1 dish
Tomato, garlic, olive oil and basil
12 dishes
Selection of Italian cold cuts
Ask what it is made with. The menu does not list the ingredients.
Creamy polenta with mushrooms and peppers
Ask whether the rice is cooked in stock or finished with butter.
Fresh soup of the day
Ask what else goes into it besides what the menu lists.
Fresh green and white fettuccine with wild mushrooms and truffle oil
Ask what else goes into it besides what the menu lists.
Fresh potato gnocchi with basil pesto
Ask whether the pasta is egg-free, and to hold the parmesan.
Mixed vegetable stew in tomato sauce
Ask what else goes into it besides what the menu lists.
Wild mushrooms with garlic, olive oil, parsley and white wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Fried cornmeal
Ask whether the rice is cooked in stock or finished with butter.
Oven-roasted potatoes
Ask what else goes into it besides what the menu lists.
Grilled radicchio with oregano and red-wine vinaigrette
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
36 dishes
Creamy mozzarella with Prosciutto di Parma
Imported cheeses, salami, prosciutto and vegetables
Mozzarella, roasted plum tomatoes, basil and pesto
Thin-sliced beef, arugula, Parmesan, mushrooms and truffle oil
Rolled eggplant with mozzarella in tomato sauce
Mussels and little neck clams in tomato, garlic and white wine
Fried calamari with zucchini and lemon
Grilled octopus with parsley and lemon
Fresh fettuccine with Italian sausage, broccoli, peppers and white wine
Fresh agnolotti with braised beef sauce
Pumpkin and ricotta ravioli with butter and sage
Ricotta-spinach ravioli with three kinds of tomatoes
Traditional fresh lasagna Bolognese
Pumpkin, Italian bacon, shallots and creamy butter sauce
Short pasta with house meat sauce
Little neck clams in red or white wine sauce
Mixed seafood in red or white wine sauce
Shrimp, zucchini, cherry tomato and white wine
Arborio rice with porcini mushrooms and truffle oil
Arborio rice with mixed seafood
Arborio rice with mascarpone and fresh radicchio
Spinach, goat cheese, cherry tomatoes, black olives and citrus vinaigrette
Mixed greens, pear, toasted walnuts, Gorgonzola and fruit dressing
Romaine, croutons, shaved Parmesan and house dressing
Arugula, Parmesan, mushrooms, dried apricots, almonds and pineapple vinaigrette
Mixed seafood salad with salmoriglio
Grilled chicken breast with tricolor salad
Chicken breast stuffed with asparagus and fontina in rosemary red-wine sauce
Veal scaloppini with spinach, mozzarella and Barolo wine
Veal scaloppini with Prosciutto di Parma, sage and white wine
Grilled skirt steak
Salmon with mixed berry sauce
Flounder with asparagus, cherry tomatoes, olives, capers and white wine
Blackened tuna with spinach-apple salad and lemon-truffle dressing
Selection of grilled fish and seafood
Fresh catch of the day · Market price