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An elegant reinterpretation of a beloved American classic, presented in a refined plant-based form. Delicate linguine are cloaked in a velvety, dairy-free sauce, layered with subtle aromatics and whispers of the Mediterranean, creating a symphony of richness and balance. A culinary homage that unites tradition and innovation, bringing the artistry of international cuisine to the table in a distinguished vegan expression. Made in Italy
7 dishes
WHAT YOU’LL LOVE We use only the highest quality ingredients. Everything matters, so no shortcuts or crap. Hand stuffed with love in Miami. Proudly served by the best bars in the world. Non-GMO, Gluten Free, Vegan WHAT YOU GET Naturally cured queen olives stuffed with a Spanish pimento pepper Perfect garnish for Martinis and Bloody Marys NUTRITION INFO INGREDIENTS: Olives, Filtered Water, Red Pimentos, Salt, Vinegar, Sodium Benzoate (Preservative), Lactic Acid, Ascorbic Acid
WHAT YOU’LL LOVE We put mini gherkins and olives together in a room, play Barry White music, and turn the lights out. For real. We use only the highest quality ingredients. Everything matters, so no shortcuts or crap. Hand stuffed with love in Miami. Proudly served by the best bars in the world Non-GMO, Gluten Free, Vegan WHAT YOU GET Naturally cured queen olives stuffed with a crunchy, mini gherkin Perfect for Bloody Marys NUTRITION INFO INGREDIENTS: Olives, Filtered Water, Gherkins, Salt, Vinegar, Sodium Benzoate (Preservative), Lactic Acid, Ascorbic Acid
WHAT YOU’LL LOVE Visually spectacular and with just enough heat to make your Bloody Mary blush. We use only the highest quality ingredients. Everything matters, so no shortcuts or crap. Hand stuffed with love in Miami. Proudly served by the best bars in the world. Non-GMO, Gluten Free, Vegan WHAT YOU GET Naturally cured queen olives stuffed with a red flame Piri Piri pepper Perfect garnish for Bloody Marys NUTRITION INFO INGREDIENTS: Olives, Filtered Water, Red Piri Piri Pepper, Salt, Vinegar, Sodium Benzoate (Preservative), Lactic Acid, Ascorbic Acid
WHAT YOU’LL LOVE: All natural long stemmed red Maraschino cherries Less than 1% of anything artificial Non-GMO, Gluten Free, Vegan
All natural silver skinned pearl onions. Non-GMO, Gluten Free, Vegan Ingredients: Onions, filtered water, salt, sodium benzoate (preservatives), lactic acid, vinegar
Organic, Cocktail Ready Agave Nectar Made with 100% organic blue weber agave, the only agave variety approved to make tequila Hagave: carefully crafted from the finest natural ingredients The agave heart [piña] is warmed, not burned, and slow pressed to release the golden nectar No artificial sweeteners, colors, flavors or preservatives [chemical] Organic, Non-GMO, Gluten Free, Vegan
13 dishes
Basil, Oregano, Onion, Garlic, Lavender. 3.5oz
Ask whether it is cooked in butter or a meat stock rather than oil.
Our naturally cured olives create a wonderfully rich, woody, and nutty olive brine5x filteredEach pouch makes about 15 martinis Proudly served by some of the best bars in the worldNon-GMO, Gluten Free
Ask whether anything is added to it, on its own this is vegan.
This linguine with basil pesto ready to cook is the perfect solution for busy cooks who don’t have time to make a homemade pesto. With all the ingredients included in one package, you can have a delicious Italian meal in just 3 easy steps. So why not give it a try? You won’t be disappointed! Pasta is one of the most popular dishes. From spaghetti to lasagna, pasta is a staple in Italian kitchens, and one of the most beloved recipes is linguine with basil pesto. But who has the time to make homemade pesto? This all-in-one package contains 100% natural ingredients, including the linguine and the basil pesto. The linguine is made with bronze dies, which gives it a unique texture and flavor. The basil pesto is made with high quality ingredients such as fragrant basil, pine nuts and garlic. made in Italy
Ask whether the pasta is egg-free, and to hold the parmesan.
