Mylapore South Indian Vegetarian

Rava dosa batter, and masala filling

Podi, and uthappam batter

Dosa batter

Dosai batter, and andhra kara chutney

Rava dosa batter, masala, and dru fruit

Rava dosa batter, and dry fruits

Podi, and dosai batter

Podi, and dosa batter

Dosai batter, and andhra kara masala

Rava, onion, masala, and dosai batter

Rava dosa batter, and onion

Onions, and dosai batter

Onion, masala, and dosai batter

Rava dosa batter

Dosai batter

Dosai batter

Mysore chutney, and dosa batter

Tomato, dosa batter, and chili

Uthappam batter, onion, and chili

Uthappam batter, tomato, onion, and chili

Tomato, and dosa batter

Uthappam batter, tomato, and onion

Potato filling, and pastry dough

Vadai, and idly

Thicker South Indian pancakes offered in multiple varieties

Ask whether it is cooked with ghee or butter, ask for oil.

Masala filling, and dosa batter

Ask whether it is cooked with ghee or butter.

Mysore chutney, masala, and dosa batter

Ask whether it can be made without ghee and butter, cook with oil only.

Uthappam batter, and onion

Ask whether it is made with ghee (clarified butter), sometimes with oil.

Mixed vegetables, and biryani rice

Ask for it to be cooked in oil instead.

Toor dal, rice, and bisibele bath powder

Ask whether there is ghee in it, the menu's own note says there may be.

Pongal, and idly

Ask what the protein is, and whether the sauce contains fish or dairy.

Is the pongal made with ghee?

Vadai, and pongal

Is the pongal made with ghee?

South Indian savory crepes served with coconut chutney and sambar

Ask whether it is cooked with ghee or butter, ask for oil.

Steamed rice and lentil cakes

Ask whether it is cooked with ghee or butter, ask for oil.

A traditional South Indian meal with selections that change daily

Ask whether it is made with ghee, cream or yoghurt.

Masala, dosa batter, and benne (butter)

Dosa batter, and benne

Yogurt, tamarind chutney, sev, samosa, and chickpeas