Mike Hess Brewing/city Tacos

Fries topped with cheese fondu, beans, jalapeno rings, crema fresca, and pico de gallo

Ahi tuna poke cubes, cucumber and avocado marinated with black truffle extract and chili arbol oil drizzled with cilantro aioli served with our house made corn chips

Two homemade corn tortillas with grilled asadero cheese

House tortilla chips topped with cheese fondu, beans, jalapeno rings, crema fresca and Pico de Gallo

Mahi-mahi cooked in a lime marinade with Pico de Gallo, mango, corn, avocado and cucumber cubes, served with crispy house tortilla chips

Fresh guacamole topped with onion, tomato, cilantro and cotija cheese

Ahi tuna ceviche cured in lime juice with onion, cilantro, cucumber, oregano, topped with avocado, black sesame seeds, chipotle aioli & microgreens finished with a tangy chili arbol sauce

Slow cooked pulled pork carnitas topped with guacamole, onion & cilantro finished with a crunchy chicharron (pork rind) on a corn tortilla

Flame grilled prime steak topped with guacamole, tomato, onion, cilantro and beans finished with a fresh red salsa over a homemade corn tortilla

Grilled chicken breast topped with guacamole, onion, tomato and cilantro on a flour tortilla

Homemade au jus infused crunchy flour tortilla with slow-cooked tender pulled beef, melted asadero cheese, onion, and cilantro

Grilled pork chorizo topped with caramelized pineapple over melted asadero cheese on a corn tortilla

Grilled steak, onions & poblano pepper over melted asaderocheese and mashed potatoes finished with crema fresca and cotija cheese sprinkle on a flour tortilla

Grilled steak and shrimp over melted asadero cheese topped with cabbage, onion, tomato, cilantro, sliced avocado and lime aioli on a corn tortilla

Golden fried zucchini topped with caramelized onions, cherry tomatoes, olives, capers, black beans and corn finished with micro greens and a lime aioli drizzle over melted asadero cheese on a corn tortilla. (vegan option available upon request)

Tempura avocado topped with coleslaw tomato, onion, arugula, micro greens and creamy blue cheese vinaigrette (vegan option available upon request)

Battered Basa topped with cabbage & Pico de Gallo finished with chipotle and lime aioli on a flour tortilla

Grilled shrimp marinated with chili de árbol topped with pico de gallo over melted asadero cheese finished with our house lime and chipotle aioli on a flour tortilla

Grilled salmon rubbed with achiote spice, lemon & orange juice over a flour tortilla with guacamole spread topped with arugula, cucumber, onion, tomato & pine apple finished with a serrano chili salsa and cotija cheese sprinkle

Grilled baby portobello mushroom over melted asadero cheese topped with onion, tomato, cilantro black beans, corn finished and with a cotija cilantro cheese and sprinkle serrano chill aioli (vegan option available upon request)

House brewed fresh herb tempura battered white fish, over crispy truffle fries, sprinkled with cotija cheese and green onion

Grilled 6oz Angus Patty topped with bacon, mild cheddar cheese, guacamole, lettuce, tomato, onion & jalapeños over a mayo spread on a brioche bun. Served with a side of fries

Grilled angus-steak, mozzarella and cheddar cheeses, fries, guacamole, pico de gallo, and jalapeño rings

Traditional crisped pastry filled with caramel, rolled in sugar and cinnamon

Avocado, goat cheese, onion, tomato and parsley finished with a lime olive oil drizzle over a buttered sourdough bread

Ppoached eggs, signature hollandaise, srrano ham, chili piquin on buttered English muffins bread

Classic French toast with strawberries, blueberries and banana. finished with a powdered sugar sprinkle and maple honey glaze

Scrambled eggs, truffle French fries, bacon, sausage, avocado, and chipotle aioli

Slow cooked beef shank with mushrooms and garlic topped with onions & cilantro finished with our semi spicy green salsa over melted asadero cheese on a crispy corn tortilla (caution: may contain bone)

Homemade flour tortilla, grilled asadero cheese, and choice of protein:grilled steak, chicken, or pulled pork

Shrimp, bacon and cheese within a crispy rolled corn tortilla topped with Pico de Gallo, cabbage and avocado, drizzled with spicy jalapeno salsa and crema fresca over melted asadero cheese on a flour tortilla

Flambeed scallops in a chipotle, tomato sauce cooked with onion, poblano pepper & corn topped with cabbage micro greens & bacon bits finished with our signature chipotle & cilantro aioli’s on a flour tortilla

Slow-cooked pinto beans with melted asadero cheese, tomato, onion, cilantro, cotija cheese, and grilled green onion finish (vegan option upon request)

Slow-cooked pinto beans with melted asadero cheese, carnitas, chorizo, bacon, tomato, onion, cilantro, cotija cheese and a grilled green onion & serrano chili finish

Traditional street corn on the cob covered in a lime aioli, cotija cheese & tajin

Golden fried corn tortillas topped with house green salsa onion, tomato, cilantro, crema fresca, and ranch-style cheese

Sunny side up egg over refried chorizo beans finished with Pico de Gallo, avocado and house red salsa