Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
4 dishes
Sweet peppers, spring onions, pearl onions, lime-coconut yogurt, king trumpet mushroom, hearts of palm, english peas, and bomba rice
Sautéed seasonal veggies, yellow corn, tofu, scallions, fresh herbs, micro greens, mojo sauce
Vegan cheese, tofu, shishito peppers, plantain chips, jerk sauce, and charred tomato
Sweet peppers, spring onions, pearl onions, lime coconut yogurt, king trumpet mushroom, hearts of palm, english peas, and bomba rice
9 dishes
Charred tomato, shishito peppers, vegan cheese, plantain chips
Turmeric, organic tofu, onion, herb-roasted quinoa, grilled baguette, chives, and baby kale
Tamarind drizzle, mango chutney, jerk tofu*, jackfruit*, jerk shrimp*, jerk chicken*, cucumber chutney, coconut chutney, chickpea stew, and bara
Tamarind, split pea fritter, and mango chutney
Rice, and peas
Rice, and black beans
Rice, and coconut milk
Watermelon radish, toasted coconut-lime dressing, red oak lettuce, papaya, mango, jackfruit, green olives, bibb lettuce, and avocado
Wild mushroom, mango chutney vinaigrette, jackfruit, and baby spinach
22 dishes
Truffle oil, pumpkin soup, and caramelized fennel
Ask whether the broth is vegetable rather than meat or fish stock.
Hydroponic Bibb lettuce, red oak, baby kale, wild arugula, jackfruit, mango, avocado, green olives, papaya, watermelon radish, toasted coconut-lime dressing
Ask what is in the red oak and toasted coconut-lime dressing, everything else on the list is a plant.
Chickpea stew, tamarind drizzle, coconut, cucumber and mango chutneys over bara pockets
Ask whether the (v) on the menu means vegan here, or only vegetarian.
Sautéed chickpeas, turmeric, ginger, peppers, green onion, dollop of coconut yogurt
Ask for it without the citrus emulsion.
Split pea fritter, tamarind, mango chutney
Ask what is in the Split pea fritter, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Chickpea stew, tamarind drizzle, coconut, cucumber, and mango chutneys over bara pockets
Ask whether the (v) on the menu means vegan here, or only vegetarian.
Seasoned plantain chips
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Roasted beets, grilled sweet corn, toy box tomatoes, English cucumber, poached pigeon peas, avocado, watercress lettuce, sofrito dressing
Ask what is in the sofrito dressing, everything else on the list is a plant.
Turmeric, peppers, green onion, ginger, citrus emulsion, and chickpeas
Ask for it without the citrus emulsion.
Ask whether it is cooked in butter or a meat stock rather than oil.
Bread, and aji amarillo salted butter
Ask for it without the butter.
Pine Tart, Banana Bread Pudding, Cassava Pone with accompanying sauces
Ask whether it contains butter, milk or egg.
Marshmallow brûlée, Vermont maple syrup, tropical fruit cocktail
Ask whether the batter is made with egg and milk.
Baby kale, Bermuda onion, turmeric, grilled baguette, herb-roasted quinoa, chives, skillet toast
Ask whether there is milk, butter or egg in the grilled baguette and skillet toast, everything else on the list is a plant.
Ask for the vegan or vegetarian version, the menu says they make one.
Jackfruit mango salted butter
Ask whether they can make it without the butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Sautéed seasonal veggies, yellow corn, tofu, scallions, fresh herbs, micro greens, mojo sauce
Ask what is in the mojo sauce, everything else on the list is a plant.
60 dishes
Red onion, red bell peppers, portuguese sweet bun, pulled jerk chicken, cilantro, and barbecued jackfruit. The citrus dressing, and sweet bun may be non-vegan
Prime ribeye, Canadian bacon, pulled pork, lettuce, tomato, grilled mustard ketchup, mayo hoagie bun, plantain chips
Sweet chillies, green beans, onion, garlic, flat leaf parsley, scallions, ginger, soy sauce, hoisin sauce, XO sauce, lo mein noodles
Jerk pork, Cuban black beans and rice, caramelized ripe plantains, citrus emulsion mojo sauce
Jerk marinated salmon, herb coconut sauce, mango-papaya salsa, caramelized ripe plantains, coconut rice
Mary's free-range chicken, homemade citrus mayonnaise, Oyo pickles, caramelized ripe plantains
Pulled jerk chicken, mango-papaya salsa, shredded cabbage
Pulled jerk pork, mango-papaya salsa, cabbage
Sea scallops, octopus, mussels, salmon, chorizo, sofrito, bomba rice
Chicken, pork sausage, shrimp, fresh corn, roasted bell peppers, peas, saffron, bomba rice
House Caesar Dressing, Parmesan cheese, grilled bara croutons
Habanero-dried cherry glaze, black-eyed peas, fingerling potatoes, wild arugula, citrus dressing
Oxtail meat, vegetables, green seasoning, herbs, spices, boiled white rice, cheese, plantain and polenta breading, cheese sauce, mojo
Braised short rib [Certified Angus Beef], salt pork, fresh herb garnish
Wild caught tubes and tentacles, jerk spice buttermilk, thyme, oregano, ground black pepper, pickled vegetables, garlic, parmesan cheese, citrus aioli, sofrito sauce
