Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Cucumber, cherry tomato, mixed greens, red onion, ginger cilantro vinaigrette
1 dish
Black pearls, gluten-free, vegan
40 dishes
Cone-shaped rolls, not cut Sub Brown Rice +
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Mild Spicy | Chinese broccoli, sweet potato, cremini mushroom, bell pepper, spinach, and onion simmered in a rich red curry broth
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Spicy | Spicy tofu and kimchee stew with pork belly and sausages topped with a poached egg
Ask whether the pork is the plant-based version.
Crunchy kelp noodles, mixed greens, cucumber, red onion, and carrots with a citrus-sesame sauce Add: Avocado + | Chicken Breast + | Shrimp + | Grilled Salmon + | Raw Salmon + | Raw Tuna +
Ask for it without the chicken breast, shrimp, grilled salmon, raw salmon and raw tuna add-ons.
Field greens, tomato, cucumber, red onion, and wonton crisps; cilantro-ginger vinaigretteMini | Large - Add: Avocado + | Chicken Breast + | Shrimp + | Grilled Salmon +
Ask for it without the chicken breast, shrimp and grilled salmon add-ons.
Mild Spicy | Chinese eggplant and green onion; spicy garlic-chile sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Soybeans in the shell steamed and lightly salted
Ask whether it is finished with butter.
Spicy | Spinach wok-seared with chilies, garlic, and a touch of sesame oil
Ask whether it is cooked in butter or a meat stock rather than oil.
Stir-fried with ginger and garlic Add: Tofu + | Chicken + | Beef + | Shrimp +
Ask whether the chicken is the plant-based version.
Shiitake mushrooms, avocado, fried tofu, rice noodles, carrots, baby greens, and fresh herbs rolled in rice paper; creamy black bean sauce (not fried)
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Wild mushroom filling stuffed into a wheat wrapper and fried; sweet and sour tamarind sauce
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Silken tofu lightly fried with sesame seeds, soy broth, and traditional garnishes
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Ask whether it contains butter, milk or egg.
Rich chocolate and almond filling inside a crispy wonton pastry
Ask whether anything is added to it, on its own this is vegan.
Ginger braised tofu, spinach, shiitake mushrooms, avocado, and soy sprouts served over quinoa/brown rice blend (served with cold garnishes) spicy chile-sesame sauce Add Kimchee +
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Mild Spicy | Fried brown rice with organic greens, mushrooms, onion, zucchini, eggplant, bean sprouts; topped with crunchy shallots, scallion, and spicy peanut sauce Add: Tofu + | Chicken + | Beef + | Shrimp + | Sub Organic Quinoa +
Ask whether the chicken is the plant-based version.
7 Pieces of assorted sushi and one cucumber & avocado roll
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
1 Sushi chef (*50+ guests - 2 Sushi chefs)
Ask what else goes into it besides what the menu lists.
Shredded Brussels sprouts tossed with spiced cashew nuts, coconut, dried orange, carrot, red onion, and herbs in a creamy dressing (Vegetarian)
Ask what comes with it, and what each part is made with.
Rice Brown Rice + | Salad Substitution +
Ask what comes with it, and what each part is made with.
2 Miso soups Salad Substitution + | Brown Rice Sub +
Ask what the protein is, and whether the sauce contains fish or dairy.
Caramel | Vanilla | Peach | Mango | Strawberry | Raspberry | Lychee | Watermelon
Ask what else goes into it besides what the menu lists.
Seasonal vegetables wok-seared with ginger and garlic Add: Tofu + | Chicken + | Beef + | Shrimp +
Ask whether the chicken is the plant-based version.
Fried tofu simmered in a ginger-sesame sauce with Chinese broccoli
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
White rice, salad, and a cucumber & avocado roll Available Monday - Saturday, 11:30 AM - 3:00 PM
Ask what else goes into it besides what the menu lists.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Spicy | Spicy skirt steak or ginger tofu, bean sprouts, wakame seaweed, spinach, onion, and kimchee served over rice (served with cold gamishes)
Choose the ginger tofu.
