Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
35 dishes
It's our 7th birthday and we made this flavor to celebrate! Cake batter “ice cream” with housemade yellow cake pieces and a boatload of rainbow sprinkles
Fudge sauce, chocolate “ice cream”, and brownie chunks
Vegan marshmallows, chocolate “ice cream”, and almonds
Strawberries, and “ice cream”
Vegan marshmallows, chocolate “ice cream”, and almonds
Vanilla “ice cream” filled with housemade chocolate cookie pieces
Our cashew-free coconut “milk” chocolate orange “ice cream” with chunks of housemade "honey"comb! It's a toffee candy made with organic sugar and completely bee-free! ALLERGENS: Coconut, Corn
Our coconut cashew mint “ice cream” with flakes of chocolate throughout. ALLERGENS: Coconut, Nuts (Cashews), Soy, Legumes (Locust Bean)
No artificial flavoring here! Our lavender “ice cream” is made with fresh lavender flowers and naturally colored with blueberries. Light, fresh and fragrant without being overpowering. Cashew free and gluten free
Fresh limes and mint make this a delightfully refreshing summer treat! Cashew free, gluten free, coconut free and fat free
Limited run of this flavor! Rich, creamy peanut butter “ice cream” with cubes of triple chocolate brownies and chocolate fudge sauce ripple
Our creamy vanilla “ice cream”! Pairs well with anything. Cashew free and gluten free
Brownie pieces, banana “ice cream”, and banana
Earl grey “ice cream” mixed with gluten free sugar cookie pieces.
Lemon poppyseed poundcake
Vanilla “ice cream”, and chocolate chip cookies
Ice cream
Rich chocolate ash “ice cream” with a fresh raspberry sauce ripple. We made this one to represent the ashes of your dead relationships that no longer serve you. Gluten free
Spiced banana “ice cream” with chunks of housemade banana walnut bread. Cashew free
Two scoops of our handmade “ice cream”! Choose up to two flavors. * Each flavor contains different allergens and ingredients. Our team can provide more detailed allergen information on each flavor when you visit our shop in-person, but keep in mind that we cannot completely eliminate the risk of cross contamination of these allergens in our facility
Our creamy cashew coconut “ice cream” studded with chunks of our famous Buds cookie dough. ALLERGENS: Coconut, Nuts (Cashews), Wheat, Soy, Corn
One scoop of our handmade “ice cream”. Choose one flavor below. * Each flavor contains different allergens and ingredients. Our team can provide more detailed allergen information on each flavor when you visit our shop in-person, but keep in mind that we cannot completely eliminate the risk of cross contamination of these allergens in our facility
Two scoops of our handmade “ice cream”! Choose up to two flavors. * Each flavor contains different allergens and ingredients. Our team can provide more detailed allergen information on each flavor when you visit our shop in-person, but keep in mind that we cannot completely eliminate the risk of cross contamination of these allergens in our facility
Vanilla “ice cream”, hot fudge, coconut “whipped cream”, and chopped peanuts
Add a waffle cone (or two, or seven) to your order! A great option when picking up pints so you can scoop your own cone at home. ALLERGENS: Wheat, Coconut, Corn
A double shot of smooth espresso poured over a single scoop of creamy vanilla “ice cream”
Take something different than your standard pumpkin pie to Thanksgiving! Our Pumpkin Pecan “Ice Cream” Pie has creamy spiced pumpkin “ice cream” layered on top a graham cracker crust, with candied pecan pieces, a generous layer of “whipped cream”, and is drizzled with salted caramel sauce. Each element of this dessert is housemade with love and 100% vegan. Serves 6-8. Allergens: This pie is 100% vegan (like all of the products we make) but does contain gluten, soy, coconut and tree nuts (pecans). We take great precautions to eliminate cross-contamination, but please be aware we cannot minimize the risk completely. **If you would like a gluten-free or tree nut-free version of this pie please select that below.*** Thank you so much for supporting our small business!
Rotating flavors, all of which are delicious!
16 dishes
Made with housemade ingredients, blended to order and topped with whipped cream and corresponding toppings
Made with housemade ingredients, malt powder, blended to order and topped with whipped cream and corresponding toppings. The malt powder does contain gluten so we cannot make any of the malts gluten-free
Whipped cream, toppings, and milkshake base
Coffee ice cream with crunchy flakes of chocolate throughout. Gluten free
Rum, pineapple, and coconut cream
Our masala chai blend contains black tea, an assortment of warming spices and has a bit of a kick! With steamed organic oat milk and sweetened with a touch of vanilla syrup. Served hot
Two scoops of vanilla ice cream topped with ice cold root beer, whipped cream and a maraschino cherry
Finely ground green tea from local tea purveyor Tea Zaanti, steamed organic oat milk and blackberry syrup. Served hot
All lattes are made with a double shot of espresso and organic oat milk. Add any sweetener or flavoring below. Served iced. Please specify in the notes if you'd like this prepared hot instead
Japanese green tea ice cream rippled with house made strawberry jam. Cashew free. Gluten free
A midwestern classic, this naturally colored blue ice cream has a mysteriously fruity and nostalgic flavor profile