mixed with eggs, potato and onions
Cream sauce with a touch of marinara & vodka
Choice of meat or spinach - stuffed with ricotta cheese & baked with melted mozzarella cheese
Cheese or meat with meat or marinara sauce
Risotto served with shrimp, calamari, mussels & clams in a marinara sauce
Tortillas • Serves 15-20 | Serves approx. 40
Tortillas • Serves 15-20 | Serves approx. 40
Includes: Donuts, Bagels, Cream Cheese, Orange Juice and Coffee | Min. 15 People
Includes: Scrambled Eggs or Frittata, Hash Browns, Toast, Bacon, Sausage, and Your Choice, French Toast, Pancakes, or Waffles, Orange Juice and Coffee | Min. 15 People
Italian butter cookies | Min 3 lbs
Min. 30 people
Capicola, salami, mortadella, provolone, mozzarella, roasted red pepper, lettuce, red onion & sliced tomato
Proscuitto, artichoke heart, sliced tomato, fresh mozzarella & basil
Turkey & Swiss cheese, lettuce, sliced tomato & red onion
Lettuce, sliced tomato & red onion
Sliced tomato, fresh mozzarella, basil & roasted red peppers
Lettuce, tomato & onion
Tomato & fresh mozzarella
Stuffed with cream cheese or cheddar
Crispy chicken pieces breaded & fried, served with honey mustard or BBQ sauce • 50 pieces 67.50 | 100 pieces 135.00
Fried, Buffalo or BBQ
1 dish
1 dish
1 dish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.