O'Falafel Etc

Patties of finely ground garbanzo beans spiced with parsley, cilantro and onion, and lightly fried to a crunch, served with a variety of salsa garnishes

An assortment of vegetables sautéed in olive oil and garlic and then simmered in a light tomato sauce, served with basmati rice

Puréed garbanzo beans in Tahina sauce with lemon and a hint of garlic

Finely diced tomatoes and onions in a tomato paste with “shata” hot sauce and olive oil

Grape leaves stuffed with rice, tomatoes, onions and parsley, cooked and seasoned with olive oil and lemon

Finely chopped parsley, tomatoes, green onions, mint, cracked wheat and lemon, tossed in olive oil

Puréed fava beans topped with a pinch of garbanzo beans and a sauce of lemon, pepper, parsley, and a hint of garlic

Caramelized onions cooked with rice and lentils topped with crisp sautéed onion strips served with a choice of tomato salsa or yogurt cucumber mint salsa

Can I get it with tomato salsa without yogurt?

Coarsely chopped roasted eggplant in Tahina sauce with lemon, parsley and a hint of garlic

Ask about the sauce or side it comes with.

Finely diced cucumbers and tomatoes in Tahina sauce with parsley, lemon and a hint of garlic

Ask about the sauce or side it comes with.

Chopped romaine lettuce mixed with fresh sliced tomato, cucumbers and onions, tossed with toasted pita chips spiced with thyme, sumac, lemon and olive oil

Ask how it is prepared.

A mixture of garden greens and chopped romaine lettuce topped with black olives and slices of tomato, cucumber and onions, garnished with feta cheese and served with focaccia croutons

Can I get it without the feta?