17 dishes
Ask what comes with it, and what each part is made with.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it contains butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Made with Jose Cuervo and Grand Mariner
Ask what else goes into it besides what the menu lists.
Freshly made chips and hot roasted salsa
Ask what else goes into it besides what the menu lists.
Spinach lightly sautéed in roasted garlic, olive oil and topped with feta cheese
Ask for it without the feta cheese.
Veggie patty topped with Melted Provolone cheese, Roasted garlic, tomatoes, onions, fresh basil, balsamic vinegar, avocado slices and Merlot mushrooms
Ask for it without the provolone cheese.
Beautifully balanced with delicate citrus flavors and a hint of oak, this chardonnay is sleek with a long clean finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vanilla vodka and key lime sauce with a graham cracker rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Absolut Citron, lemon juice, pomegranate juice and Grand Marnier
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
85 dishes
A juicy half chicken broiled and basted in our BBQ sauce
Delicious combination of mixed greens, infused cranberries, feta cheese, caramelized pecans and avocado. Served with our signature mango salsa and red wine vinaigrette
Two eggs, black beans and your choice of sauce: New Mexican Chile green or red or Mexican green or red
Irresistible buttermilk battered onions, golden brown and perfectly seasoned. Served with our signature BBQ Sauce
Topped with cheddar cheese, bacon, and chives
Naturally lean, and bursting with bold flavor
Flavorful and very tender
Lean and flavorful striploin
Prime flat iron topped with New Mexico Green Chiles and sealed with Manchego Cheese
Well-marbled and deliciously juicy
Tender pork ribs slowly baked and grilled
Juicy pork ribs slowly baked and grilled
Six St. Louis ribs and two meaty beef ribs
"Melt in your mouth" tri-tip is slow roasted and thinly sliced. Topped with our barbeque sauce or au jus
Fresh grilled Mahi Mahi. Served with mango salsa, dirty rice and sautéed vegetables
Angel hair pasta tossed with olive oil, roasted garlic, fresh tomatoes, marinara, basil and topped with parmesan cheese. Served with Garlic Texas Toast
Our signature chicken enchiladas covered with a creamy tomatillo sauce, melted Jack cheese, sour cream and feta cheese. Served with dirty rice and black beans
A flourless chocolate cake filled with a warm rich chocolate center, topped with vanilla ice cream, whipped cream, and chocolate syrup
Vanilla Bean Ice Cream drizzled with a Sherry from Spain
Half of one of our signature sandwiches and a soup or house salad. Choose from Pulled Pork, BBQ Chicken, Tri Tip Dip, or BLT Sandwich
A juicy 1/2 lb. prime Angus patty topped with Merlot mushrooms
Merlot mushrooms and our garlic mashed potatoes
Prime Angus beef, cheddar cheese and black beans topped with Red and Green New Mexico Chile
Six juicy, slow-cooked baby back ribs. Served with French fries
Three juicy, slow-cooked baby back ribs, three St. Louis ribs, and one beef rib. Served with French fries
Dirty rice, black beans, and tortillas
Prime Steak omelet served with cheddar cheese, your choice of Red or Green New Mexico Chile and a side
Tossed in either spicy buffalo sauce or sweet Thai chili sauce
Hot grilled Italian sausages and melted cheese baked with your choice of: Marinara Sauce or green Hatch chiles
Choose 3 Baby Back, 3 St. Louis or Two Beef Ribs over our golden brown battered onions
A half onion brick, four spicy wings, and our homemade guacamole, served with chips and salsa, BBQ sauce and bleu cheese dressing
Mozzarella sticks, potato skins, spicy wings. Served with marinara sauce, bleu cheese and sour cream
A rich blend of cheeses, artichokes and spinach served with fresh tortilla chips and chiles toreados
Crispy battered calamari served with marinara sauce
A wedge of crisp iceberg lettuce with bleu cheese and red wine vinaigrette dressings, topped with bleu cheese crumbles, tomatoes, red onions, bacon bits and fresh parsley
Mixed greens, tomato wedges, cucumbers, croutons, parmesan cheese, and your choice of dressing
A delicious combination of mixed greens, infused cranberries, feta cheese, caramelized pecans and avocado. Served with our signature mango salsa and red wine vinaigrette
