Ming's Bistro

Ask what it is made with. The menu does not list the ingredients.

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it contains butter, milk or egg.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether anything is added to it, on its own this is vegan.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked with oyster sauce, chicken stock or butter.

Ask whether the egg is the plant-based version.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fried egg is the plant-based version.

Ask whether it can be made without pork / meat.

Ask whether the vegetables are finished with butter.

Ask whether it is made with oyster sauce (oyster).

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the seafood is the plant-based version.

Classic comfort soup with a balance of spicy and tangy flavors in a rich broth

Ask whether the stock is chicken or beef.

Ask whether the fish is the plant-based version.

Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.

Ask whether it contains dairy, egg, or an animal-based stock.

Ask whether the seafood is the plant-based version.

Ask whether it is cooked in butter or a meat stock rather than oil.