Garlic, Salt, Paprika, Oregano, Basil, Thyme, Marjoram and Crushed Red Pepper. 3.5oz
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
The Italian 3-Colors Spaghetti with Mediterranean Herbs Tomato sauce is a delicious and easy way to enjoy the flavors of Italy. This ready-to-cook meal comes in a convenient package that contains all the necessary 100% natural ingredients for a quick and delicious meal. The package contains three different colors of spaghetti, in red, white and green, that are perfectly blended with Mediterranean herbs and tomatoes for a flavorful sauce. The Italian 3-Colors Spaghetti with Mediterranean Herbs is perfect for enjoying a real Italian pasta dish at home without spending too much time in the kitchen or buying lots of ingredients. The package contains all the necessary ingredients, and it only takes a few minutes to cook. Made in Italy
Ask whether the pasta is egg-free, and to hold the parmesan.
Whether you’re looking for a quick weeknight meal or a delicious dish to impress your friends, Italian Bronze-Dye Spaghetti with Porcini Mushrooms and Tomato is the perfect choice. This delicious, classic Italian pasta dish starts with high quality Italian bronze-dye spaghetti. The bronze dye used to make this spaghetti gives it a unique flavor and texture, which pairs perfectly with the porcini mushrooms and tomato sauce. All the ingredients are conveniently included in the same package, so you don’t have to worry about finding them separately. Made in Italy 9.92 oz (281.23 g)
Ask whether the pasta is egg-free, and to hold the parmesan.
Our Denissimo is made from Trebbiano grape must which is naturally caramelized and cooked down to an even greater extent, and aged for EVEN longer in the traditional “Batteria” of Modena. Our exclusive “Denissimo” contains less than 1% barrel aged Italian red wine vinegar for pro-biotic effect, and slowly ages in five different casks comprised of mulberry, ash, oak, juniper, and cherry wood. This exquisite and exceedingly rare 1.36 density balsamic is extremely complex boasting flavor notes of cherry wood, dried fruits, raisins, figs, along with hints of dark chocolate and malt. Average of 4% acidity. Aged in the wood barrels of the traditional Solera Method in Modena, Italy. Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites. No caramel color or additional ingredients
Ask whether the natural flavors is plant-derived.
Holiday Jug
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Ask what it is made with. The menu does not list the ingredients.
A refreshing twist on tradition – this mouthwatering balsamic combines the juicy sweetness of ripe summer watermelon with our beautifully balanced Italian Rose Balsamic. Light, fragrant, and bursting with flavor, it adds a playful, floral complexity to any dish
Ask whether anything is added to it, on its own this is vegan.
Our South Australian Jalapeno fused olive oil is both fruity and spicy. It’s made by combining fresh green, early harvest Frantoio olives with a large portion of FRESH Jalapeno peppers! At harvest we used double the volume of peppers than we traditionally do to really maximize the flavor. These two fresh ingredients are simply crushed together and mixed in a malaxer which releases and combines the green essential oil of the fresh peppers with the olive oil. The resulting marriage boasts lingering spiciness, slightly bitter pleasing green vegetal notes and a vibrant zing from capsaicin. Our Jalapeno fused olive oil adds a savory, tantalizing kick to salsas, marinades, soups, grilled foods, vegetables and more. Caution: hot!! Product of Australia All Natural. No artificial flavors or additional ingredients.
Ask whether anything is added to it, on its own this is vegan.
ROBUST INTENSITY Country of Origin: Chile Crush Date: April - May 2026 Our dry farmed Chilean Picual is emboldened by deficit irrigation practices resulting in a powerful sensory experience that includes dry herb, anise and stone fruit, with a balanced but lingering finish. *Biophenols: 437.7ppm FFA: 0.16 Oleic Acid: 77.81 Peroxide: 3.56 DAGs: 97.2 *PPP: <0.6 Squalene: 7,233.1 A-Tocopherols: 260.3 *As measured at the time of crush
Ask whether the oleic acid is plant-derived.
ROBUST INTENSITY Crush Date: April 2026 Country of Origin: Peru This high biophenol example of early harvest Coratina displays distinct notes of fiery arugula followed by sweet anise with pronounced lingering pepper. *Biophenols: 606.8 ppm FFA: 0.31 Oleic Acid: 71.76 Peroxide: 4.43 DAGs: 94.7 *PPP: <0.6 Squalene: 4,705.7 A-Tocopherols: 307.8 *As measured at the time of crush
Ask whether the oleic acid is plant-derived.
12 dishes
WHAT YOU’LL LOVE We use only the highest quality ingredients. Everything matters, so no shortcuts or crap. Hand stuffed with love in Miami. Proudly served by the best bars in the world. Non-GMO, Gluten Free WHAT YOU GET Naturally cured queen olives stuffed with real, rich and creamy Wisconsin blue cheese Perfect garnish for Martinis and Bloody Marys INGREDIENTS: Olives, Filtered Water, Blue Cheese (Cultured Milk, Water, Whey Protein Concentrate, Cream, Whey, Flavor, Skim Milk, Salt, Sodium Phosphate, Sodium Alginate, Xanthan/Guar Gum, Enzymes), Salt, Vinegar, Sodium Benzoate (Preservative), Lactic Acid, Ascorbic Acid. ALLERGEN: CONTAINS MILK
WHAT YOU’LL LOVE All the good stuff, without any preservatives, artificial colors, flavors or allergens Travel friendly and convenient for multiple occasions Proudly served by some of the best bars in the world Non-GMO, Gluten Free, Vegan WHAT YOU GET A fresh, bright, all natural mix made from real tomatoes Makes 2 Drinks NUTRITION INFO INGREDIENTS: Filtered Water, Tomato, Fresh Ground Horseradish, Vinegar, Natural Worcestershire Powder, Cayenne Hot Sauce, Salt, Black Pepper, Celery Salt, Sugar, Paprika, Onion Powder, Cayenne Pepper, Ground Turmeric, Ground Garlic
Comes in: 8oz · 32oz
This thick chili pepper flavored glaze (also called balsamic reduction, or crema) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza, to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare unique vinaigrette. They are made from grape must and balsamic vinegar in Modena, Italy under very tightly controlled conditions. No added sugars or preservatives. 5.07 oz (150ml) Mussini natural flavored glazes of balsamic vinegar provide the chef with convenient flexibility in offering new and exciting preparations
Is a delicious Italian pasta dish that's ready to cook in three easy steps! Italian cuisine has been popular for centuries and is known for its delicious flavors and healthy ingredients. From pizzas and pastas to fresh seafood and robust meats, the Italian kitchen is full of delectable dishes. One of the most popular Italian dishes is Pennette Arrabbiata, a spicy dish of penne pasta tossed with a tomato sauce and fiery spices. Now with Italian Spicy Pennette Arrabbiata, you can enjoy this classic Italian dish with ease. All the 100% natural ingredients are included in the same package so you don’t have to waste time sourcing out all the ingredients. Plus, it cooks in one-pot in just three easy steps so you can have a delicious Italian meal on the table in no time. Made in Italy
This thick truffle flavored glaze (also called balsamic reduction, or crema) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza - to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare unique vinaigrette. They are made from grape must and balsamic vinegar in Modena, Italy under very tightly controlled conditions. No added sugars or preservatives. Mussini natural flavored glazes of balsamic vinegar provide the chef with convenient flexibility in offering new and exciting preparations. 5.07oz (150ml)
If you’re looking for a delicious meal that’s easy to make, look no further than Italian risotto with porcini mushrooms. This one-pot meal is a classic Italian dish that’s sure to be a hit at your next dinner party. And the best part? All the ingredients are included in the same package and it only takes three easy steps to make. This particular Italian risotto with porcini mushrooms is made with 100% natural ingredients, so you can be sure you’re getting a high-quality meal. The package contains all the ingredients, included in one package, have been pre-measured and pre-cut, making the preparation process effortless. Made in Italy 100% Natural Ingredients 8 oz (226.8 g)