Shredded Brussels sprouts tossed with spiced cashew nuts, coconut, dried orange, carrot, red onion, and herbs in a creamy dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Cucumber rolled in rice and seaweed
Ask what else goes into it besides what the menu lists.
Ask whether it contains dairy, egg, or an animal-based stock.
48-Hour advance order required
Ask what it is made with. The menu does not list the ingredients.
Choice of up to 3 Bubble Tea Flavors, garnished to perfection; and up to 3 different Add-ins from tapioca pearls, jellies and pop bobas
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Fruit-flavored made from coconut pulp • Lychee | Strawberry | Mango | Rainbow
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is finished with butter.
88 dishes
Mild Spicy, LAN Favorite | Jumbo shrimp, sweet potatoes, spinach, onion, and mushrooms in a fresh-herb coconut milk broth
LAN Favorite | 8oz fillet crusted with chopped almonds and fried, served in a saffron-soba broth
Mild Spicy, LAN Favorite | Seared skirt steak served over spinach with garlic, scallion, and spicy daikon radish in a soy broth
Shrimp, shiitake mushrooms, eggplant, and spinach stir-fried with galangal and garlic
Marinated chicken, cremini mushrooms, onion, and bell peppers stir-fried in an aromatic Thai basil sauce
Spicy | Jumbo shrimp, spinach, shiitake mushrooms, onion, and eggplant stir-fried with a touch of shrimp paste
Boneless beef short ribs marinated in garlic, soy sauce, and grilled
Marinated chicken, spinach, and onion, simmered in a lemongrass-coconut milk sauce
Mild Spicy | Sliced skirt steak, shiitake mushroom, and green onion in a zesty garlic-chile sauce
Mild Spicy | Skirt steak, sweet potato, cremini mushroom, spinach, onion, snow peas, and bell peppers in a red curry coconut broth
Chicken breast dusted with bread crumbs and lightly fried with sweet and sour sauce
Mild Spicy | Calamari dusted with spiced flour and fried with mango sauce
Chicken and mushroom dumplings, pan-seared with garlic-soy dipping sauce
Krab, avocado, and masago caviar rolled in cucumber, light vinegar sauce
Mild Spicy | Caramelized in a sweet-chili sauce
Pork, beef, and glass noodles wrapped in a crisp wrapper, with orange-mustard sauce
Shrimp, red peppers, and chives steamed in a wheat wrapper, garlic-soy sauce
Grilled with lemon or teriyaki sauce
Tuna, avocado, lettuce rolled in cucumber; light vinegar sauce
Shrimp, spinach, and onion simmered in a lemongrass-coconut milk sauce
Mild Spicy, LAN Favorite | Tuna, cilantro, cucumber, scallion, mango sauce, and wonton crisps rolled in masago and avocado
Spicy tuna mix, avocado, wonton crisps rolled in rice and seaweed. Topped with sesame seeds, salmon, and hamachi
Cooked salmon, masago & krab mix in mayo, then baked, served on top of California roll
Spicy | Tuna, scallion, and garlic-chile rolled in rice and sesame
Crispy fried chicken, avocado, cabbage, and mayo rolled in rice and seaweed, sweet and sour sauce
Fresh grilled tuna, mayonnaise, masago caviar, and green onion mix rolled with avocado and rice. Topped with marinated seaweed crispy wontons and mango sauce
As an appetizer 8 pcs pp As main dish 20 pcs pp Rolls: California | Spicy Tuna | Spicy Salmon | Rainbow | Bagel | Negi-Tekka | Salmon and Avocado Vegetarian: Yasaii (vegetable) | Kappa | Ume Shiso | Avocado
Tuna and scallion rolled in rice and seaweed
Grilled eel and cucumber
Grilled salmon skin and scallion rolled in rice and seaweed
Topped with coconut/almond clusters
Homemade Ube brownie with Oreo cookies; served with a scoop of vanilla ice cream
Our homemade caramel-rum sauce, and vanilla ice cream
