8 dishes
Fried dough
Pancake dough, and green onions
Dumpling wrapper, and mushroom
Mushroom, cabbage, and buns
Vinegar, and cucumber
Seaweed, sesame oil, and soy sauce
Cauliflower
11 dishes
Egg, carrot tofu, and bun dough
Ask for it without the egg.
Spicy sauce, and handmade noodles. The spicy sauce may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Mixed vegetables, and fried noodles
Ask for it without the egg.
Fried rice, and mixed vegetables
Ask for it without the egg.
Egg, carrot tofu, and bun dough
Ask for it without the egg.
Radish
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Tomato, tofu, and lettuce. The dressing may be non-vegan
Ask for oil and vinegar, or which dressings are vegan.
Red onion, peanuts, peanut dressing, and cucumber
Ask whether anything is added to it, on its own this is vegan.
Stir fry sauce, and lotus root
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Sesame dressing, and a-choy. The sesame dressing may be non-vegan
Ask whether it contains dairy, egg, anchovy or fish sauce.
Green beans, and garlic
Ask whether the beans are cooked with lard, bacon or a meat stock.
1 dish
Potatoes, and mayonnaise