32 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the wrapper is made with egg, and what the filling is made with.
Shiso Salt, Tare
Ask whether it is cooked in butter or a meat stock rather than oil.
Chicken Breast, Ginger Scallion
Ask whether it has chicken in it, most other menus that describe this dish name chicken.
Ask whether it is made with bacon (pork) and parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it has chicken in it, most other menus that describe this dish name chicken.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
7 Pcs imported premium Nigiri with Signature Topping, Fresh Wasabi
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it has striped bass in it, most other menus that describe this dish name striped bass.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it has snapper in it, most other menus that describe this dish name snapper.
Lean Bluefin
Ask whether it is made with tuna.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Fried tofu, Seasonal Truffle, Shio Sesame sauce
Ask what is in the Shio Sesame sauce, everything else on the list is a plant.
+ Black Garlic
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
108 dishes
Trout Caviar, Kizame Wasabi, Homemade Ponzu (6pc)
Conch, English Cucumber, Chives, Fresh Red Pepper, Kaiware, Kimchi sauce
7 Piece Seared Scottish Salmon, Chives, Truffle Dust, Shaved Truffle, Microgreens, Honey Truffle Ponzu, Dehydrated Strawberries
Bluefin tuna rice bowl, with ikura, pickle wasabi, shiso leaves
Bigeye Tuna, Jalapeno, Maitake Cream, Truffle Soy, Winter Black Truffle
Yellowtail, Truffle Wasabi Relish, Nash Pear, Yuzu Den Miso, Garlic Chips
Pan Fried Chicken & Pork Dumplings, Chives, Side of Ginger Ponzu. (6pc)
Himalayan Sea Salt or Chili Garlic & Bonito Flake
Shishito Peppers, Cilantro, Smoked Soy Feta Cheese, Garlic Almond Crumble
Miso Marinated Black Cod, Fried Capers, Yuzu Kosho Veloutte
Gochujang, Quinoa, XO Butter, Chives, Purple Seaweed, Lemon Zest
Twice fried crispy wings with our signature Chili Truffle Honey sauces
Pan fried wagyu beef dumpling, micro cilantro with chili garlic ponzu. (5pc)
Chilean Seabass, Potato, Herbs, Corn, topped with Shiso Tartare, Yuzu Tobiko (3pc)
Garlic Roasted Eggplant, Baby Shrimp Paste, Yuzu Miso Aoli, Wild Garlic Oil
Crispy Chicken Thigh,Togarashi, Lime, Garlic Yuzu Mayo
Hokkaido Scallops, Bay Mussels, Argentenian Shrimp, Meeikan Noodles, Maitake Mushroom, Garlic Truffle Cream, Chives
Beef Tongue, Cured Egg Yolk, Lemon, Tare
Tonkotsu Broth, Roasted Chashu Pork, Egg, Scallion, Menma, Kikurage, Beni Shoga
+ Black Garlic
Chicken Broth, Grilled Chicken, Corn, Menma, Shimeji Mushrooms, Scallions, Egg
Fatty Tuna Tartar, Uni, Negi, Shiso, Oshinko
Chef choice sashimi 5 kind of chef selections, 10pc
Edomae style dry aged chef choice sashimi 7 varieties of chef hand selected japanese seasonal fish
Each Nigiri with Toro, Chu Toro, Akami, Seared Akami Sashimi, Toro Tartar, Toro Sashimi & O Toro Temaki
Bigeye Tuna
+ Nigiri 1 pc Sashimi 3 pc
Yellowtail, Kosho Mayo, Scallion, Jalapeno, Shiso
+ Nigiri 1 pc 0Sashimi 3 pc
+ Nigiri 1 pc Sashimi 3 pc
Greater Amberjack
+ Nigiri 1 pc Sashimi 3 pc
+ Nigiri 1 pc Sashimi 3 pc
Fatty Tuna (topped with Kaluga Caviar)
Stripped Jack
+ Nigiri 1 pc Sashimi 3 pc
Red Seabream
+ Nigiri 1 pc Sashimi 3 pc
+ Nigiri 1 pc Sashimi 3 pc
Spot Prawn
Yellowtail Belly
Fresh Japanese Scallop
A5 Japanese Wagyu. Nigiri 1 pc
Marinated Salmon Roe
Fresh Water Eel
Scottish Salmon, Yuzu Zest, Kaiware, Bonito Flakes
Real Crab, Avocado, Tobiko, Bubu Arare, Kaiware, Yuzu Mayo
A5 Miyazaki Wagyu, Foie Gras, Shredded Kombu, Shiso
Tuna Tartar, Gochujang spicy, Cucumber, Masago, Negi, Bubu Arare
Seared Salmon, Yellowtail, Tuna, Asparagus, Avocado, Creme Fraiche, Ikura, Chives with Marble Soy Paper
Blue Crab, Avocado, Seared King Salmon, Trout Caviar, Lime Zest, Micro herbs
Spicy Tuna Tartar, Avocado, Cucumber, Hamachi, Jalapeno, Tobiko, Kimchi Spicy Sauce
Yuzu Cheesecake, maldon salt, drizzled with Season Fruit fluid gel
Chicken Oyster, Shiso, Tare
Chicken Wing, Miso Jerk Butter, Citrus Zest
(1)Tsukune topped with Umeboshi and Shiso, (2)Tsukune topped with Yuzu Kosho, (3)Shiso Tsukune topped with Trout Caviar
Skirt Steak, Garlic chips, Chimichurri, Tare
Grilled Pork Belly, Tare, Chili Lime Shichimi
Gochujang BBQ, Passionfruit Coulis, Togarashi, Herb Oil
Tuna Tartar, Gochujang Spicy, Crispy Asparagus, Crispy Shallot, Truffle Soy, Micro Greens
Fatty Tuna, Salmon, Tomago, Maitake mushroom, Chives, Truffle Dust, Truffle aioli
Bigeye Tuna, Daikon Oshinko, Avocado, Torched Miyazaki A5 Wagyu, Truffle Cream, Caviar
Sweet Shrimp, Uni, Akami, Kaiware
Ube Cheesecake, Sweet Potato Crumble, Sweet Potato Chip
Sea Urchin
Toro tartare, Amaebi, Hokkaido Uni, Nori jam, Trout caviar, Japanese milk bread
Grilled Yellowtail Collar with Togarashi, Pickle Cucumber, Umeboshi Ponzu
Miso Roasted Potatoes, Shiso, Yuzu Froth, Tare, Chili Oil
4 dishes
2 dishes
Japanese Omelette, Asparagus, Avocado, Pickled Daikon, Tofu Skin, Cucumbers with Green Tea Soy Paper
Ask for oat, almond or soy milk instead of dairy.
Scottish Salmon
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish