7 dishes
Spicy, tangy chickpeas tossed with onions, tomatoes, green chilies, and Nepali spices. A zesty and crunchy snack, perfect for anytime munchin
Potatoes that are deep fried until crispy and then tossed in a spicy, tangy, and slightly sweet sauce made with green chilies, capsicum, onion, garlic, soy sauce, tomato ketchup, and chili sauce
Crunchy hollow puris filled with flavorful ingredients
Boiled soybeans in a flavorful Nepali-style marinade
Crispy fried potato strips
Traditional Nepali flatbread served with mixed vegetables
North Indian-style chickpea curry in a rich, aromatic sauce
14 dishes
Traditional Nepali-style fried bread served with a flavorful vegetable curry
Ask whether the dough has milk, yoghurt or ghee in it.
Traditional Nepali sweet, ring-shaped bread
Ask whether the dough contains milk, butter, egg or ghee.
Stir-fried instant noodles tossed with onions, tomatoes, green chilies, and Nepali spices. A spicy, tangy, and flavorful street-food favorite
Ask what comes with it, and what each part is made with.
Crispy deep-fried potato patties seasoned with Nepali spices. A savory, crunchy snack thats perfect on its own or with chutney
Ask what comes with it, and what each part is made with.
Potato dumplings in a rich, flavorful sauce
Ask what comes with it, and what each part is made with.
Steamed dumplings served in a flavorful, spicy Nepali-style broth with herbs and spices. Soft, juicy, and perfect for a comforting meal
Ask whether the broth is vegetable rather than meat or fish stock.
Soft, steamed dumplings filled with seasoned meat or vegetables, served with a tangy Nepali-style chili sauce. A classic comfort food and street-favorite snack
Ask what else goes into it besides what the menu lists.
Aromatic rice dish with a blend of spices and flavors
Ask whether it is made with chicken.
Mixed rice dish with vegetables and seasonings
Ask whether the rice is cooked in chicken broth.
A wholesome Nepali meal set with steamed rice, lentil soup, seasonal vegetables, pickles, and your choice of curry
Ask whether it is made with ghee, cream or yoghurt.
Traditional Nepali-style curry served with a side of rice
Ask whether it is made with ghee, cream or yoghurt.
Stir-fried noodles tossed with fresh vegetables, soy sauce, garlic, and spices
Ask what else goes into it besides what the menu lists.
Golden, crispy dumplings filled with seasoned meat or vegetables. Served hot with a tangy Nepali chili sauce for a crunchy, flavorful snack
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Steamed or fried dumplings tossed in a spicy, tangy Indo-Nepali chili sauce with garlic, onions, and green chilies. A bold, flavorful street-food favorite
Ask what else goes into it besides what the menu lists.
Ask whether it can be made without butter – ask to cook plain or in olive/canola oil.
8 dishes
Tender fried chicken pieces tossed in a spicy, tangy sauce with garlic, onion, capsicum, and green chilies
A traditional Nepali snack platter with a mix of fried bites, seasonal vegetables, pickles, and chutney. Perfect for sharing or a light, flavorful meal
Crispy fried fish tossed in a spicy, tangy Nepali-style sauce with garlic, onion, capsicum, and green chilies. A perfect Indo-Chinese favorite, full of bold flavors and a little kick of heat
Spicy stir-fried goat tripe (bhutan) cooked with onions, garlic, green chilies, and Nepali spices
Crispy fried shrimp tossed in a spicy, tangy sauce with garlic, onion, capsicum, and green chilies
Crispy fried fish bites with Nepali pickles made with fresh vegetables blended with spices and a tangy kick
Tender spiced chicken cubes marinated with garlic, ginger, and Nepali spices, lightly grilled or stir-fried. A smoky, flavorful delicacy served as a perfect appetizer or side
Crispy fried chicken gizzards (pangra) tossed with Nepali spices, garlic, and green chilies