Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
Toasted bread with tomato, garlic, basil and olive oil
Fresh broccoli, grilled carrot slices, and roasted sweet corn
6 dishes
Julienne-cut lettuce, tomatoes, carrots & onions finished with our house vinaigrette made with olive oil, fresh parsley & lemon. Owner’s Favorite Salad
12 dishes
Mixed greens, tomatoes, onions and carrots. Accompanied by our housemade dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what comes with it, and what each part is made with.
Handmade gnocchi, served with the sauce of your choice
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether this one is vegan as the menu marks it, or the same as the "Mini provoleta".
Catena wines and Chandon for the toast
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether it can be made without butter and parmesan cheese.
Handmade gnocchi with the sauce of your choice
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
87 dishes
12Oz - Served with choice of side
16Oz - Served with choice of side
12Oz Prime - Served with choice of side
Melted aged provolone, adorned with oregano and ripe tomato. An iconic taste of Argentina
Tender beef delicately breaded and fried to a golden perfection. Accompanied by your preferred side
Handcrafted Argentinian Style “ravioli”, stuffed with ham and mozzarella, finished with a creamy pink sauce
Beef, ham & cheese or spinach
Our version of Argentina’s most famous “Chocolina” cake, with a delicious dulce de leche cream!
Tender chicken, delicately breaded and fried to a golden perfection. Accompanied by your preferred side
Chicken milanesa topped with rich marinara, premium ham, and melted cheese. Served alongside your selected side
Beef milanesa topped with rich marinara, premium ham, and melted cheese. Served alongside your selected side
Beef milanesa base topped with melted mozzarella cheese, onions, olive oil, oregano & shaved parmesan. Served alongside your selected side
Skirt Steak, Short Ribs, 2 Chorizos, Morcilla, Mollejas and Chicken. Served with two sides
Beef, ham & cheese or spinach
Chorizo & Blood Sausage
Golden-fried calamari rings served with our house-made marinara sauce & aioli
Sautèed angus meats, chorizo, bacon, onions and red peppers, served with our chimichurri
Pork sausage on a baguette topped with onions, lettuce, tomato, and our house-made chimichurri. Served with fries!
Angus burger with melted mozzarella, crisp romaine lettuce, juicy tomato, & flavorful onions. Served with fries
4Oz of thinly pounded steak topped with melted mozzarella, crispy bacon, ham, fried egg, tomato, lettuce, onions, red pepper & mayo on a toasted French baguette. Served with french fries
Chicken milanesa base topped with melted mozzarella cheese, onions, olive oil, oregano & shaved parmesan. Served alongside your selected side
Beef milanesa base topped with tomato sauce, ham, mozzarella cheese and fresh tomato and basil. Served with fries. Great for 2-3 people
Beef milanesa base topped with mozzarella cheese, onions, olive oil, oregano and shaved parmesan. Great for 2/3 people
Beef milanesa base topped with tomato sauce, ham, mozzarella cheese and fried eggs. Served with fries. Good for 2-3 people
Tender all-natural boneless chicken breast, grilled & served with your choice of side
Our Argentinian version of Sheperd's Pie: savory ground meat with olive and eggs topped with creamy mashed potatoes and cheese, baked until golden
4Oz thinly pounded steak, layered with ham, cheese, red pepper, onions, crispy bacon, and a sunny-side-up egg, all atop a bed of golden French fries. Served with refreshing rusa and mixta salads
Exquisite pan-seared Scottish salmon drizzled with a velvety lemon butter sauce, accompanied by your choice of side
Argentinian traditional pork sausage
1 Lb - Served with choice of side
Argentinian traditional blood sausage
Sweetbreads
12Oz Flank Steak - Served with choice of side
Fresh fettuccine served with our classic housemade Parmesan cream sauce
Fresh pasta drenched in our flavorful, homemade meat sauce
Two homemade crepes filled with savory seasoned ground beef, topped with a rich tomato sauce and creamy béchamel, finished with sprinkle of shaved Parmesan cheese
Two homemade crepes filled with savory seasoned spinach, topped with a rich tomato sauce and creamy béchamel, finished with sprinkle of shaved Parmesan cheese
Classic potato salad featuring carrots, green peas, and mayo. An Argentine favorite!
