21 dishes
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
38 dishes
Whole Maine lobster or seafood platter + Large beef plate
Whole Maine lobster or seafood platter + Large beef plate
Whole Maine lobster or seafood platter + Large beef plate
Whole Maine lobster or seafood platter + Large beef plate
Whole Maine lobster or seafood platter + Large beef plate
Whole Maine lobster or seafood platter + Large beef plate
1/2 Lobster, 4pcs/of salmon, scallop & shrimp
6 Pcs of every beef cut with Marinated Toro Fatty Belly
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