2 dishes
Asian greens, broccoli, carrots, mushrooms, baby corn and green beans, topped with fried garlic
Broccoli, Asian greens, baby corn, carrots, green beans, onions, bamboo shoots and mushrooms
23 dishes
Cabbage, carrots, celery, onions, and clear noodles. Served with sweet chili sauce
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Spring mix with tomatoes, cucumber, red onion, and house ginger dressing
Ask what is in the house ginger dressing, everything else on the list is a plant.
Ask whether it is finished with butter.
Ask whether it is finished with butter.
Ask whether it is finished with butter.
Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.
Ask whether it is finished with butter.
Stir-fried rice with fresh pineapple, cashews, onions, bell peppers, carrots, turmeric, curry powder, and raisins
Ask whether anything is added to it, on its own this is vegan.
Stir-fried Jasmine Rice with bell peppers, onions, and Thai basil
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Classic stir-fried rice with carrots and broccoli, lightly seasoned Thai-style
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Rice noodle, stir-fried in sweet-savory tamarind juice, with onions, bean sprouts, tofu, preserved radish and crushed peanuts
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Thick rice noodles stir-fried with bell peppers, onions, bamboo, and basil. (Spicy)
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Stir-fried bell peppers, bamboo shoots, green beans, carrots, and eggplant in a bold Thai chili sauce
Ask what else goes into it besides what the menu lists.
With Asian fusion sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Traditional miso broth with tofu, wakame seaweed, and green onions
Ask what comes with it, and what each part is made with.
Stir-fried rice with fresh pineapple, cashews, onions, bell peppers, carrots, turmeric, curry powder, and raisins
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Sweet peanut base, rich coconut milk cooked with potatoes, carrots and onions, topped with crushed peanuts
Ask whether anything else goes into it, the milk here is coconut milk.
With Asian fusion sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
A bold and aromatic red curry simmered in creamy coconut milk with bamboo shoots, bell peppers, and fresh basil leaves for a perfect balance of spice and richness
Ask whether anything else goes into it, the milk here is coconut milk.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
44 dishes
Traditional miso broth with tofu, wakame seaweed, and green onions
Coconut milk soup with chicken or shrimp, straw mushrooms, onions and cilantro
Thai hot and sour soup with chicken or shrimp, tomatoes, bamboo, bean sprouts, onions and cilantro
Savory broth with chicken wontons, cabbage, and carrots
Aromatic beef broth soup with your choice of proteins, served with onions, scallions, cilantro, bean sprouts, lime, basil and jalapeños
Aromatic beef broth soup with your choice of proteins, served with onions, scallions, cilantro, bean sprouts, lime, basil and jalapeños
Aromatic beef broth soup with your choice of proteins, served with onions, scallions, cilantro, bean sprouts, lime, basil and jalapeños
Crispy chicken wings tossed in a bold and spicy gochujang sauce
Marinated wings served with sweet Thai chili sauce
Steamed or pan-seared dumplings, served with ginger scallion dipping sauce
Marinated chicken with curry and coconut milk, served with Thai peanut sauce
Ground chicken, black mushrooms, onions, carrots & clear noodles. Served with sweet chili sauce
Shrimp, vermicelli noodles, crisp lettuce, and fresh herbs wrapped in delicate rice paper. Served with our house peanut hoisin or tangy nước chấm dipping sauce
Shredded green papaya with tomatoes, chili, garlic, lime, and fermented fish essence, artfully balanced for a vibrant sweet, sour, and spicy finish.
(Spicy) A bold Thai-style salad tossed with fresh herbs, red onion, tomato, lime juice, chili, and fish sauce, delivering a bright balance of heat, citrus, and savory flavors
(Spicy) A bold Thai-style salad tossed with fresh herbs, red onion, tomato, lime juice, chili, and fish sauce, delivering a bright balance of heat, citrus, and savory flavors
Crispy tempura-battered soft-shell crab served with house dipping sauce
Creamy blend of krab meat, scallions, onions, and cream cheese in a crispy wonton, served with sweet chili sauce. (Spicy)
5 Pieces of crispy coconut-battered shrimp served with sweet chili sauce. (Spicy)
Crispy calamari tossed with salt, chili pepper, onions, scallions, and garlic, served with sweet Thai chili sauce. (Spicy)
Rice noodle stir-fried with shredded cabbage, onions, tomatoes and cilantro with spicy curry.
Bell peppers, onions, bamboo shoots, fresh basil with egg
Thinly sliced salmon with avocado, chopped salmon, masago, and ikura, lightly dressed with vinegar. (Raw)
Thinly sliced yellowtail served with a refreshing cucumber, mango, and apple salsa, finished with crispy fried garlic. (Raw)
Baked lump krab mix with spicy mayo, wrapped in thinly sliced cooked salmon and finished with eel sauce
Spicy tuna on top of crispy rice with black tobiko and eel sauce. (Raw)
Spicy salmon with avocado, layered with tobiko and topped with ikura. (Raw)
Spicy tuna mixed with masago, avocado, and pineapple, topped with black tobiko. (Raw)
Flash-fried crispy rice topped with tuna, shiitake mushroom cream, balsamic vinaigrette, and a touch of truffle oil. (Raw)
Lump krab mix, wrapped in thinly sliced salmon, topped with ponzu sauce, and red miso garlic. (Raw)
Sautéed with bell peppers, onions, and spicy garlic soy sauce.
Grilled yellowtail collar, served with ponzu sauce and crispy fried garlic
A rich curry of cumin, cinnamon, nutmeg and cloves in creamy coconut; with your choice of protein, then mixed with onions, bell peppers, green beans, and bamboo shoots
Spicy sautéed Chinese eggplant based curry with bell peppers, carrots, green beans, bamboo shoots, and basil.
Sautéed with bell peppers, onions, and spicy garlic soy sauce.
Sautéed with bell peppers, onions, and spicy garlic soy sauce
Wok-seared flank steak with onions and scallions. Served with cucumbers, tomatoes, lettuce, and Jasmine Rice. Cooked to your preferred temperature
Sliced flank steak, stir-fried with tomatoes, onions, bell peppers and cilantro
11 dishes
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
2 dishes
9 dishes
Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Traditional miso broth with tofu, wakame seaweed, and green onions
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
2 dishes