1 dish
Garlic, evoo, red wine vinegar, dill
13 dishes
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Seasoned hand-cut fries
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Oven-roasted russet
Ask whether it is cooked in butter or a meat stock rather than oil.
Sauteed, garlic, evoo, lemon
Ask what is in the sauteed, everything else on the list is a plant.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Chickpea, tahini, roasted garlic, kalamata olive tapenade
Ask what is in the kalamata olive tapenade, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
18 dishes
Sesame-crusted feta, Greek honey
Pulled leg of lamb, au jus, fries, kasseri cheese
Pan seared kefalograviera cheese, fig jam, metaxa
Kantaifi-crusted fried shrimp, fresh tomato sauce, double-cream feta
Rotisserie chicken, white BBQ sauce
Rotisserie pork, tzatziki sauce
1/2 Organic, rough-cut, lemon potatoes
Angus beef, kasseri cheese, cucumber, tzatziki-ketchup, za'atar fries
Blend of minced lamb & beef kebab, fries, pita, tomato, onions, jalapeno
Lamb shoulder chops, shoe-string fries
Thin sliced lamb roast, kasseri cheese, chimichurri, country white, fries
Orzo, creamy tarragon-pesto
Choice of lemon potatoes or kale
Thin cut pork chops, shoe string fries
Sautéed hot peppers, double-cream feta