12 dishes
Grilled calamari steak, arugula, sliced tomato, w/tangy Le Vigne relish
Italian meat ball, sausage, peppers, onion, provolone & pecorino romano smothered in homemade tomato sauce
Sliced chorizo, Manchego, sun-dried tomato & olive tapenade, hummus & arugula, sliced tomato, EVOO & balsamic reduction
Thinly sliced jambon de Paris & French brie, sliced tomato, arugula EVOO & balsamic reduction
Solid white tuna chopped with Anaheim peppers, cilantro, red onion, celery, white wine sauce, sliced tomato, and provolone
Thinly sliced prosciutto, fresh mozzarella, sliced tomato, arugula, EVOO, balsamic reduction
Freshly sliced oven-roasted turkey, provolone, avocado, sliced tomato, arugula & Italian dressing
Grilled chicken breast, smoked gouda, tangy Le Vigne relish, sliced tomato, arugula, EVOO & balsamic reduction
Our signature pizza is made with Chef Walter’s family tomato sauce recipe, fresh fior di latte mozzarella, caramelized garlic, arugula, oregano, and drizzled with Le Vigne EVOO (10" Pizza)
Spicy sopressata, bacon, sweet onions, tomato sauce, mozzarella cheese, arugula, oregano, drizzled with Le Vigne EVOO & finished with shredded pecorino romano (10" Pizza)
Grilled chicken breast, smoked gouda slices, green Apple, chopped romaine, tossed with Il Treno Chardonnay condiment
Shrimp, avocado, english cucumber, red onion, arugula, baby lettuce, tomato, bacon, sliced bread and italian dressing
1 dish
Selection of the Day
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.