Mission Chinese Food / Basement

Vinegar, sweet garlic, peanuts, and candied kombu

Pickled sultana, mint, fresh rice noodle, coconut-peanut sauce, and chili

Shiso, rice, preserved lemon, nori, and fried garlic

Spicy macadamia oil, kimchi, and hijiki

Jasmine rice

Wilted greens, fermented black beans, and baby bok choy

Fried garlic, eggplant, and basil

Martin's greens, fresh turnip vinegar, fresh rice noodle, and chili oil

Soft tofu, and sichuan peppercorn

Ask whether it contains chicken broth, meat, and oyster sauce.

Pistachio milk, parsley oil, chrysanthemum, celery heart, and cabbage

Whipped tehina, cucumbers, and black garlic confit