Romaine lettuce tossed in Caesar dressing, fresh croutons, and parmesan cheese
Mix greens, red bell peppers, cucumbers, Kalamata and green olives, red onions and Feta cheese. Topped with Filet Mignon tossed in our homemade Chimichurri
Mixed greens, tortilla strips, goat cheese, onions, tomatoes, cilantro, and topped with a grilled chicken breast, a quesadilla and our chipotle dressing
Mixed greens tossed with cheddar cheese, bacon, diced tomatoes and fried chicken, topped with sour cream and guacamole and served in a tortilla shell
Sirloin patty with chopped lettuce, cheddar cheese, tomato, onions, 1000 island and pickles
Sirloin patty topped with seared bleu cheese, bacon, chopped lettuce, onions and pickles
Slow-cooked thinly sliced tri-tip on a French roll with grilled onions, Jack cheese and a side of au jus
Thinly sliced tri-tip, dipped in au-jus, basted with BBQ sauce and topped with grilled onions, melted jack cheese, and lettuce on a French Roll
Sirloin patty topped with roasted New Mexico green chiles and Manchego cheese
Our delicious pulled pork tossed in BBQ sauce on a French roll
Tender baby back ribs off the bone, topped with homemade mac and cheese and coleslaw
Bacon, lettuce, tomato and avocado on sourdough bread
Sirloin patty topped with merlot mushrooms, jack cheese, lettuce, tomatoes, pickles and onions
A juicy, grilled chicken breast with jack Cheese, lettuce, tomato, bacon and mayonnaise
Sharp cheddar, Manchego cheese, and grilled tomatoes
This hearty bone-in steak delivers amazing flavor
This untrimmed bone-in ribeye is perfect to satisfy a big appetite
A tender cut of choice beef
Filet Mignon rolled in crushed peppercorns, flambéed in brandy and served on a bed of mashed potatoes, topped with asparagus and drizzled with peppercorn sauce
Filet Mignon topped with 2 ounces of king crab, asparagus on a bed of mashed potatoes, drizzled with béarnaise sauce
(Temperature will be lower on thicker steaks) RARE: 125 Degrees- Red, cool to warm center MEDIUM RARE: 135 Degrees- Red, warm center MEDIUM: 145 Degrees- Hot, pink center MEDIUM WELL: 155 Degrees- Light pink center WELL DONE: 165 Degrees- No pink in steak
Six tender pork ribs and one quarter barbeque chicken
Two boneless Chicken Breasts rubbed with Cajun spices and grilled
Four ounces of tri-tip, six baby back ribs and one beef rib
Six baby back ribs, four St. Louis Ribs, and one Beef rib
Our 10 oz. top sirloin and six St. Louis ribs
Fresh salmon broiled in a Cedar plank, rubbed with spices. Served with mango salsa, garlic mashed potatoes and garlic seared green beans
Ten large shrimps skewered with onions and bell peppers. Served with mango salsa, dirty rice and garlic seared green beans
Eight Panko breaded butterfly shrimp served with a side of French fries and coleslaw
Angel hair pasta tossed in our spicy chipotle glaze and topped with feta cheese. Served with a side of our Texas toast
Fettuccini pasta tossed in a chipotle cream sauce with fresh corn, red bell peppers and a blackened chicken breast. Served with Texas toast
Stacked with your choice of chicken, pork or vegetables. Topped with authentic red or green New Mexican chilies, and jack and cheddar cheeses. Served with dirty rice and black beans
Your choice of bone-in Chicken, Pork or Prime Angus Steak tips covered in red or green New Mexican Chile, served with a side of rice, black beans and flour tortillas
Incredibly light and fluffy. Topped with fresh strawberries, strawberry puree and whipped cream
Vanilla bean ice cream topped with fresh strawberries, strawberry puree and whipped cream
Lightly tangy flavor with real key lime juice, pure cream on a tender graham cracker crust
Layered cake with coffee-infused lady fingers and vanilla
Baked to order in a baked puff pastry, topped with vanilla ice cream and caramel. (Please allow 12-15 minutes of baking time)
Homemade brownie made with Ghirardelli chocolate chips, topped with vanilla ice cream, chocolate sauce, whipped cream
Caramelized plantains flambéed with Captain Morgan and banana liqueur served with Vanilla Ice cream and caramel
Ripe, clean flavors of apple and pear, with notes of creamy butter and a hint of vanilla
