Nutritious Chinese Food

Crispy fried pancake filled with scallions

Ask what comes with it, and what each part is made with.

Ask whether it is finished with butter.

Crispy fried pancake filled with scallions

Ask whether the batter is made with egg and milk.

Crispy fried roll filled with shredded vegetables

Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.

Ask whether the dough contains milk, butter, egg or ghee.

Crispy, golden fries cooked to a perfect crunch

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Crispy fried onion rings, golden brown and perfect for snacking

Ask whether the batter is made with egg and milk.

Steamed soybeans in the pod, sprinkled with sea salt

Ask whether it is finished with butter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

No Oil Salt Sauce on the Side

Ask whether there is oyster sauce in it.

Served w. Bok Choy, Black Woodear, Bean Sprout

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Stir-fried rice with a variety of vegetables, served hot and perfect as a side or meal

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Stir-fried rice and vegetables, served hot and fresh

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what it is made with. The menu does not list the ingredients.