Ocotillo Prime

Triple-stack blueberry buttermilk pancakes, topped with blueberry puree and whipped cream

Triple stack pancakes, mix berries, powdered sugar, and whipped cream

Triple-stack pancakes, Nutella, seasonal berries, granola, powdered sugar, and whipped cream

Concha, filled with fresh strawberries, dulce de leche, and whipped cream

Tres Leches, berries, whipped cream, powdered sugar, and vanilla ice cream

3 Seasonal pan dulces

Bistec Ranchero, chilaquiles rojos, beans, and two eggs

With veggies, tamal de elote, beans, queso fresco, and two eggs

Arachera, Poblano chilaquiles, tamal de elote, and two eggs

Birria, beans, cambray potatoes, sauteed with bell peppers and onions, two eggs

Two crispy tortillas with salsa ranchera, beans, queso fresco, sc, avocado, and two eggs

Bacon, cambray potatoes sauteed with onions, bell peppers, beans, and two eggs

Lengua sauteed in salsa verde or ranchera, rice, beans, and homemade tortillas

With diced potatoes, beans, one sope de asientos, beans, queso fresco and two eggs

Bacon, cambray potatoes sauteed with onions, bell peppers, beans and two eggs

Shredded beef with diced potatoes, chilaquiles verdes, beans and two eggs

Lengua sauteed in salsa verde, rice, beans & homemade tortillas

Scramble eggs, chorizo, served with beans, cambray potatoes & homemade tortillas

Crispy fried chicken served over a golden potato waffle, drizzled with smoky chipotle glaze and our house salted caramel syrup. Topped with a fresh pineapple pico de gallo

Sourdough bread, arugula tossed in lemon vinaigrette. cherry tomatoes, queso fresco, pickle onion, and scrambled eggs

New York steak, cambray potatoes, beans, and two eggs

Birria | Steak • Two sopes with beans, hollandaise sauce, and two poached eggs

Choice: Chorizo/Chilorio/Bacon/Ham • Three scrambled eggs, served with beans and cambray potatoes

Bun coated with egg, steak, topped with your choice of egg, sauteed mushrooms, onions, beans, and pico. Microgreens and a kiss of home-made salsa macha

Bun coated with egg, beans, carnitas, topped with a poached egg, Hollandaise sauce, pico, microgreens, and a kiss of home-made salsa macha

Choice of meat: Chorizo | Ham | Bacon | Steak

Creamy poblano sauce, onion, cilantro, avocado, sour cream and queso fresco

Mole sauce, onion, cilantro, avocado, sour cream, and queso fresco

Red sauce, anion, cilantro, avocado, sour cream, and queso fresco

Salsa verde, onion, cilantro, avocado, sour cream, and queso fresco

Red and Green sauce, onion, cilantro, avocado, sour cream, and queso fresco

Crispy pork shanks with choice of sauce, served with a homemade blue-cheese dressing | Al pastor glaze topped with grilled pineapple sauce | Sweet and spicy berry glaze

Crispy breaded shrimp, sauteed with jalapeños and onions. Served with chef's jamaica sauce

Made to order with roasted anaheim pepper, pomegranate, onion and cilantro. Garnished with queso fresco and served with a charred flour tortilla | Add Ribeye Chicharron

Melted cheese sauteed with chorizo and roasted anaheim peppers. Served with your choice of tortillas

Chicken tinga and jack cheese rolled on a flour tortilla. Lettuce, topped with pico, sour cream, queso fresco and chipotle aioli, served with rice and beans

Made to order with roasted anaheim pepper, pomegranate, onion, and cilantro Garnished with queso fresco and chel's jamaica sauce, served with a choice of charred flour tortilla or corn tortilla

Slow cooked cauliflower, topped in a creamy chipotle sauce. Served over a Mexican esquite

Filled with lobster and a savory blend of veggies

Burrito de machaca, quesadillas, burrito de carne con chile, and arrachera steak. Served with a side of guacamole, beans, pico and anaheim pepper

Grilled-charred Spanish octopus, cherry tomatoes, potatoes sautéed in bilbao chorizo. Topped with marinated arugula

Charro beans, pico, salsa & homemade tortillas • Choice: Leña (arrachera steak) | Mar (camaron and pulpo)

Coconut seabass, mango habanero shrimp, octopus

Cooked shrimp, pulpo, tuna shrimp with lime, fish ceviche, avocado, pico & house sauce

Shrimp cured in lime juice, cucumber and onions. Choice of sauce verde or rojo

Seafood cured in lime juice, cucumber, pico. Choice of aguachile verde sauce or sonora style • Fish | Shrimp

Cooked shrimp coctel, cucumber, pico, clamato and house special sauce

Birria, smoked provolone and cheddar cheese with onion and cilantro. Served with roasted jalapeños and a side of consome

Steak, blackened shrimp, aioli, rice, cabbage, cheese, pico & chipotle aioli

Blackened shrimp, rice, aioli, cheese, cabbage, pico & chipotle aioli

Battered Mahi Mahi, cheese, guacamole, cabbage, pico & chipotle aioli

Fire-charred corn tortilla, arracherra, cheese, cabbage and pico

Corn tortillas with melted cheese, served with rice and beans • Choices of: Shrimp, sauteed with pico | Pulpo, sauteed with pico | Chicken, sauteed with jalapeño and onions | Steak, sauteed with jalapeños and onions

