45 dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what comes with it, and what each part is made with.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Fried golden tofu & broccoli in General Tso's sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
172 dishes
Chunk chicken lightly fried w. chef's special sauce
Chicken w. light sesame coating stir fried w. chef's special sauce
Tender filets of marinated chicken delicately sauteed & seasoned in orange peel sauce
General Tso's chicken on one side & shrimp w. Chinese vegetable on the other side
Jumbo shrimp sauteed in hot & spicy sauce
Jumbo shrimp & beef sauteed w. onion in Hunan sauce
Chicken, beef & shrimp sauteed in Kung po sauce
Chicken, beef & shrimp w. mixed vegetable sauteed in spicy ma la sauce
Chicken, beef & shrimp w. mixed vegetable sauteed in chef's special sauce
A delightful blend of pork, jumbo shrimp, white meat chicken & beef sauteed w. mixed vegetable
Assortment of seafood & meat, sliced pork, chicken, beef, scallop, jumbo shrimp w. mixed vegetable
Jumbo shrimp, fresh scallop, crab meat w.mixed vegetable in white sauce