Scallops, shrimp, swordfish, octopus, citrus juice, tomato, scotch bonnet pepper, bamboo shoots, Bermuda onion, honey, plantain chips
Jerk marinated chicken, shredded cabbage, mojo, micro greens
Oven roasted ripe plantain, shredded jerk pork, Oaxaca cheese, herbs, garlic butter, citrus cream, micro greens
EVOO, habanero, preserved lemon, tennis roll
Turmeric spiced ground short rib, habanero peppers, green onion, savory pastry crust, green sauce
Jerk chicken, savory crust, tamarind chutney, mango chutney, mojo sauce, micro greens
Oxtail, white beans, flour dumplings, ripe plantains, scallions
Potatoes, pearl onions, plantain chips, peas and rice
Beef tenderloin, Bermuda onions, Peruvian purple potatoes, soy sauce, steamed rice, garlic butter
Porcini mushrooms, Monterey Jack, white cheddar, truffle oil, bara bread crumb
Homemade citrus mayonnaise, chimichurri sauce
Citrus mayonnaise, chili garlic oil
Coconut milk poached sea bass, white wine, sweet peppers, Bermuda onions tomatoes, herbs, Peruvian potatoes
Tricolor bell peppers, habanero, celery, carrots, garlic, herbs, fish sauce, steamed buttered rice
Crab claws, mussels, clams, octopus, calamari, capers, olives, fresh herbs, tomatoes, shaved Parmesan cheese
Filet tips, pork shoulder, roasted chicken, oven dried tomatoes, garbanzo beans, saffron bomba rice, scallions
Braised short rib, salt pork, fresh herb garnish, guyanese plait bread
House Caesar Dressing, Parmesan cheese, grilled bara croutons
Gorgonzola cheese, Bermuda onion confit, spiced candied pecans, mango chutney dressing
Scallops, shrimp, swordfish, octopus, citrus juice, tomato, scotch bonnet pepper, bamboo shoots, Bermuda onion, honey, plantain chips
Tropical seasonal fruit compote, Chantilly cream, Demerara-rum flambé
Chicken, sausage, pork shoulder, mushroom, tomato, sweet peas, bomba rice
Red & green bell peppers, bermuda onions, cherry, tomatoes, red chimichurri, atop coconut rice
EVOO, habanero, preserved lemon, tennis roll
House Caesar Dressing, Parmesan cheese, grilled bara croutons
Mary’s chicken, beef brisket, pork, oxtail, black-eyed peas, celery, carrots, onions, sweet chilies, coconut cream, Jamaican coleslaw, caramelized ripe plantains
A choice of coconut ice cream, mango ice cream, mojito sorbet, or red wine blackberry ice cream
Applewood bacon slab, organic cage-free eggs, tomato confit, date rosemary-balsamic reduction, atop grilled cast-iron skillet toast
36 Hours braised pork belly, organic cage free eggs, truffle herb butter sauce, potato hash, skillet toast
Seared Ribeye steak, over-easy farmed eggs, potato hash, skillet bread and chive creme fraiche
Toy-box potatoes, sweet peppers, herbs, poached egg, and citrus emulsion
Pholourie, Chicken Street Food Double, Beef Patty
Pastry pocket, pineapple jam, toasted coconut, red wine, blackberry ice cream
Sweetened cinnamon, coconut, pineapple meringue brûlée strawberry-mint salsa
Pineapple glaze, coconut ice cream
Yucca root, fresh grated coconut, macerated raisins, ginger caramel sauce, coconut rose mousse, toasted coconut
Citrus glaze, coconut ice cream
Macerated drunken fruits, dark rum, flour, eggs, chocolate, port wine
Coconut ice cream, red wine blackberry ice cream, mango ice cream, trini kurma
Choice of single flavor: Coconut, coffee, strawberry, red wine blackberry, mango ice cream, or mojito sorbet
3 dishes
The Answer, Cat & Cloud
The Answer, Cat & Cloud
4 dishes
Angostura rum, demerara syrup, mint lime
Tequila, cointreau, lime, agave
Light/dark rum, lime juice, star anise, hibiscus
14 dishes
Equal parts drip coffee and steamed milk
Ask for oat, almond or soy milk instead of dairy.
The Answer, Cat & Cloud
Ask for oat, almond or soy milk instead of dairy.
The Answer, Cat & Cloud with Regular or Almond milk
Choose the almond milk.
The Answer, Cat & Cloud with Regular or Almond milk
Choose the almond milk.
Ask what it is made with. The menu does not list the ingredients.
Single mimosa, classic orange, guava, mango, or strawberry
Ask what is in the Single mimosa, everything else on the list is a plant.
Choice of one flavor: OJ, guava, mango, strawberry
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vodka, Zing-Zang, truth sauce, oyo pickles, horseradish, plantain chips
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Cachaça, lime demerara sugar
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Red wine, pear, pineapple, peach, mango, strawberry, apples, orange juice
Ask which wine they use and whether its producer marks it vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
(EACH SERVES 5–6)
Ask which white wine they use and whether its producer marks it vegan.
Choice of coffee, coconut, blackberry wine, or mint lime sorbet
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
3 dishes
Equal parts espresso and condensed milk
Shrimp, Manila clams, mussels, octopus, calamari, squid ink, Fideo pasta (substitute saffron bomba rice)
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