Flour tortillas, arrachera, and roasted anaheim peppers. Served with guacamole, pico and salsas • Steak | Chicken

Cooked shrimp coctel, cucumber, pico, clamato, and house special sauce

Fish cured in citrus and creamy coconut milk, tossed with cherry tomatoes, crisp cucumber, red onion, serrano chile, and ripe avocado

Burrata cheese, pistachios,tomatoes cherry,baby arugula tossed in apple vinaigrette

Mixed Greens, mango, raspberries, cucumber, avocado, pecans, goat cheese. Tossed in a raspberry vinaigrette

Mixed Greens, mango, berries, cucumber, avocado, pecans, goat cheese. Tossed in a raspberry vinaigrette

Wild Mexican Prawn with a requeson cream sauce. Topped with beet greens. Served with salad and rice

Lobster meat sauteed with bell peppers and green onions. Topped with beet greens and asparagus sauce. Served with salad and rice

Choice: Carnitas | Chicken | Steak | Shrimp • Choice of meat, grilled onions, and bell peppers, pico, sc. queso fresco

Braised short rib, tossed in a cream mushrooms sauce and topped with grana padano cheese

Layer of pasta with wagyu ground beef, ricotta, parmesan and grana padano cheese & homemade sauce

Shrimp, red peppers tossed in a creamy alfredo-chipotle sauce and grana padano cheese

Wagyu patty, pickles, smoked bacon, smoked provolone and grilled onions, cheddar cheese. Served with potato wedges

Wagyu-ribeye patty, brioche bread, balsamic aioli blue cheese, caramelized balsamic onions, tomatoes, butter lettuce and portobello, mushrooms. Served with potato wedges

Wagyu patty on brioche bread, american cheese, chipotle aioli, butter lettuce, tomatoes, pickles red onion and smoked bacon. Served with potato wedges

Choice | Prime

Three eggs, cooked to order and filled with Mexican-style grilled steak, caramelized onions, roasted bell peppers, and sautéed mushrooms, all topped with a blend of melted cheeses, served with cambray potatoes

Three-egg omelet filled with sautéed zucchini, caramelized onions, fresh spinach, and mushrooms, served over a silky sweet corn and guajilo Chile cream and cambray potatoes

Three eggs folded around slow-cooked Mexican-style birria, with grilled onions, melted cheese, and a hint of fresh cilantro. Topped with pickled red onions and a drizzle of charred chile oil, served with cambray potatoes

Three-egg omelette filled with melted cheese and your choice of bacon or ham, served with cambray potatoes. sliced avocado, and fresh pico de gallo

Our Famous Birria, in a soup style. Served with anion, cilantro, and homemade corn tortillas

Birria tacos with melted cheese, served with house salsas. onion, cilantro, and a side of consomme

Arrachera steak, butter lettuce, tomato, caramelized onions, bell peppers, smoked provolone cheese, aioli on Italian bread

Flour tortillas with costra de queso, avocado and caramelized onions

Flour tortillas, beans, cabbage and pico. Served with a Bone Marrow Canoe

Battered Mahi-mahi fish, cabbage, baja dressing, pickled onion and pico. Served with rice and beans

Battered shrimp, cabbage, baja dressing, pickled onion and pico. Served with rice and beans

Two enchiladas filled with Mexican squash, portobella, and spinach. Topped with a corn-guapilo creamy sauce, avocado, and sour cream. Served with alla beans and rice

Chicken tinga enchiladas, topped with sour cream and queso fresco. Served with rice and beans

Flour tortillas with costra de queso, avocado, and caramelized onions

Three Grilled skirt steak tacos served on fresh lettuce leaves instead of tortillas, topped with house-made guacamole, pico de gallo, and pickled red onions. Served with a side of Mexican rice and refried beans

A creamy base soup with tinga chicken. Topped with avocado, sour cream, queso fresco and tortilla strips

Slow-braised in a rich Chile Guajillo base, topped with onion. cilantro and radish slices. Served with rice, beans, and choice of tortillas

Kurobata braised pork shank and potatoes topped with onion and cilantro. Served with rice and beans & homemade tortillas. Choice of sauce: Chile verde or Mole artesanal

Tender, flame-grilled T-bone served over our house-made artisanal mole accompanied by creamy mashed potatoes and crispy brocolini

All natural raised pork, served with rice, charro beans, salsa verde & homemade tortillas

Arrachera, grilled onions, chile anaheim, pico and guacamole, served with a quesadilla, beans & homemade tortillas

Pollo asado, grilled onions, chile anaheim, pico and guacamole, served with a quesadilla, beans & homemade tortillas

Wild grilled shrimp, marinated in our house zarandeado sauce. Served with rice, salad & homemade tortillas

Head-on, tail-on shrimp sautéed and served in a creamy chipotle sauce, served with rice and charro beans

Wild shrimp tossed in a creamy poblano sauce, served with rice, charro beans & homemade tortillas

Butterfly branzino, marinated in our house zarandeado sauce. Served with rice, salad & homemade tortillas

Grilled chilean sea bass, encrusted in parmesan, served over a veracruzana sauce, broccolini and rice

Filet mignon, pineapple serrano sauce, shrimp and lobster enchiladas, served with rice and salad