1 dish
This appetizer sampler is the perfect way to explore the diverse and delicious flavors of Guatemala in one fantastic plate. It includes salpicon, garnachas, tacos fritos, a chuchito and a tamalito de chipilin
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5 dishes
Savor a comforting tradition in every spoonful. We prepare this dish with farm-raised chicken, tender potatoes, chayote, and a touch of aromatic mint. It’s served with a side of rice and creamy avocado, delivering the heartwarming essence of Guatemala to your palate
Handmade petite tortillas adorned with seasoned ground meat, zesty salsa, and crumbled cheese. Delightfully paired with pickled cabbage slaw and a side of tangy tomato sauce
Our hearty Guatemalan breakfast, featuring two eggs (scrambled or fried), succulent ribeye steak, sweet fried plantains, flavorful longaniza, and a side of velvety black beans, accompanied by your choice of Guatemalan cream or cheese
Our Guatemalan Pepián is a traditional dish that combines farm raised chicken, chayote, potatoes, and green beans in a rich and smoky sauce. It’s served with rice, providing an authentic Guatemalan culinary experience
A traditional stew prepared with pork cheeks, heart, liver, and ears, along with chilies and spices, giving it a deep and authentic flavor. It’s served with rice and offers you an authentic taste of Guatemala