1 dish
45 dishes
Columbia Valley, Washington, USA • Soft, silky, approachable
Ask what is in it.
Ask whether the batter has egg or milk in it.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the goat is the plant-based version.
Ask whether the conch is the plant-based version.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the batter has egg or milk in it.
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the batter has egg or milk in it.
Tofu, sauteed bok choy, baby corn, broccoli, mushrooms, snow peas. bamboo shoots and water chestnuts
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the batter has egg or milk in it.
Ask whether the batter has egg or milk in it.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the batter has egg or milk in it.
Ask whether the seafood is the plant-based version.
Ask whether the egg is the plant-based version.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Tofu, sauteed bok choy, baby corn, broccoli, mushrooms, snow peas. bamboo shoots and water chestnuts
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the batter has egg or milk in it.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in water or in milk.
Ask whether the batter has egg or milk in it.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the batter has egg or milk in it.
Ask what it is made with. The menu does not list the ingredients.
154 dishes
Steamed or Pan-Fried
Sliced breast of chicken white meat sauteed with vegetables
Tender beef marinated w. chefs special sauce and topped w. sesame seeds
Wood ears, cabbage and mushrooms
Tofu, sauteed bok choy, baby corn, broccoli, mushrooms, snow peas. bamboo shoots and water chestnuts
Combination of chicken, scallops, shrimp and beef, sauteed w. mixed Chinese vegetables
Pork, shrimp, chicken
Steamed or Pan-Fried
Tender beef marinated w. chefs special sauce and topped w. sesame seeds
Thinly sliced beef sauteed with vegetables in spicy sauce
Succulent chunks of flank steak, lightly battered and fried till crisp, then cooked with orange rind and peppers, crispy outside and tender inside
Shredded, wood ears, cabbage and mushrooms
Chunks of boneless chicken deep fried or stir fried sauteed with fresh broccoli and vegetables in exotic sauce
Sliced breast of chicken white meat sauteed with vegetables
Tender beef marinated w. chefs special sauce and topped w. sesame seeds
Wood ears, cabbage and mushrooms
Ask us about our Live Seafood
Of chicken, scallops, shrimp and beef, sauteed w. mixed Chinese vegetables
Pork, shrimp, chicken
Wood ears, cabbage and mushrooms
Pork, shrimp, chicken
Mixture of jumbo shrimp & scallop, blended w. broccoli, carrots and snow peas
Julienne of jumbo shrimp, chicken, beef, flip fried w. a variety of vegetables in Szechuan sauce
5 dishes
3 dishes
Aichi, Japan • Sweet, rich, aromatic
Paso Robles, California, USA • Rich, creamy, balanced
Kyoto, Japan • Crisp, melon, refreshing
19 dishes
Loire Valley, France • Bright, citrus, mineral
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Veneto, Italy • Crisp, fruity, refreshing
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Loire Valley, France • Bright, citrus, mineral
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rioja, Spain • Bright, juicy, refreshing
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Columbia Valley, Washington, USA • Soft, silky, approachable
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Kyoto, Japan • Crisp, melon, refreshing
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Budweiser | Bud Light | Miller Light | Michelob | Yuengling
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Niigata, Japan • Elegant, floral, refined
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Niigata, Japan • Creamy, sweet, silky
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Yamaguchi, Japan • Fruity, polished, graceful
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Niigata, Japan • Smooth, light, festive
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Niigata, Japan • Dry, clean, versatile
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Abruzzo, Italy • Fresh, clean, easygoing
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Central Coast, California, USA • Elegant, layered, vibrant
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rheingau, Germany • Off-dry, aromatic, lively
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Veneto, Italy • Crisp, fruity, refreshing
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rioja, Spain • Bright, juicy, refreshing
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Alexander Valley, California, USA • Spicy, ripe, generous
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Alexander Valley, California, USA • Dark fruit, structured, smooth
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish
Bordeaux, France • Classic, savory, balanced
We read menus dish by dish at 77,000+ restaurants.