Rich chocolate and almond filling inside a crispy wonton pastry, served with a scoop of ice cream
2 Toppings. Homemade sauces: chocolate fudge sauce, caramel rum sauce, strawberry sauce. Dried toppings: rainbow sprinkles, crushed Oreos, mini M&M’s. Ice Cream Flavors: Ube Brownie, Matcha, Mango, Lychee Rose, Vietnamese Coffee, Kinako, Strawberry, Black Sesame, and Coconut
Three sauces: strawberry, chocolate, and condensed milk
Mild Spicy, LAN Favorite | Chicken, sweet potato, cremini mushroom, spinach, onion, snow peas, and bell peppers in a red curry coconut broth
Creamy homemade coconut custard
Sautéed beef and onions served over rice
Grilled eel served over rice with sweet soy glaze
7 Pieces of sushi, a cucumber & avocado roll, and a selection of sashimi
3Pcs torched salmon belly, 2pcs salmon belly, 2pcs salmon and salmon avocado roll
Authentic Thai rice noodle stir-fry with scallion, shrimp, egg, bean sprouts, in tamarind sauce
Pork broth with noodles, spinach, soft egg, shrimp, fish, calamari, krab stick, bean sprouts, and scallion
Pork broth with noodles, spinach, red ginger, soft egg, Chasu (Sakura Pork Belly), and scallionAdd: Egg + | Kimchi + | Sausages + | Chasu + | Noodles +LAN Favorites
As an appetizer 8 pcs pp As main dish 20 pcs pp Rolls: California | Spicy Tuna | Spicy Salmon | Rainbow | Bagel | Negi-Tekka | Salmon and Avocado Vegetarian: Yasaii (vegetable) | Kappa | Ume Shiso | Avocado Nigiri: Tuna | Salmon | White Fish | Krab | Avocado
As an appetizer 8 pcs pp As main dish 20 pcs pp Rolls: California | Spicy Tuna | Spicy Salmon | Rainbow | Bagel | Negi-Tekka | Salmon and Avocado Vegetarian: Yasaii (vegetable) | Kappa | Ume Shiso | Avocado Nigiri: Tuna | Salmon | White Fish | Krab | Avocado Sashimi: Tuna | Salmon | White Fish | Krab
Edamame, egg, carrot, spinach, and garlic rice Add: Chicken + | Beef + | Shrimp +
Miso soup All bowls are topped with masago, avocado, marinated seaweed, cucumber, edamame, crunchy shallots, and scallions
Assorted Fillets of Fresh Raw Fish | Tuna, Salmon, or Hamachi
Chicken breast, cremini mushrooms, onions, and bell peppers in an aromatic Thai basil sauce
4 Assorted Pieces of Nigiri Sushi | 4 Pieces of Tuna, Salmon, or Hamachi
Shrimp wok-seared with caramelized onions in a sweet & sour tamarind sauce
Snapper fillet dusted with breadcrumbs and lightly fried; sweet and sour sauce
Chicken breast marinated with garlic and lemongrass; sweet soy glaze
Brushed with sweet teriyaki sauce
Five chicken and shiitake mushroom dumplings steamed; garlic soy sauce
Snow Crab Substitution or Addition +
Mild Spicy | Chicken, shrimp, crab, baby lettuces, and fresh herbs wrapped in rice paper with roasted peanut sauce
Salmon, cream cheese, and scallion rolled in seaweed. Fried and rolled in rice and seaweed
Raw salmon, cream cheese, scallion, and cucumber rolled in rice and topped with fresh salmon
Garlic fried rice topped with tender braised pork, fried sunny-side up egg and pickled onions
Spicy-sweet fried chicken on top of a homemade garlic chili-ramen broth, bean sprouts, spinach, and soft egg
Avocado, wonton crisps & cucumber roll with spicy mixed tuna, scallion, black sesame seeds, and creamy sriracha
Glazed crispy Korean chicken wings
Lychee | Matcha | Vietnamese Coffee • *Pints available
Homemade Ube Brownie with Oreo cookies | Served with vanilla ice cream on top
Crispy wontons topped with tender shredded braised pork, chopped avocado, tomato, and cilantro cream
Mild Spicy | Extra crispy chicken wings served with a spicy garlic-chili sauce
Fresh grilled tuna mixed with green onions, mayonnaise, and orange caviar spread on rice and seaweed. lightly battered and fried. served with a sweet soy glaze