Handmade pizza with tomato sauce, mozzarella cheese, ham, olives & peppers
Golden-fried calamari with house-made marinara and aioli
Warm crepe filled with dulce de leche, with a scoop of ice cream
Traditional Argentine pork sausage off the grill, with chimichurri
Prime ribeye off the grill with garlic or grilled shrimp and a side of your choice
Argentine flap steak off the grill, with a side of your choice
Pan-seared salmon in a lemon butter sauce, with shrimp
Melted aged provolone with oregano and ripe tomato. An Argentine classic
Tomato sauce, mozzarella & a touch of oregano
Handmade pizza with tomato sauce, melted mozzarella cheese & topped with pepperoni slices
Handmade pizza topped with mozzarella cheese, onions, a drizzle of olive oil, & a touch of oregano
Handmade pizza with tomato sauce, mozzarella cheese, fresh tomato slices, oregano & garlic
90 Items. Prices synced from Toast on 2026-10-09; menu and prices may change. Steaks are served with chimichurri. A 20% service charge may be added for parties of 6 or more
Chicken breast in a lemon and butter sauce, with mashed potatoes
Beef or chicken, breaded and fried golden, with the side of your choice
Breaded chicken with tomato sauce and melted cheese, with fettuccine pomodoro
Two homemade crepes filled with spinach, with tomato sauce, béchamel and shaved Parmesan
Pan-seared salmon in a lemon butter sauce, with shrimp
Handmade Argentine-style ravioli filled with ham and mozzarella, in a creamy pink sauce
Homemade flan with dulce de leche, a simple classic done right
Served warm with vanilla ice cream
Warm crepe filled with dulce de leche, served with a scoop of ice cream. A delicious classic!
Smooth and creamy gelato, a delicious way to finish. Choose your favorite flavor!
In your choice of flavor
With dulce de leche
16 dishes
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Refreshing lemonade with a touch of fresh mint!
Refreshing lemonade with a touch of fresh mint!
Non-alcoholic. Beer or a glass of house wine (Balbo):
5 dishes
Take a Diet Coke break with this refreshing, no-calorie soft drink
Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
75 dishes
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether it is built with dairy cream, and whether they have a plant milk to use instead.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Piedmont prosecco and a sweet Moscato for dessert
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
A sweet, low-alcohol Moscato for the chocotorta
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
California Chardonnay and Merlot for guests who like it Californian
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Patagonian entry-level from Fin del Mundo: crisp Sauvignon Blanc and a friendly Malbec
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Tuscan Chianti and a Pinot Grigio for the pastas
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rutini's young line, including a Malbec rosé for the patio
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Our house Malbec by the glass: Uco Valley fruit, plum and violets, soft tannins. Also in the Catena Fridays parrillada deal
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
California Chardonnay and Merlot for guests who like it Californian
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rutini's young line, including a Malbec rosé for the patio
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Zuccardi family, organic grapes, juicy and honest Malbec at a friendly price
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
A soft California Pinot Noir for the salmon or the chicken
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Patagonian Malbec from Neuquén: cooler climate, darker fruit, a touch of spice
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Tuscan Chianti and a Pinot Grigio for the pastas
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rioja crianza: Tempranillo, a year in oak, great with the lomito
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rutini's Encuentro line: elegant, oak-aged, one of Argentina's classic names since 1885
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
From the Mosquita Muerta family: a serious blend that holds its own with asado de tira
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
A bold Malbec-led blend with a wink in the name. Big glass, big steak
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Catena Zapata's high-altitude selection: Adrianna and Angélica vineyard fruit, 18 months in French oak. The bottle for a celebration
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Catena Zapata's high-altitude selection: Adrianna and Angélica vineyard fruit, 18 months in French oak. The bottle for a celebration
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Our house Malbec by the glass: Uco Valley fruit, plum and violets, soft tannins. Also in the Catena Fridays parrillada deal
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
California Chardonnay and Merlot for guests who like it Californian
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Patagonian entry-level from Fin del Mundo: crisp Sauvignon Blanc and a friendly Malbec
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Tuscan Chianti and a Pinot Grigio for the pastas
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rioja crianza: Tempranillo, a year in oak, great with the lomito
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cordon Negro cava: dry, crisp, made for empanadas on the patio
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Piedmont prosecco and a sweet Moscato for dessert
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Argentina's classic bubbles, made by Moët in Mendoza. Brut for the birthday toast
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
The yellow label. When the occasion asks for Champagne
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether it is built with dairy cream, and whether they have a plant milk to use instead.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
A sweet, low-alcohol Moscato for the chocotorta
Ask what else goes into it besides what the menu lists.
Cordon Negro cava: dry, crisp, made for empanadas on the patio
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
The yellow label. When the occasion asks for Champagne
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Our house wines, easygoing and crowd-pleasing
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask which wine they use and whether its producer marks it vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
2 dishes
Catena's everyday label: fresh, fruit-forward, an easy match for milanesas
Mosquita Muerta's mischievous Malbec: fruity, easy, a crowd favorite