1 dish
Peppers, snap peas, almonds, carrot, red cabbage, truffle sesame vinaigrette
3 dishes
Hummus, pepitas, arugula, tangerine cuties, banyuls vinaigrette
Lemon verbena syrup, mint
Hummus, pepitas, arugula, endive, cuties, banyuls vinaigrette, pita
9 dishes
Ask whether the dough contains milk, butter, egg or ghee.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter or egg.
Avocado, cherry tomatoes, cucumbers, herb vinaigrette
Ask whether it is the same as the "Little Gem Lettuce", which is listed not vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the pasta is egg-free, and to hold the parmesan.
Roasted Campari tomatoes, frisée, citronette, candied pepitas
Ask what is in the citronette, everything else on the list is a plant.
Ask whether it is cooked in butter or a meat stock rather than oil.
75 dishes
Avocado, ponzu, chili oil, cucumber, radish, gyoza chips
(Vegetarian Options)
Chef's selection of scones, muffins, croissants 14
Fennel apple pecan slaw, wholegrain mustard aïoli
House - made granola, fresh berries, lemon verbena syrup, mint
P.E.I. mussels, tomato fondue, crostini, herbes de Provence
Hearts of romaine, cherry tomato, hearts of palm, parmesan, crouton
Pesto, basil, saba, crostini
Nuts, fruit, sour cherry mustard, raisin walnut crostini
White cheddar & pecorino
Avocado, ponzu, chili oil, cucumber, radish, gyoza chips
Truffle pecorino fondue
Zucchini, mascarpone, gruyere, hot honey
Pickled serrano, ponzu, radish, cilantro, puffed rice
Cocktail sauce, lemon, remoulade
Shoyu glazed, Asian pesto, scallions
Croissant, maple syrup, fresh berries
Strawberry compote, honey butter, maple syrup
Chicken apple sausage -or- applewood smoked bacon, potatoes
Wild mushroom ragout, spinach, Gruyère cheese, potatoes
Brioche, shallot, lettuce, gruyère, garlic aïoli, fried egg
Brioche, iceberg lettuce, tomato, red onion, garlic aïoli
Point Reyes bleu cheese, iceberg, tomato, caramelized onions
Creole aioli, port salut cheese, roasted peppers, pickles
Portobello mushroom, avocado, zucchini, arugula, sun-dried tomato aioli
Linguine, heirloom cherry tomatoes, parmesan, white wine
Beet-harissa yogurt, chilled farro salad, citronette
Tomato cream sauce, Calabrian chili, English peas, grana padano, basil
Tomatillo sauce, chimichurri, crème fraîche, queso fresco, pickled onions, cilantro, two eggs any style
Maître d' butter, bordelaise, truffle fries
Honey mustard, caramelized onions
Harissa aioli, micro cilantro
Tomato fondue, grana padano
Spicy remoulade, fine herbes
Nueske's bacon, chives
Two eggs over easy, corn tortillas, black beans, queso fresco, avocado, spicy tomato sauce
Two poached eggs, English muffin, chive hollandaise, potatoes
Two poached eggs, two Maryland blue crab cakes, chive hollandaise, potatoes
Two poached eggs, English muffin, Canadian bacon, chive hollandaise, potatoes
Iceberg lettuce, beefsteak tomato, sweet onion, pickle
Creole aioli, port salut, caramelized onions, peppers
Portabello, avocado, zucchini, sundried tomato aioli
Applewood smoked bacon, avocado, iceberg lettuce, beef steak tomato
Flat iron, maître d' butter, bordelaise, truffle fries
Hearts of palm, cherry tomatoes, grana padana, crouton dust
Black truffle béchamel, bacon lardons 16
Almonds, vadouvan, citrus aioli, brown butter
Savoy spinach, roasted carrots, sumac yogurt
Brown shimeji mushrooms, truffle cream, gremolata
Calabrian chili, English Peas, tomato fondue, cream
Salami, chickpeas, peppadews, red onion, cherry tomatoes, white cheddar, red wine vinaigrette
Bacon, parmesan, sherry vinaigrette
White cheddar, pecorino
1 dish
Tequila, Spicy/Savory Vegetable Juices, Lemon
12 dishes
Sparkling Wine, Orange Juice
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sparkling Wine, Peach Liqueur, Peach Purée
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cava Brut, Elderflower, Mint, Soda
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vodka, Spicy/Savory Vegetable Juices, Lemon
Ask whether the Worcestershire is the anchovy kind or a vegan version.
Bombero lager, bloody Gerry Mix, Tajin, Lime
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Ask which bottle they are pouring and whether that producer marks it vegan.
Ask which bottle they are pouring and whether that producer marks it vegan.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Wine, Liqueurs, Mixed Fruits
Ask which wine they use and whether its producer marks it vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
3 dishes
Meili Vodka, Lychee, Elderflower, Lemon, Honey
Crostini, basil, balsamic
We read menus dish by dish at 77,000+ restaurants.