Thick rice noodles, bell peppers, bean sprouts, spinach, onion, and chives with garlic soy sauceVegetable | Chicken | Beef | Shrimp LAN Favorites
Asparagus, wonton crisps, spinach, and cream cheese rolled in rice and seaweed and fried, orange-mustard sauce
Tuna, avocado, cucumber, and scallion rolled in rice and masago. Topped with grilled eel
Grilled salmon skin and scallion rolled in rice and seaweed
Chicken and mushroom dumplings in a flavorful chicken broth with spinach
30 Pieces of nigiri, 60 pieces of sashimi, 5 sushi rolls: 1 california, 1 Spicy Tuna, 1 Rainbow, 1 Rising Sun, 1 Dragon
Marinated chicken, spinach, and onion, simmered in a lemongrass-coconut milk sauce
Marinated in miso and sake, then grilled
Over a bed of Chinese broccoli
Noodles, bell peppers, bean sprouts, spinach, onion, and chives in a light garlic-soy sauce Vegetable | Chicken | Beef
Krab, cream cheese, and wonton crisps rolled in rice and sesame
9 dishes
Fresh-squeezed lemonade with juicy strawberries
Black, Green, or Jasmine Tea
San Pellegrino or Fiji Water
Lager | 3.9% ABV
Black | Green | Jasmine
Lychee Tea | Strawberry Tea | Passion Fruit Tea | Mango Tea
Freshly brewed black tea with lychee flavor
Freshly brewed jasmine tea with passion fruit flavor
2 dishes
Ginger, vanilla, and lemongrass syrup topped with soda
Smooth, soft & fruity with lush, 30 rich palate
19 dishes
Ask for oat, almond or soy milk instead of dairy.
Spinach, kampyo, and cucumber rolled in rice and sesame
Ask what is in the kampyo, everything else on the list is a plant.
Blonde Ale | 5% ABV | Miami, Florida | Wynwood Brewing
Ask what else goes into it besides what the menu lists.
Blonde Ale | 4.8% ABV | Mediterranean Sea Water
Ask what else goes into it besides what the menu lists.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Crystal boba with a fun flavored explosion • Lychee | Strawberry | Mango | Passion Fruit
Ask for oat, almond or soy milk instead of dairy.
Perfect for small gatherings with a touch of fun! - Includes 10 cups, 10 boba straws, and 1 choice of your favorite add-ins
Ask for oat, almond or soy milk instead of dairy.
0% | 25% | 50% | 75% | 100%
Ask what it is made with. The menu does not list the ingredients.
Ginger, vanilla, and lemongrass syrup topped with soda
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
16 dishes
Tuna, avocado, cucumber, and scallion rolled in rice and masago. Topped with grilled eel
Spicy | Spicy marinated white fish, cilantro, and radish sprouts, rolled in rice and topped with spicy tuna, sesame seeds, scallions, and spicy mayo
Mild Spicy, LAN Favorite | krab salad, avocado, cucumber, and masago rolled in tuna and salmon. Served with sriracha and citrus sauce
Tuna, salmon, avocado, and spicy mayo rolled in rice and masago
Mild Spicy | Fried shrimp, cream cheese, and asparagus rolled in rice and topped with spicy tuna, sesame seeds and wonton crisps
Raw salmon, krab, avocado, cucumber, and spicy mayo rolled in rice and sesame
Tuna and scallion rolled in rice and seaweed
A California roll topped with assorted fish
Fried shrimp, lettuce, mayo, and avocado rolled in rice and seaweed
Salmon, white fish, scallions, asparagus, and cream cheese, rolled in rice and seaweed, fried, and topped with eel sauce
LAN Favorite | Fried shrimp, cream cheese, rolled in rice and masago, topped with avocado, mayo, and eel sauce
Asparagus, wonton crisps, spinach, and cream cheese rolled in rice and seaweed and fried, orange-mustard sauce
Mild Spicy | Wontons crisps, cream cheese, and cucumber rolled in rice and topped with sliced avocado and mango sauce
Thai Tea | Taro | Original Milk Tea Brown Sugar
Rich and dark with condensed milk