Smirnoff, Baileys, Amaretto, Kahlua, chocolate syrup and garnished with whipped cream
Grilled and served with sautéed vegetables
5 dishes
Vodka, fresh lime juice and ginger beer
Bacardi Limon, simple syrup, fresh crushed mint and lime with club soda
Bacardi Limon, strawberry puree, fresh squeezed lemons and Sweet and Sour
5 dishes
Choose between strawberry, tamarind, or cucumber. Made with Cuervo
28 dishes
Angeline showcases mouthwatering aromas of baked apple, buttered toast, and creamy vanilla
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Full in flavor, this pinot grigio presents aromas of yellow fruit, white flowers and orange blossoms
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
This cab is created using ultra-gentle, cool-temperature, oak-free winemaking and is a beautifully structured with a balance of plum and cherry fruit and acidity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Santa Ema is intensely ruby-red. This select terroir merlot has well-balanced aromas that recall red fruits such as plums and dried cherries that are accompanied by a light touch of toast
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Angeline has aromas of intense fruit, luscious vanilla and spice. Bright fruit flavors of fresh strawberry, cherry, raspberry and ripe plum are layered with creamy vanilla, earthy overtones, tea spice and sweet toasty oak on the finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
These sweet Italian grapes revel in flavors of juicy peaches and candied orange
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
This wine is plump with a medium-weight pear, apple and toast flavors and a nice round finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Floral notes and vanilla round out the nose and follow through to juicy raspberry, strawberry and watermelon flavors
Ask what else goes into it besides what the menu lists.
Grapefruit and citrus aromas balanced with ripe passion fruit. Crisp acidity and tangy citrus flavors
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Joel Gott has aromas of plums, raspberries, and cherry cola with hints of anise and cocoa. Bright acidity on the front of the palate leads to a complex mid-palate and soft tannins on the finish
Ask what else goes into it besides what the menu lists.
Rich and concentrated aromas of black and blue fruits with toasty vanilla notes. Full-bodied and juicy with plum and blackberry flavors
Ask what else goes into it besides what the menu lists.
Elegantly opens with aromas of cherries, blackberries, and sweet herbs. Fresh fruit flavors fuse seamlessly with hints of spice leading to a lingering and luxurious finish. (Organic)
Ask what else goes into it besides what the menu lists.
Fleshy flavors of cherries and plum are met with soft and velvety tannins, finishing with a hint of mocha
Ask what else goes into it besides what the menu lists.
Donna Paula has sweet, spicy, and intense aromas, with notes of red fruits and herbs such as Herbes de Provence. In the mouth, this wine is soft, velvety, fresh, and well balanced
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Robust and dark fruit flavors adjoined by hints of earthy aromas of tobacco and herbs. In the mouth, ripe plum and black raspberry impress the palate, while an elongated finish leads way to hints of pepper and spice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bianchi wine has a fruit forward berry jam flavor with hints of mint, earth, vanilla and smoke. As well as a pleasant overtone of oak spice with a kick of cinnamon that precedes a mouth-coating finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Absolut Citron, triple sec, fresh lemon juice, and sugar rim
Ask what else goes into it besides what the menu lists.
Absolut, cucumber, lemon and simple syrup, garnished with a chili rim
Ask what else goes into it besides what the menu lists.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Alcoholic Beck’s Beer
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes
Aromas of spicy pear and dried apricots give luscious fruit and honey notes, with a crisp and clean finish
Irony has enticing aromas of blackberry jam, licorice, mint, and cloves with a full body delivers dark berry flavors of vanilla and mocha. This wine would make an excellent pairing with filet mignon