Little Saint

A fresh pick from our sommelier, changes with the mood

With Housemade Cultured “Butter” or Husary Sonoma Blend XV Olive Oil

Little Saint Herbed Sunflower Seed ‘Chèvre,’ Nova Terra Balsamic-Fig, Rebel Cave-Aged “Brie”, Stone Fruit Chutney, “Butter” Toffee Pecans, Multi-Seed Flax Crackers

Kale, Green Gem Lettuce, Sunflower Nori Crunch, Avocado, “Parmesan”

Avocado, Radish, “Sour Cream”, Crispy Corn Tortillas

Smoked Carrot, Beet Hummus, Cultured Cashew (Available Individually 10)

Whipped ganache, tapioca pudding, and strawberry conserve

Seasonal fruit, tart crust, and almond frangipane

Sponge cake, espresso syrup, dark chocolate ganache, and almonds

Sorbet, mousse, little saint farm strawberries, and cheesecake

Gelato, and espresso

Mousse, caramel, brownie, and almonds

Puff pastry, crème diplomat, and all the berries

Cashew dip, carrot dip, and beet dip

Zucchini, tamarind, mushroom, and leek

Wheat sugar snap, sour yoghurt, pea, and mint

Sauce, peach, carrot, and basmati rice

Wheat pastry, truffle, tofu, and rutabaga

Peanuts, and almonds

Wheat noodles, sofrito, morel mushrooms, miso, and daikon

Wheat, orange, lion's mane mushrooms, and gochujang

Wheat, stonefruit, pistachio, herbs, and farm greens

Wheat, tahini, matcha, lime, and cucumber