23 dishes
Deep-fried dough
Steamed rice
Rice flour, and water
Bean curd stick, and oil
Daikon, lotus root, potato, and winter melon
Vermicelli noodles, and taro
Edible chrysanthemum
Soft tofu
6 dishes
Tong ho, spinach, napa cabbage, and chinese lettuce
Ask whether it is cooked in butter or a meat stock rather than oil.
Wulong tea, and tapioca pasta
Ask whether the pasta is egg-free, and to hold the parmesan.
Handmade noodles
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask for it to be cooked in oil instead.
Ask whether there is oyster sauce in it, the menu's own note says there may be.
The mushroom broth may be non-vegan
Ask whether the broth is vegetable rather than meat or fish stock.
1 dish
Noodles