Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
Cute blossom-shaped cookie flavored with zest, juice, and orange blossom
Ask whether anything is added to it, on its own this is vegan.
Just a little earthy and nutty with the addition of buckwheat flour and groats. Also contains walnuts, cocoa nibs, chocolate chips and some fleur de sel
Ask whether it contains butter, milk or egg.
23 dishes
Our specialty hails from the Brittany region of France. It’s flaky and gooey and crunchy. If you love salted caramel, this is the pastry for you. It’s been featured on Food Network and many national magazines including Food + Wine and O the Oprah magazine. vegetarian, egg-free, soy-free, shellfish-free ALLERGENS dairy
Flaky and buttery. ALLERGENS dairy
Wednesday and Saturday. Our flaky croissant filled with frangipane and the rummiest raisins you've ever had. ALLERGENS dairy, tree-nut
A brioche wrapped in a croissant filled with passion fruit curd pudding. Available Fridays and Saturdays
Our buttery croissant filled with Weiss chocolate batons and chocolate ganache for chocolate in every bite. vegetarian ALLERGENS dairy
Creminelli prosciutto cotto and aged Gruyere cheese in our flaky croissant dough. ALLERGENS dairy
Tuesday/Saturday. Our Monkey bread is a pull-apart bread made of croissant dough and our spice blend and spiced apples. Tastes just like an apple fritter
Choux with strawberry Bavarian cream
Choux pastry filled with chocolate pastry cream and topped with chocolate glaze
Flaky tart shell filled with Meyer lemon curd and topped with a torched Swiss meringue. ALLERGENS egg, dairy
Chocolate sucrée tart shell filled with peanut butter silk mousse, and we top it with a lot of whipped cream
Blood orange Bavarian, pistachio cremeux, pistachio and blood orange financier
Kouing amann soaked and baked in a salted caramel custard
Irresistable housemade gelato ALLERGENS dairy, tree-nuts
Buttery shortbread studded with butterscotch chips and housemade toffee bits. One of our most popular cookies. Package of 4
Coconut with a hint of orange and dipped in chocolate. Package of 2 heart shaped macaroons. gluten-free
French macarons (almond meringue cookies) sandwiched together with either buttercream, ganache, or curd. Flavors vary but we usually have vanilla, hazelnut, coquelicot, and lemon. gluten-free ALLERGENS egg, dairy, tree-nut
Dark chocolate cookies sandwiched together with dulce de leche and rolled in chocolate sprinkles
Classic caramelized puff pastry. Package of 3
Immortalized by Proust, loved by us. Flavors change weekly for this little buttery tea cake
This cookie from Bordeaux is flavored with orange, dark rum, and Madagascar vanilla. Deeply caramelized outside and custardy inside
Buttery shortbread flavored with our favorite poppy blossom. Heart shaped this month. Show yourself some love and treat yourself
Carrot and oatmeal cookie that is spiced and loaded with raisins. Two cookies are sandwiched together with our not-too-sweet cream cheese frosting
1 dish
Raspberry Bavarian, lychee Bavarian and gelee, chocolate cake, and sable Breton
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.