This thick fig flavored glaze (also called balsamic reduction, or crema) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza - to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare unique vinaigrette. They are made from grape must and balsamic vinegar in Modena, Italy under very tightly controlled conditions. No added sugars or preservatives. 5.07oz (150ml) Mussini natural flavored glazes of balsamic vinegar provide the chef with convenient flexibility in offering new and exciting preparations
Italian premium pappardelle egg-pasta with porcini mushrooms is a savory and delicious meal that is ready to cook in three easy steps. Made with all-natural ingredients, this meal is sure to be a hit with family and friends, and is a great way to enjoy a classic Italian dish. The package contains 100% natural ingredients, including pappardelle egg-pasta, porcini mushrooms, and a special seasoning blend. These ingredients are all conveniently included in the same package, making it easy to prepare the meal without having to buy multiple items. Made in Italy
This thick pomegranate flavored glaze (also called balsamic reduction, or crema) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza - to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare unique vinaigrette. They are made from grape must and balsamic vinegar in Modena, Italy under very tightly controlled conditions. No added sugars or preservatives. 5.07oz (150ml) Mussini natural flavored glazes of balsamic vinegar provide the chef with convenient flexibility in offering new and exciting preparations
Our Lemon Olive Oil is produced by crushing whole, fresh lemons with early harvest green olives at the time of harvest. Its bright and zesty flavor is perfect to sauté shrimp or scallops or to drizzle on chicken or fish. This whole fruit fusion can be used for baking and is fabulous in marinades, dressings and is even more aromatic on roasted, steamed or sautéed vegetables due to its concentrated flavor. Pair with the Lychee White Balsamic, Blueberry Dark Balsamic, Raspberry Dark Balsamic, Jalapeno White Balsamic, Fig Dark Balsamic and Pomegranate Dark Balsamic. Product of Australia All Natural, No artificial flavors or additional ingredients
Our Sweet Valencia Orange Olive Oil is the perfect ingredient in baked goods, including and specifically when accompanied by honey, nuts, cinnamon, vanilla or chocolate. Take your cake, baklava or biscotti to the next level! It’s particularly lovely drizzled over warm baked feta. Try it tossed with mixed cut up fruit/berries, in salads, with vegetables and marinades. Try paired with Dark Chocolate Balsamic, Cranberry Pear Balsamic, Strawberry Balsamic, Lychee Balsamic, Raspberry Balsamic and Pomegranate Balsamic! Product of California, USA All Natural No artificial flavors or additional ingredients
Our small batch Habanero fused olive oil is complex with notes of tropical fruit and citrus. A little bit goes a long way! Use to finish ceviche, with eggs, drizzle over salsa, and for roasting vegetables. Made by combining fresh green, early harvest Frantoio olives with a large % of FRESH ripe Habanero chilies! These two fresh ingredients are simply crushed together and mixed in a malaxer which fuses the essential habanero oil with the olive oil. The resulting marriage boasts lingering heat. Pair our habanero with our mango white balsamic to marinate shrimp. Product of Tunisia All Natural, No artificial flavors or additional ingredients
3 dishes
WHAT YOU’LL LOVE Perfect balance of sweet & sour flavors Made from sustainably sourced local & traditional ingredients Perfect for the beach, poolside, picnic, or hosting at home No CRAP [ Concentrates, R egrets, Allergens, P reservatives] Non-GMO, Gluten Free, Vegan Makes 2 Drinks WHAT YOU GET A fresh, all natural mix made with 100% real Florida lime juice and organic agave nectar from Jalisco, Mexico NUTRITION INFO INGREDIENTS: Filtered Water, Fresh Lime Juice, Organic Blue Agave Nectar, Ascorbic Acid (Vitamin C)
Comes in: 8oz · 32oz · 4oz
WHAT YOU’LL LOVE: All natural mix made with fresh Ruby Red Grapefruit & lime juice, with a touch of organic agave nectar No CRAP [Concentrates, Regrets, Allergens, Preservatives] Non-GMO, Gluten Free, Vegan INGREDIENTS Filtered Water, Grapefruit Juice, Lime Juice, Organic Blue Agave Nectar
Comes in: 32oz · 4oz
WHAT YOU’LL LOVE: A fresh, bright, all natural mix made from real tomatoes No artificial colors, flavors, or preservatives Non-GMO, Gluten Free, Vegan
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