Mai Oui Gourmet

Tender Mayport shrimp sautéed with crisp bacon, garlic and scallions, finished over rich creamy cheese grits. Another classic Southern favorite

Charred Mexican street corn - grilled esquites with butter and chili seasoned corn, layered with braised pulled short ribs and finished with crema, cotija cheese and fresh lime

Flaky Southern biscuits, paired with savory sausage gravy, sweet honey baked ham, classic pimento cheese, and a curated selection of accompaniments - hot honey, apple butter, orange marmalade, herb whipped butter

Celebrate the season with a comforting selection of handcrafted soups, including velvety Roasted Apple Butternut Squash Soup, rich and creamy lobster Bisque, and smoky Roasted Red Pepper & Gouda Soup. Accompanied by freshly baked artisan breads, this soup stations offers the perfect blend of warmth and comfort

Delicate burrata with a creamy interior, accompanied by roasted tomatoes, house pesto, and olive tapenade, complemented by baked prosciutto crisps and finished with EVOO and aged balsamic

Featuring black pepper-crusted, maple -glazed and candied bacon, complemented by bacon wrapped blue cheese stuffed dates drizzled with vanilla maple Reduction, BLT Deviled eggs and brown sugar caramelized smokies

Gather around a trio of crowd-favorite dips - lump crab dip ,roasted Mexican street corn dip, and creamy spinach-artichoke dip - accompanied rustic baguettes and crostini

Mixed greens, dried fuji apples, goat cheese crumbles, pistachio, house-crafted apple vinaigrette

Mixed greens, crumbled feta cheese, mandarin oranges, poached pear, house-crafted Chocolate Balsamic Vinaigrette

Tender roasted beets, creamy goat cheese, crisp Granny Smith apples, and toasted walnuts over mixed greens, tossed in a house-crafted light white balsamic vinaigrette

Roasted butternut squash, pomegranate seeds, feta and maple vinaigrette

Creamy bite-size New York cheesecake served in mini martini glasses and offered with decadent toppings of toffee brickle, crushed Oreos, chocolate sauce, caramel, fresh strawberries, whip cream

An interactive dessert station where guests create their own custom s'mores with campfire marshmallows, Hershey Milk chocolate, Hershey Cookie 'n' Creme chocolate, peppermint patties, sliced strawberries, nutella, crushed heath bars, and both classic and chocolate graham crackers

A crunchy, golden-fried shell dipped in rich dark chocolate, filled with our traditional, velvety sweet filling. Half served with the classic rainbow sprinkles, paired with your choice of three premium toppings

Glazed Krispy Kreme donut holes are pan-seared in a rich reduction of creamy butter and caramelized brown sugar, then ignited with a splash of brandy. Served warm and topped with a scoop vanilla ice cream for the perfect hot-and-cold finish

A velvety Gelato base paired with a rich Coop's hot fudge and salty crunch of peanuts and creamy heavy whipped cream. A sophisticated twist on a classic sundae

Featuring creamy vanilla ice cream, served alongside gooey Ghirdelli brownie. Finished with a generous swirl of fresh whipped cream and finished with a sweet cherry