Ming's Restaurant

White rice

Sweet rice dough, sesame seeds, and bean paste

Stir fry sauce, peas, pine nuts, corn, and carrots

Wonton wrappers

Tofu, squash, onion, kung pao sauce, celery, and bell pepper

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, sweet and sour sauce, onion, carrots, and bell pepper. The sweet and sour sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Zucchini, savory sauce, onions, crispy tofu, carrots, cabbage, and broccoli. The savory sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, savory sauce, and chow fun noodles. The savory sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Squash, onion, fried tofu, celery, carrots, and black mushrooms

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Spicy sauce, and cabbage

Ask whether it is cooked in butter or a meat stock rather than oil.

Squash, onion, fried tofu, celery, and carrots

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, rice wrapper, onion, hoisin sauce, egg, celery, carrots, and cabbage

Ask for it without the egg.

Mixed vegetables, fried rice, and egg

Ask for it without the egg.

Tofu, seaweed, and eggs

Ask for it without the egg.

Steamed rice, egg roll, and almond chow yuk