Oppa's Seoul Food

Spinach, Carrots, Pickled Radish, Avocado, Cucumber, Soy Paper

White or Sushi

Your choice of regular (salt & pepper) or spicy (Korean chili flakes)

Ask whether there is anchovy or a fish stock in it.

Ask whether there is anchovy or a fish stock in it.

Ask whether there is anchovy or a fish stock in it.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether there is anchovy or a fish stock in it.

Ask whether there is anchovy or a fish stock in it.

Ask whether there is anchovy or a fish stock in it.

Ask whether it is cooked in butter or a meat stock rather than oil.

Rice, and a choice of queso soya, or tofu

Ask whether the queso can be left out.

Rice, and a choice of queso soya, or tofu

Ask whether the queso can be left out.

Tomato, and lettuce. The dressing may be non-vegan

Is the dressing made with dairy or egg?

Ask whether the rice is cooked in chicken broth.

Ask whether the kimchi is made with fish sauce or salted shrimp.

Ask whether the kimchi is made with fish sauce or salted shrimp.

Broccoli, cauliflower, carrots, zucchini, onions

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Shoelace french fries tossed in sesame oil and salt & pepper, topped with choice of protein, yum yum & Gochujang, carrots, cabbage kimchi, sesame seeds, green onions

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Mixed vegetables

Is it cooked with butter?

Ask whether the fryer is shared with meat, and if there is egg in the batter.