4 dishes
Shiitake Mushroom, Carrots, Radish and Tofu Noodles
Traditional sushi rice
Japanese Brown rice, Quinoa, Buckwheat, Millet and Black rice
Arugula, Baby Frisée and Red Leaf
Japanese Pickled Radish
4 dishes
Is the broth made with dashi?
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Braised Mushroom
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
34 dishes
10 Pcs seasonal sashimi over sushi rice, shiitake, seaweed salad
Salmon, Tuna, Blue Crab, Tobiko and Shiitake Mushroom
Yellowfin Tuna
Wild blue crab
Japanese yellowtail
Green tea flavored Japanese noodles made with buckwheat flour
Blue Crab, Cucumber, Avocado
Fatty Tuna, Scallions, Wasabi
Hamachi, Scallions, Wasabi
Fatty Tuna
Medium Fatty Tuna
Bluefin Tuna
Japanese Sea Bream
Golden Eye Snapper
Fluke
Striped Jack
Amberjack
Freshwater Eel
Marinated Salmon Roe
Hokkaido Scallop
Sweet Shrimp
Sea Urchin
Hitashi Wagyu
12 Pcs Nigiri + 1 Maki Chef's seasonal selection
1 dish
Atlantic Salmon
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.